Get ready to score big with these 20 Spicy Crockpot Chicken Wings Recipes perfect for your next Game Day party! Whether you’re a die-hard football fan or just looking for some delicious and easy-to-make snacks, these mouth-watering crockpot creations are sure to be a touchdown. From classic buffalo wings to unique flavor combinations like Honey Garlic and Mango Habanero, there’s something on this list for everyone.
In the following pages, we’ll take you on a culinary journey through 20 different spicy crockpot chicken wing recipes that are sure to satisfy your cravings and leave your guests cheering. So grab some chicken wings, fire up your slow cooker, and get ready to kick off the party in style!
Honey Garlic Crockpot Chicken Wings
Get ready to delight your taste buds with this ridiculously easy and flavorful recipe! This slow-cooked dish is perfect for game days, parties, or a quick weeknight dinner.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup honey
– 2 cloves garlic, minced
– 1 tablespoon soy sauce
– 1 tablespoon olive oil
– Salt and pepper, to taste
Instructions:
1. Preheat your crockpot to low heat.
2. In a small bowl, whisk together honey, garlic, soy sauce, and olive oil.
3. Add the chicken wings to the crockpot and pour the honey-garlic mixture over them.
4. Season with salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Remove the wings from the crockpot and toss in a bowl to coat with any remaining sauce.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Buffalo Crockpot Chicken Wings
Simplify your game-day spread with these tender, spicy, and utterly addictive Buffalo Crockpot Chicken Wings.
Ingredients:
– 2 lbs boneless chicken wings
– 1/4 cup buffalo wing sauce (Frank’s RedHot or similar)
– 1 tablespoon butter
– 1 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper, to taste
– Optional: celery sticks and blue cheese dressing for serving
Instructions:
1. In a large Crockpot, combine chicken wings, buffalo wing sauce, butter, garlic powder, onion powder, salt, and pepper.
2. Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
3. Preheat oven to broil (high).
4. Remove wings from Crockpot; toss with additional buffalo wing sauce if desired.
5. Line a baking sheet with aluminum foil; arrange wings in a single layer.
6. Broil for 2-3 minutes, or until crispy and caramelized.
Cooking Time: 6-8 hours (LOW) or 3-4 hours (HIGH)
Serve: With celery sticks and blue cheese dressing, if desired.
BBQ Crockpot Chicken Wings
Get ready to score big with these tender and flavorful BBQ crockpot chicken wings that are perfect for game day gatherings or casual dinner parties. With minimal effort, you’ll be rewarded with fall-off-the-bone chicken wings smothered in a sweet and tangy BBQ sauce.
Ingredients:
– 2 pounds chicken wings
– 1 cup BBQ sauce (homemade or store-bought)
– 1/4 cup honey
– 2 tablespoons brown sugar
– 1 tablespoon apple cider vinegar
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Rinse the chicken wings and pat dry with paper towels.
2. Place the chicken wings in a crockpot and cook on low for 6-8 hours or high for 3-4 hours.
3. In a small bowl, whisk together BBQ sauce, honey, brown sugar, apple cider vinegar, garlic powder, salt, and pepper.
4. After 6 hours, remove the chicken wings from the crockpot and toss with the BBQ sauce mixture until fully coated.
5. Return the chicken wings to the crockpot and cook for an additional 30 minutes to allow the flavors to meld together.
6. Serve hot and enjoy!
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Teriyaki Crockpot Chicken Wings
Looking for a deliciously easy appetizer or snack? Look no further! This recipe for Teriyaki Crockpot Chicken Wings is a crowd-pleaser, perfect for parties, gatherings, or just a cozy night in.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup teriyaki sauce
– 1/4 cup honey
– 2 tablespoons soy sauce
– 2 tablespoons brown sugar
– 2 cloves garlic, minced
– 1 tablespoon grated fresh ginger
– 1/4 teaspoon red pepper flakes (optional)
Instructions:
1. Rinse the chicken wings and pat dry with paper towels.
2. In a small bowl, whisk together teriyaki sauce, honey, soy sauce, brown sugar, garlic, ginger, and red pepper flakes (if using).
3. Place the chicken wings in a crockpot and pour the teriyaki mixture over them.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve warm with toothpicks or chopsticks, garnished with sesame seeds and chopped scallions if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Lemon Pepper Crockpot Chicken Wings
Elevate your snack game with these tangy and savory crockpot chicken wings that burst with citrus flavor. Perfect for a quick and easy gathering or a delicious appetizer for your next party.
Ingredients:
– 2 pounds boneless, skinless chicken wings
– 1/4 cup lemon pepper seasoning
– 2 tablespoons freshly squeezed lemon juice
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat your crockpot to low heat.
2. In a large bowl, mix together lemon pepper seasoning, lemon juice, olive oil, garlic powder, salt, and pepper.
3. Add the chicken wings to the bowl and toss until evenly coated with the marinade.
4. Place the chicken wings in the preheated crockpot and cook for 6-8 hours or on high heat for 3-4 hours.
5. Remove the wings from the crockpot and serve hot.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Sweet Chili Crockpot Chicken Wings
Sweet Chili Crockpot Chicken Wings: A Deliciously Easy Recipe
Get ready to score a touchdown with these sweet and savory chicken wings! This simple crockpot recipe yields tender, juicy, and flavorful results that are perfect for game day gatherings or casual get-togethers.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup sweet chili sauce
– 1/4 cup honey
– 2 tablespoons soy sauce
– 2 tablespoons brown sugar
– 1 tablespoon apple cider vinegar
– 1 teaspoon garlic powder
– Salt and pepper, to taste
Instructions:
1. Rinse the chicken wings and pat them dry with paper towels.
2. In a crockpot, whisk together sweet chili sauce, honey, soy sauce, brown sugar, apple cider vinegar, garlic powder, salt, and pepper.
3. Add the chicken wings to the crockpot and toss to coat evenly.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the wings from the crockpot and serve hot with celery sticks and blue cheese dressing (optional).
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Garlic Parmesan Crockpot Chicken Wings
Elevate your snack game with these succulent and flavorful chicken wings, smothered in a rich garlic parmesan sauce. Perfect for parties or cozy gatherings!
Ingredients:
– 2 pounds chicken wings
– 1/4 cup olive oil
– 3 cloves garlic, minced
– 1 cup grated Parmesan cheese
– 1/2 cup chicken broth
– 1 tablespoon lemon juice
– Salt and pepper to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Preheat the crockpot to low.
2. In a large bowl, whisk together olive oil, garlic, salt, and pepper. Add the chicken wings and toss until coated.
3. Place the chicken wings in the crockpot.
4. In a separate bowl, mix together Parmesan cheese, chicken broth, and lemon juice.
5. Pour the sauce over the chicken wings in the crockpot.
6. Cook on low for 6-8 hours or high for 3-4 hours.
7. Garnish with chopped parsley, if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Spicy Sriracha Crockpot Chicken Wings
Elevate your snack game with this addictive recipe that combines the spicy kick of sriracha sauce and the tender, fall-off-the-bone texture of slow-cooked chicken wings.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup sriracha sauce
– 1/4 cup chicken broth
– 2 tablespoons brown sugar
– 1 tablespoon soy sauce
– 1 teaspoon garlic powder
– Salt and pepper, to taste
Instructions:
1. In a crockpot, combine chicken wings, sriracha sauce, chicken broth, brown sugar, soy sauce, and garlic powder.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. About 30 minutes before serving, sprinkle with salt and pepper to taste.
4. Serve hot and enjoy!
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Maple Bourbon Crockpot Chicken Wings
Elevate your snack game with this recipe that combines the richness of bourbon and the sweetness of maple syrup, all in a convenient crockpot.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup maple syrup
– 2 tablespoons bourbon whiskey (optional)
– 2 cloves garlic, minced
– 1 tablespoon soy sauce
– 1 teaspoon Worcestershire sauce
– 1 teaspoon paprika
– Salt and pepper to taste
Instructions:
1. In a crockpot, combine chicken wings, maple syrup, bourbon (if using), garlic, soy sauce, Worcestershire sauce, paprika, salt, and pepper.
2. Cook on low for 6-8 hours or high for 3-4 hours.
3. About 30 minutes before serving, remove the lid to allow excess moisture to evaporate.
4. Serve hot with your favorite dipping sauces.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Korean Gochujang Crockpot Chicken Wings
Elevate your snack game with these addictive chicken wings smothered in a sweet and spicy gochujang sauce. Perfect for game day gatherings or a quick dinner.
Ingredients:
– 2 lbs chicken wings
– 1/4 cup gochujang paste
– 1/4 cup soy sauce
– 1/4 cup brown sugar
– 2 tbsp rice vinegar
– 1 tsp garlic powder
– 1 tsp ground ginger
– 1/4 tsp red pepper flakes (optional)
– 1/4 cup chicken broth
Instructions:
1. In the crockpot, whisk together gochujang paste, soy sauce, brown sugar, rice vinegar, garlic powder, ginger, and red pepper flakes (if using).
2. Add the chicken wings to the crockpot and pour in the chicken broth.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Remove the wings from the crockpot and toss with additional gochujang sauce, if desired.
5. Serve hot and enjoy!
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Smoky Chipotle Crockpot Chicken Wings
Transform your ordinary chicken wings into a bold and flavorful treat with this easy crockpot recipe.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup chipotle peppers in adobo sauce, chopped
– 1 tablespoon olive oil
– 1 teaspoon smoked paprika
– 1 teaspoon garlic powder
– Salt and pepper to taste
– Optional: celery sticks and blue cheese dressing for serving
Instructions:
1. Place chicken wings in the crockpot.
2. In a small bowl, mix together chopped chipotle peppers, olive oil, smoked paprika, garlic powder, salt, and pepper.
3. Pour the spice mixture over the chicken wings in the crockpot.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot with celery sticks and blue cheese dressing, if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Mango Habanero Crockpot Chicken Wings
Add a sweet and spicy twist to your chicken wings with this unique recipe. Perfect for game day or a casual gathering, these mango habanero crockpot chicken wings are sure to be a hit.
Ingredients:
– 2 pounds boneless, skinless chicken wings
– 1/4 cup mango chutney
– 2 tablespoons honey
– 1 tablespoon soy sauce
– 1 tablespoon olive oil
– 1 teaspoon ground cumin
– 1/2 teaspoon smoked paprika
– 1/4 teaspoon cayenne pepper (optional)
– Salt and pepper, to taste
– Fresh cilantro, for garnish
Instructions:
1. In a small bowl, whisk together mango chutney, honey, soy sauce, olive oil, cumin, smoked paprika, and cayenne pepper (if using).
2. Add the chicken wings to the crockpot and pour the mango habanero glaze over them.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Remove the wings from the crockpot and toss with salt and pepper, to taste.
5. Garnish with fresh cilantro and serve hot.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Pineapple Jalapeño Crockpot Chicken Wings
Get ready for a flavorful twist on traditional chicken wings! This recipe combines the sweetness of pineapple with the spiciness of jalapeños, all in one delicious and easy-to-make dish.
Ingredients:
– 2 pounds boneless, skinless chicken wings
– 1/4 cup pineapple juice
– 1/4 cup plain Greek yogurt
– 2 tablespoons soy sauce
– 2 tablespoons honey
– 1 teaspoon garlic powder
– 1/2 teaspoon ground cumin
– 1/4 teaspoon paprika
– 1-2 diced jalapeños (depending on desired level of heat)
– Salt and pepper to taste
Instructions:
1. Preheat the crockpot to low.
2. In a large bowl, whisk together pineapple juice, yogurt, soy sauce, honey, garlic powder, cumin, paprika, and salt.
3. Add the chicken wings to the bowl and toss to coat with the marinade.
4. Place the chicken wings in the crockpot and cook on low for 6-8 hours or high for 3-4 hours.
5. About 30 minutes before serving, add the diced jalapeños to the crockpot.
6. Serve hot and enjoy!
Cooking Time: 6-8 hours (low), 3-4 hours (high)
Ginger Soy Crockpot Chicken Wings
A flavorful twist on classic chicken wings, this recipe combines the spicy warmth of ginger with the savory tang of soy sauce for a deliciously easy snack or appetizer.
Ingredients:
– 2 lbs chicken wings
– 1/4 cup soy sauce
– 2 tbsp grated fresh ginger
– 2 tbsp brown sugar
– 1 tsp garlic powder
– 1 tsp sesame oil
– Salt and pepper, to taste
Instructions:
1. Season the chicken wings with salt, pepper, and garlic powder.
2. In a crockpot, combine soy sauce, grated ginger, brown sugar, and sesame oil.
3. Add the chicken wings to the crockpot and cook on low for 4-5 hours or high for 2-3 hours.
4. Remove the wings from the crockpot and serve hot with your favorite dipping sauces.
Cooking Time: 4-5 hours (low) or 2-3 hours (high)
Ranch Crockpot Chicken Wings
Ranch Crockpot Chicken Wings: A Deliciously Easy Appetizer or Main Course
This recipe combines the classic flavors of ranch dressing and chicken wings, perfectly cooked to tender perfection in a slow cooker. With just a few simple ingredients and minimal effort, you’ll be enjoying a mouth-watering treat that’s sure to please any crowd.
Ingredients:
– 2 pounds chicken wings
– 1 cup ranch seasoning mix
– 1/2 cup cream of chicken soup
– 1/4 cup milk
– 1 tablespoon butter
Instructions:
1. In the slow cooker, whisk together the ranch seasoning mix, cream of chicken soup, and milk until smooth.
2. Add the chicken wings to the mixture, tossing them to coat evenly.
3. Top with melted butter.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot, garnished with chopped fresh herbs (optional).
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Thai Peanut Crockpot Chicken Wings
Thai Peanut Crockpot Chicken Wings: A flavorful and spicy twist on traditional chicken wings!
Ingredients:
– 2 lbs chicken wings
– 1/4 cup peanut butter
– 1/4 cup coconut milk
– 2 tablespoons soy sauce
– 2 tablespoons honey
– 2 cloves garlic, minced
– 1 tablespoon grated fresh ginger
– 1 teaspoon Thai red curry paste
– 1/4 teaspoon cayenne pepper
– Salt and pepper to taste
– Chopped peanuts and scallions for garnish (optional)
Instructions:
1. Preheat the crockpot to low.
2. In a bowl, whisk together peanut butter, coconut milk, soy sauce, honey, garlic, ginger, curry paste, and cayenne pepper until smooth.
3. Add the chicken wings to the bowl and toss to coat with the peanut sauce.
4. Place the coated chicken wings in the crockpot and cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the wings from the crockpot and season with salt and pepper to taste.
6. Garnish with chopped peanuts and scallions, if desired.
Cooking Time: 6-8 hours (low), 3-4 hours (high)
Balsamic Glazed Crockpot Chicken Wings
Elevate your snack game with these tender and flavorful chicken wings, smothered in a rich balsamic glaze. Perfect for game day gatherings or everyday indulgence.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup balsamic vinegar
– 1/4 cup honey
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon Dijon mustard
– Salt and pepper to taste
Instructions:
1. In a small bowl, whisk together balsamic vinegar, honey, olive oil, garlic, and Dijon mustard.
2. Place chicken wings in the crockpot and pour the glaze over them.
3. Season with salt and pepper to taste.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove from heat and let cool slightly before serving.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Mustard BBQ Crockpot Chicken Wings
Mustard BBQ Crockpot Chicken Wings Recipe
This recipe combines the tanginess of mustard with the sweetness of barbecue sauce to create a finger-licking good snack. Perfect for game day gatherings or casual get-togethers, these Mustard BBQ Crockpot Chicken Wings are sure to please.
Ingredients:
– 2 pounds chicken wings
– 1/4 cup Dijon mustard
– 1/4 cup barbecue sauce
– 2 tablespoons honey
– 1 tablespoon apple cider vinegar
– 1 teaspoon garlic powder
– Salt and pepper, to taste
Instructions:
1. In a small bowl, whisk together the mustard, barbecue sauce, honey, vinegar, garlic powder, salt, and pepper.
2. Add the chicken wings to the crockpot and pour the mustard mixture over them.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Remove the wings from the crockpot and toss with additional barbecue sauce, if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Cajun Spiced Crockpot Chicken Wings
Elevate your snack game with this flavorful recipe that combines the heat of Cajun spices with the tenderness of slow-cooked chicken wings. Perfect for game day gatherings or spontaneous get-togethers, these spicy wings are sure to please!
Ingredients:
– 2 pounds chicken wings
– 1/4 cup Cajun seasoning blend (such as Tony’s)
– 1 tablespoon paprika
– 1 tablespoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup buttermilk
Instructions:
1. In a small bowl, mix together Cajun seasoning blend, paprika, garlic powder, onion powder, salt, and black pepper.
2. Place chicken wings in the crockpot and sprinkle the spice mixture evenly over the wings.
3. Pour in buttermilk, making sure to coat all the wings.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot with your favorite dipping sauce.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Orange Sesame Crockpot Chicken Wings
Elevate your snack game with this flavorful and aromatic recipe that combines the sweetness of orange with the nutty taste of sesame. Perfect for a party or a quick weeknight dinner.
Ingredients:
– 2 lbs chicken wings
– 1/4 cup orange marmalade
– 2 tbsp soy sauce
– 2 tbsp honey
– 1 tsp ground ginger
– 1 tsp garlic powder
– 1/4 cup sesame seeds
– Salt and pepper, to taste
Instructions:
1. Preheat the crockpot to low.
2. In a small bowl, whisk together orange marmalade, soy sauce, honey, ginger, and garlic powder.
3. Add chicken wings to the crockpot and pour in the marinade.
4. Sprinkle sesame seeds over the top of the wings.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Season with salt and pepper to taste.
7. Serve hot and enjoy!
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Summary
Get ready to score big on game day with these 20 spicy crockpot chicken wings recipes! From classic buffalo wings to sweet and tangy teriyaki, there’s something for every taste bud. Try your hand at honey garlic, BBQ, or smoky chipotle flavors. Or spice things up with sriracha, gochujang, or habanero peppers. These mouth-watering recipes are sure to be a touchdown with friends and family. Simply toss the ingredients in the crockpot and let the magic happen. Perfect for game day gatherings or any party.
