Get ready to satisfy your caffeine cravings without breaking the bank or leaving your house! In this article, we’ll be sharing 20 delicious Starbucks recipes you can easily make at home. From classic drinks like the Pumpkin Spice Latte and Caramel Frappuccino to sweet treats like the Lemon Loaf Cake and Chocolate Croissant, we’ve got you covered.
Whether you’re a coffee connoisseur or just looking for a tasty treat to brighten up your day, these recipes are sure to become new favorites. And the best part? You can make them all in the comfort of your own home, without having to wait in line at the coffee shop.
So grab your favorite mug, put on your favorite apron, and get ready to brew up some fun! In our next section, we’ll be diving into the first 10 recipes that will transport you to the Starbucks cafe without ever leaving your kitchen.
Copycat Starbucks Pumpkin Spice Latte
This fall-inspired latte recipe captures the iconic flavors of the original Starbucks Pumpkin Spice Latte, minus the hefty price tag. With just a few simple ingredients and steps, you can create a delicious and cozy drink to enjoy at home.
Ingredients:
– 2 shots of strong brewed coffee
– 1 cup milk (whole, 2%, or nonfat)
– 1/2 teaspoon pumpkin puree
– 1 tablespoon sugar
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon ground ginger
– Whipped cream and pumpkin pie spice for topping (optional)
Instructions:
1. Brew two shots of strong coffee and set aside.
2. In a medium saucepan, combine milk, pumpkin puree, sugar, cinnamon, nutmeg, and ginger. Heat over medium heat, whisking constantly, until the mixture is hot and well combined.
3. Pour the milk mixture into a large mug. Add the brewed coffee and stir until combined.
4. Taste and adjust sweetness or spice level as needed.
5. Top with whipped cream and pumpkin pie spice, if desired.
Cooking Time: 10-15 minutes
Enjoy your homemade Copycat Starbucks Pumpkin Spice Latte!
Homemade Starbucks Caramel Frappuccino
This recipe brings the iconic flavors of a Starbucks Caramel Frappuccino to your own kitchen, minus the pricey coffee shop visit. With just a few simple ingredients and steps, you can create a delicious and refreshing treat that’s perfect for any time of day.
Ingredients:
– 2 cups strong brewed coffee
– 1 cup milk (whole, 2%, or skim)
– 1/2 cup ice
– 1 tablespoon caramel syrup (or dulce de leche)
– 1 teaspoon vanilla extract
– 1/4 cup crushed ice
– Whipped cream and caramel sauce for topping (optional)
Instructions:
1. Brew the coffee and let it cool.
2. In a blender, combine the cooled coffee, milk, ice, caramel syrup, and vanilla extract. Blend until smooth and creamy.
3. Add crushed ice to the blender and blend again until well combined.
4. Pour the Frappuccino into a glass and top with whipped cream and caramel sauce, if desired.
5. Serve immediately and enjoy!
Cooking Time: 5 minutes
Starbucks-Style Iced Vanilla Latte
Create a delicious and refreshing iced vanilla latte in the comfort of your own home with this simple recipe.
Ingredients:
– 2 shots of strong brewed coffee (or 1 cup of cold brew)
– 1 cup of milk (whole, skim or a non-dairy alternative)
– 1 tablespoon of granulated sugar
– 1/2 teaspoon of vanilla extract
– Ice cubes
– Whipped cream and a drizzle of caramel syrup (optional)
Instructions:
1. Brew the coffee according to your preferred method.
2. In a large glass, combine the brewed coffee, milk, sugar, and vanilla extract.
3. Stir until the sugar is fully dissolved and the mixture is well combined.
4. Fill the glass with ice cubes.
5. Stir the latte again to chill and combine the ingredients.
6. Taste and adjust the sweetness or flavor as needed.
7. Top with whipped cream and a drizzle of caramel syrup, if desired.
Cooking Time: None! This recipe is quick and easy, ready in just 5-10 minutes.
Easy Starbucks Lemon Loaf Cake
Brighten up your day with this moist and tangy lemon loaf cake, reminiscent of the popular Starbucks treat. This simple recipe requires just a few ingredients and is perfect for a quick dessert or snack.
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 large egg
– 2 tablespoons freshly squeezed lemon juice
– 1 teaspoon vanilla extract
– Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9×5-inch loaf pan and set aside.
2. Whisk together flour, sugar, baking powder, and salt in a medium bowl.
3. In a large bowl, whisk together butter, egg, lemon juice, and vanilla extract until smooth.
4. Add dry ingredients to wet ingredients and mix until just combined.
5. Pour batter into prepared loaf pan and smooth top.
6. Bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.
7. Let cool in pan for 10 minutes, then transfer to a wire rack to cool completely.
Cooking Time: 45-50 minutes
DIY Starbucks Vanilla Sweet Cream Cold Brew
Elevate your coffee game with this simple recipe to make Starbucks-inspired Vanilla Sweet Cream Cold Brew from the comfort of your own kitchen!
Ingredients:
– 1 cup strong brewed cold brew coffee (or 2 cups regular cold brew)
– 1/4 cup half-and-half or heavy cream
– 2 tablespoons vanilla extract
– 1 tablespoon granulated sugar
– Ice cubes
– Whipped cream and extra vanilla extract for topping (optional)
Instructions:
1. Brew a strong cup of cold brew coffee or use 2 cups of regular cold brew.
2. In a small bowl, whisk together half-and-half, vanilla extract, and sugar until well combined.
3. Pour the cold brew coffee into a large glass filled with ice cubes.
4. Add the sweet cream mixture to the coffee and stir until fully incorporated.
5. Taste and adjust sweetness or flavor as needed.
6. Top with whipped cream and an extra drizzle of vanilla extract, if desired.
Cooking Time: 0 minutes (just mix and serve!)
Enjoy your delicious homemade Vanilla Sweet Cream Cold Brew!
Starbucks-Inspired Egg Bites
These bite-sized egg muffins are a delicious and portable twist on traditional breakfast fare, perfect for busy mornings or on-the-go snacking. With a rich, creamy flavor profile reminiscent of Starbucks’ popular egg sandwiches, these egg bites will become your new morning obsession.
Ingredients:
– 6 large eggs
– 1/2 cup shredded cheddar cheese
– 1/4 cup diced ham (or bacon)
– 1 tablespoon chopped fresh parsley
– Salt and pepper to taste
– 1 tablespoon butter, melted
– 6 muffin tin cups
Instructions:
1. Preheat oven to 375°F (190°C).
2. Whisk eggs in a bowl until well-beaten.
3. Add shredded cheese, diced ham, and chopped parsley; mix well.
4. Pour egg mixture into muffin tin cups.
5. Bake for 15-18 minutes or until edges are golden brown.
6. Remove from oven and let cool for 2 minutes.
7. Drizzle with melted butter and serve warm.
Cooking Time: 15-18 minutes
Replicated Starbucks Double Chocolate Brownie
Get ready to satisfy your sweet tooth with this replicated recipe of Starbucks’ famous Double Chocolate Brownie. This rich and fudgy treat is perfect for brownie lovers who crave a intense chocolate experience.
Ingredients:
– 1 and 1/2 sticks of unsalted butter, plus more for greasing the pan
– 2 cups of sugar
– 4 large eggs
– 1/2 cup of unsweetened cocoa powder
– 1 teaspoon of vanilla extract
– 1 and 1/4 cups of all-purpose flour
– 1 teaspoon of baking powder
– 1/2 teaspoon of salt
– 1 cup of semi-sweet chocolate chips
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. Preheat the oven to 350°F (180°C). Grease an 8-inch square baking pan with butter and line it with parchment paper.
2. In a medium bowl, whisk together flour, baking powder, and salt. Set aside.
3. In a large bowl, melt the chocolate chips in the microwave or over a double boiler.
4. Whisk together sugar, eggs, and vanilla extract. Add the melted chocolate and whisk until smooth.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Pour the batter into the prepared pan and bake for 25-30 minutes or until a toothpick comes out clean.
7. Let the brownie cool completely before cutting and serving.
Cooking Time: 25-30 minutes
Starbucks Matcha Green Tea Latte at Home
Combine the bright, grassy flavor of matcha green tea with the richness of steamed milk and a touch of sweetness for a refreshing drink that’s easy to make at home.
Ingredients:
– 1 teaspoon matcha powder
– 2 cups water
– 3/4 cup milk (whole, skim, or plant-based)
– 1 tablespoon sugar (or to taste)
– Ice cubes
– Whipped cream and cherry (optional)
Instructions:
1. In a small bowl, whisk together the matcha powder and water until smooth.
2. In a medium saucepan, heat the milk over medium heat until it starts to simmer.
3. Remove the milk from the heat and stir in the sugar until dissolved.
4. Add the matcha mixture to the milk and whisk until well combined.
5. Pour the latte into a large cup filled with ice cubes.
6. Top with whipped cream and a cherry, if desired.
Cooking Time: 5-7 minutes
Copycat Starbucks Banana Nut Bread
Get the same delicious banana nut bread as your favorite coffee shop with this easy-to-make copycat recipe!
Ingredients:
– 3 large ripe bananas, mashed
– 1 1/2 cups all-purpose flour
– 1 tsp baking powder
– 1/2 tsp salt
– 1/4 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 1 large egg
– 1/2 cup chopped walnuts
– 1 tsp vanilla extract
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9×5-inch loaf pan.
2. In a medium bowl, whisk together flour, baking powder, and salt.
3. In a large bowl, combine mashed bananas, sugar, and butter. Beat until smooth.
4. Add egg and vanilla extract; mix well.
5. Gradually add flour mixture to banana mixture; stir until just combined.
6. Fold in chopped walnuts.
7. Pour batter into prepared loaf pan and bake for 55-60 minutes or until a toothpick inserted comes out clean.
Cooking Time: 55-60 minutes
Enjoy your delicious homemade Copycat Starbucks Banana Nut Bread!
Homemade Starbucks Chai Tea Latte
Create a delicious and warming drink at home with this simple recipe, reminiscent of the popular Starbucks Chai Tea Latte.
Ingredients:
– 1 teaspoon loose black tea leaves (Assam or Ceylon)
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground cardamom
– 1/4 teaspoon ground ginger
– 1/4 teaspoon ground cloves
– 1/2 cup milk (whole, skim, or a non-dairy alternative)
– 1 tablespoon granulated sugar
– 1 shot of espresso or strong brewed coffee
– Whipped cream and pumpkin pie spice for topping (optional)
Instructions:
1. In a medium saucepan, bring 2 cups of water to a boil.
2. Add the tea leaves, cinnamon, cardamom, ginger, and cloves. Let it steep for 5-7 minutes or according to package instructions.
3. Strain the tea mixture into a large mug.
4. Add milk and sugar; whisk until dissolved.
5. Pour in the espresso or brewed coffee.
6. Top with whipped cream and pumpkin pie spice, if desired.
Cooking Time: 10-12 minutes
Enjoy your homemade Starbucks Chai Tea Latte!
Starbucks-Style Spinach & Feta Wrap
Elevate your lunch game with this flavorful wrap, packed with nutritious spinach and creamy feta cheese. This recipe is quick, easy, and perfect for a satisfying pick-me-up.
Ingredients:
• 1 large flour tortilla
• 2 cups fresh baby spinach leaves
• 1/4 cup crumbled feta cheese
• 1/2 tablespoon olive oil
• Salt and pepper to taste
• Optional: lemon wedges and red onion slices for garnish
Instructions:
1. Preheat a large skillet over medium heat.
2. Add the olive oil, spinach leaves, and a pinch of salt. Cook until the spinach has wilted (about 3 minutes).
3. Place the cooked spinach mixture onto one half of the tortilla, leaving a small border around the edges.
4. Sprinkle the crumbled feta cheese over the spinach.
5. Fold the other half of the tortilla over the filling to form a neat wrap.
6. Serve immediately and enjoy! (Optional: add lemon wedges and red onion slices for an extra burst of flavor.)
Cooking Time: 10-12 minutes
DIY Starbucks Mocha Cookie Crumble Frappuccino
Experience the classic Starbucks treat at home with this easy-to-make frappuccino recipe. This creamy, chocolatey drink is perfect for satisfying your cravings.
Ingredients:
– 2 shots of strong brewed coffee
– 1 cup vanilla ice cream
– 1/2 cup milk
– 2 tablespoons unsweetened cocoa powder
– 2 tablespoons sugar
– 1 teaspoon instant coffee powder (optional)
– 1/4 cup crushed Oreo cookies or chocolate sandwich cookies (for topping)
Instructions:
1. Brew two shots of strong coffee and let it cool.
2. In a blender, combine the cooled coffee, vanilla ice cream, milk, cocoa powder, sugar, and instant coffee powder (if using). Blend until smooth and creamy.
3. Pour the mixture into a glass filled with ice.
4. Top with crushed cookies and serve immediately.
Cooking Time: 5 minutes ( preparation time: 2 minutes, blending time: 1 minute)
Starbucks-Inspired Blueberry Muffins
Start your day with a sweet treat that tastes like a trip to the coffee shop! These blueberry muffins are infused with the same warm, comforting flavors that make Starbucks’ version so popular.
Ingredients:
– 2 1/4 cups all-purpose flour
– 1 cup granulated sugar
– 2 teaspoons baking powder
– 1 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1 large egg
– 1 cup milk
– 2 teaspoons vanilla extract
– 2 cups fresh or frozen blueberries
Instructions:
1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together melted butter, egg, milk, and vanilla extract.
4. Add dry ingredients to wet ingredients and stir until just combined. Do not overmix.
5. Gently fold in blueberries.
6. Divide batter evenly among muffin cups.
7. Bake for 20-22 minutes or until tops are golden brown.
Cooking Time: 20-22 minutes
Replicated Starbucks Cinnamon Dolce Latte
Experience the classic flavors of a Starbucks Cinnamon Dolce Latte at home with this simple recipe.
Ingredients:
– 2 shots of strong brewed coffee (or 1 cup of espresso)
– 3-4 pumps of vanilla syrup (or 1 tablespoon of vanilla extract)
– 1/2 teaspoon ground cinnamon
– 1/2 teaspoon sugar
– Steamed milk (whole, skim, or a non-dairy alternative)
– Whipped cream and additional cinnamon for topping (optional)
Instructions:
1. Brew the coffee and add vanilla syrup to taste.
2. In a small bowl, mix together sugar and ground cinnamon.
3. Steam milk according to your preferred method (microwave, stovetop, or steam wand).
4. Combine the brewed coffee, steamed milk, and cinnamon-sugar mixture in a large cup.
5. Top with whipped cream and additional cinnamon, if desired.
Cooking Time: 10-15 minutes (depending on brewing time)
Starbucks Copycat Gingerbread Loaf
This moist and aromatic gingerbread loaf is a perfect treat for any time of the year, especially during the holiday season. With its comforting spices and sweet undertones, it’s sure to become your new favorite dessert.
Ingredients:
– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground ginger
– 1/4 teaspoon ground cloves
– 1/2 cup unsalted butter, softened
– 3/4 cup white granulated sugar
– 1/4 cup light brown sugar
– 2 large eggs
– 2 teaspoons vanilla extract
– 1 cup crystallized ginger, finely chopped
Instructions:
1. Preheat oven to 350°F (175°C). Grease a 9×5-inch loaf pan and set aside.
2. In a medium bowl, whisk together flour, baking soda, cinnamon, ginger, and cloves. Set aside.
3. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs one at a time, then stir in vanilla extract.
4. Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
5. Fold in chopped crystallized ginger.
6. Pour batter into prepared loaf pan and smooth top.
7. Bake for 45-50 minutes or until a toothpick inserted comes out clean.
8. Let cool on wire rack for 10 minutes before transferring to a plate.
Cooking Time: 45-50 minutes
Homemade Starbucks Iced White Chocolate Mocha
This refreshing drink combines rich white chocolate with the deep flavor of espresso, topped off with a velvety whipped cream. Perfect for warm weather, this homemade version is just as delicious as your favorite coffee shop treat.
Ingredients:
– 2 shots of strong brewed coffee or espresso
– 1 cup milk (whole, 2%, or skim)
– 2 tablespoons white chocolate chips or chunks
– 2 teaspoons vanilla extract
– 1/4 teaspoon salt
– Whipped cream and chocolate shavings for topping (optional)
Instructions:
1. Brew two shots of coffee or make espresso.
2. In a medium saucepan, heat the milk over medium heat until steaming hot.
3. Remove from heat and whisk in white chocolate chips until melted and smooth.
4. Add vanilla extract and salt; whisk until combined.
5. Pour the milk mixture into a large glass filled with ice.
6. Pour the brewed coffee or espresso into the milk mixture.
7. Top with whipped cream and chocolate shavings, if desired.
Cooking Time: 10-15 minutes
Starbucks-Style Turkey & Swiss Sandwich
Elevate your lunch game with this easy-to-make Starbucks-style turkey and Swiss sandwich, featuring sliced turkey breast, melted Swiss cheese, crispy bacon, lettuce, tomato, and a hint of honey mustard on toasted baguette.
Ingredients:
• 4 slices whole wheat bread
• 2 tablespoons butter
• 4 oz sliced turkey breast
• 4 slices Swiss cheese
• 6 slices cooked bacon
• 1 head lettuce, leaves separated
• 2 tomatoes, sliced
• 2 teaspoons honey mustard
Instructions:
1. Preheat a panini press or grill to medium-high heat.
2. Butter one side of each bread slice.
3. Assemble the sandwiches by placing two slices of turkey, one slice of Swiss cheese, two slices of bacon, and lettuce leaves on the unbuttered side of one bread slice. Top with tomato slices and honey mustard.
4. Place the second bread slice, buttered side up, on top to complete the sandwich.
5. Cook for 3-4 minutes or until the bread is toasted and the cheese is melted.
6. Serve immediately and enjoy!
Cooking Time: 10-12 minutes
DIY Starbucks Java Chip Frappuccino
Get the classic Frappuccino flavor at home with this easy recipe! Rich coffee, creamy ice cream, and crunchy chocolate chips come together to create a refreshing treat.
Ingredients:
• 2 shots of strong brewed coffee (or 1 cup of cold brew)
• 1 cup of vanilla ice cream
• 1/4 cup of milk or heavy cream
• 1 tablespoon of unsweetened cocoa powder
• 1 tablespoon of sugar
• 1/4 teaspoon of salt
• 1/2 cup of chocolate chips (such as chocolate chunks or M&M’s)
• Ice cubes
Instructions:
1. Brew the coffee and let it cool.
2. In a blender, combine the cooled coffee, vanilla ice cream, milk or heavy cream, cocoa powder, sugar, and salt. Blend until smooth.
3. Add the chocolate chips and blend until well combined and chunky.
4. Pour the mixture into glasses filled with ice cubes.
5. Blend again briefly to create a thick, creamy top layer.
Cooking Time: 5 minutes
Enjoy your homemade Java Chip Frappuccino!
Copycat Starbucks Chocolate Croissant
Get ready to satisfy your cravings with this copycat recipe of the famous Starbucks Chocolate Croissant! This homemade version is a game-changer, combining flaky pastry and rich chocolate in every bite.
Ingredients:
– 1 package active dry yeast
– 3 cups all-purpose flour
– 1/4 cup granulated sugar
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 large egg
– 1 tablespoon whole milk
– 1/2 cup semisweet chocolate chips
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a small bowl, combine yeast and warm water. Let it sit for 5 minutes.
3. In a large mixing bowl, whisk together flour, sugar, and salt. Add softened butter and mix until crumbly.
4. Add egg, milk, and yeast mixture to the dough. Mix until smooth.
5. Roll out the dough to a thickness of about 1/8 inch (3 mm).
6. Sprinkle chocolate chips evenly over the dough, leaving a 1-inch border around edges.
7. Fold the dough over the chocolate to form a croissant shape. Curve into a crescent shape and place on prepared baking sheet.
8. Bake for 20-25 minutes or until golden brown.
Cooking Time: 20-25 minutes
Starbucks-Inspired Oatmeal with Toppings
Start your day off right with a delicious and comforting oatmeal, reminiscent of the popular Starbucks breakfast option. This recipe is easy to make and customizable to your taste preferences.
Ingredients:
– 1/2 cup rolled oats
– 1/2 cup water or milk (or a combination of both)
– 1 tablespoon honey or maple syrup
– Pinch of salt
– Toppings:
+ Fresh fruit (such as berries, sliced bananas, or diced apples)
+ Chopped nuts (like almonds or walnuts)
+ Shredded coconut
+ A drizzle of honey or caramel sauce
Instructions:
1. In a medium pot, bring the water or milk to a simmer over medium heat.
2. Add the oats, honey or maple syrup, and salt. Stir until the oats are well coated.
3. Reduce heat to low and cook for 5-7 minutes, stirring occasionally, until the oatmeal is creamy and cooked to your liking.
4. Top with your desired toppings and serve warm.
Cooking Time: 5-7 minutes
Summary
Get ready to indulge in the flavors of your favorite Starbucks drinks and treats at home! This article reveals 20 delicious recipes that replicate popular Starbucks menu items, from pumpkin spice lattes and caramel frappuccinos to lemon loaf cake and cinnamon dolce latte. Whether you’re a coffee connoisseur or a sweet tooth enthusiast, these easy-to-make recipes will satisfy your cravings without breaking the bank or leaving your house. From classic drinks to tasty baked goods, discover how to recreate the magic of Starbucks in the comfort of your own kitchen.
