20 Refreshing Fruity Mix Drinks Recipes for Summer

Posted on April 11, 2025

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Summer is here, and what better way to beat the heat than with a refreshing glass of fruity goodness? As the mercury rises, our cravings shift from hearty meals to light, revitalizing drinks that can be enjoyed on-the-go or at a backyard barbecue. In this article, we’ll share 20 mouth-watering fruity mix drink recipes that are perfect for sipping on a warm summer day. From classic combinations like strawberry kiwi lemonade spritzer and watermelon mint cooler, to more exotic pairings like guava pineapple rum punch and blood orange pomegranate margarita, there’s something for everyone in this lineup of thirst-quenching treats.

Stay tuned for the full list of recipes, tips on how to make them, and inspiration for your next summer gathering!

Tropical Mango Pineapple Smoothie

Tropical Mango Pineapple Smoothie
Escape to a tropical paradise with this refreshing smoothie, bursting with sweet mango and pineapple flavors.

Ingredients:

– 1 ripe mango, diced
– 1 cup pineapple chunks
– 1/2 cup plain Greek yogurt
– 1 tablespoon honey
– 1/2 teaspoon vanilla extract
– Ice cubes (as needed)
– Fresh mint leaves for garnish (optional)

Instructions:

1. In a blender, combine mango, pineapple, Greek yogurt, honey, and vanilla extract.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add ice cubes if you want a thicker consistency.
4. Blend again until the ice is crushed and the smoothie is the desired thickness.
5. Pour into glasses and garnish with fresh mint leaves, if desired.

Cooking Time: 5 minutes

Serve immediately and enjoy!

Strawberry Kiwi Lemonade Spritzer

Strawberry Kiwi Lemonade Spritzer
A refreshing twist on classic lemonade, this spritzer combines the sweetness of strawberries and kiwi with a hint of citrus.

Ingredients:

– 2 cups strawberry puree
– 1 cup kiwi puree
– 1 cup freshly squeezed lemon juice
– 4 cups sparkling water
– 1 tablespoon honey (optional)
– Ice cubes
– Fresh strawberry slices and kiwi wedges for garnish

Instructions:

1. In a large pitcher, combine strawberry puree, kiwi puree, and lemon juice. Stir until well combined.
2. Add the sparkling water and stir gently to combine.
3. If desired, add honey to taste and stir until dissolved.
4. Fill glasses with ice and pour the spritzer over the ice.
5. Garnish with fresh strawberry slices and kiwi wedges.

Cooking Time: None! This recipe is ready in just a few minutes.

Watermelon Mint Cooler

Watermelon Mint Cooler
Beat the heat with this refreshing summer treat! This sweet and tangy drink combines the natural sweetness of watermelon with the cooling essence of mint.

Ingredients:

– 2 cups cubed seedless watermelon (about 1 small melon)
– 1/4 cup fresh mint leaves
– 1 cup sparkling water
– 2 tablespoons honey
– Ice cubes

Instructions:

1. In a blender, combine watermelon, mint leaves, and honey. Blend until smooth.
2. Strain the mixture through a fine-mesh sieve into a large pitcher or jug.
3. Add sparkling water and stir well to combine.
4. Fill glasses with ice and pour the Watermelon Mint Cooler over the ice.
5. Stir gently and garnish with additional mint leaves, if desired.

Cooking Time: 10 minutes (plus blending time)

Enjoy your refreshing Watermelon Mint Cooler on a hot summer day!

Blueberry Peach Iced Tea

Blueberry Peach Iced Tea
Beat the heat with this sweet and tangy tea infused with the flavors of blueberries and peaches. Perfect for a relaxing afternoon or a refreshing pick-me-up any time of the year.

Ingredients:

– 1 quart water
– 4 black tea bags (such as Earl Grey or English Breakfast)
– 1 cup fresh or frozen blueberries
– 1 ripe peach, diced
– 1 tablespoon honey (optional)
– Ice cubes

Instructions:

1. Bring the quart of water to a boil and add the tea bags. Let it steep for 5-7 minutes, then remove the tea bags.
2. In a large pitcher, combine the brewed tea, blueberries, and diced peach. Stir gently to combine.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Just before serving, add honey to taste (if using). Fill glasses with ice and pour the Blueberry Peach Iced Tea over the ice.

Cooking Time: None! This recipe is ready to serve as soon as the tea has steeped and the mixture has chilled.

Pomegranate Orange Sparkler

Pomegranate Orange Sparkler
Elevate your cocktail game with this refreshing Pomegranate Orange Sparkler! This fruity and bubbly drink is perfect for warm weather gatherings or a pick-me-up any time of the year.

Ingredients:

– 2 cups pomegranate juice
– 1 cup freshly squeezed orange juice
– 1/2 cup sparkling water
– 1 tablespoon honey (optional)
– Ice cubes
– Fresh mint leaves and pomegranate seeds for garnish

Instructions:

1. Fill a large pitcher with ice cubes.
2. Add the pomegranate juice, orange juice, and honey (if using). Stir until the honey is dissolved.
3. Top the mixture with sparkling water.
4. Stir gently to combine.
5. Chill the drink in the refrigerator for at least 30 minutes.
6. Serve over ice and garnish with fresh mint leaves and pomegranate seeds.

Cooking Time: None! Just mix, chill, and enjoy.

Raspberry Coconut Limeade

Raspberry Coconut Limeade
A refreshing twist on classic limeade, this recipe combines the sweetness of raspberries with the creaminess of coconut and a hint of citrus from fresh lime juice.

Ingredients:

– 2 cups water
– 1 cup freshly squeezed lime juice
– 1/4 cup granulated sugar
– 1/2 cup raspberry puree or jam
– 1/2 cup shredded coconut
– Ice cubes
– Fresh raspberries and lime wedges for garnish (optional)

Instructions:

1. In a large pitcher, mix together water, lime juice, and sugar until the sugar is dissolved.
2. Add raspberry puree or jam and stir to combine.
3. Stir in shredded coconut.
4. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice cubes and garnish with fresh raspberries and lime wedges, if desired.

Cooking Time: None needed! Simply mix and chill.

Blackberry Basil Gin Fizz

Blackberry Basil Gin Fizz
This fruity and herbaceous cocktail combines the sweetness of blackberries with the brightness of basil, all wrapped up in a fizzy gin fizz. Perfect for warm weather or anytime you want to add some excitement to your drink repertoire.

Ingredients:

– 1 1/2 oz gin
– 1/2 oz freshly squeezed lime juice
– 1/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
– 1/4 cup blackberry puree
– 1/4 cup fresh basil leaves
– Splash of soda water
– Ice

Instructions:

1. In a cocktail shaker, combine gin, lime juice, and simple syrup.
2. Add blackberry puree and muddle gently to release the flavors.
3. Add fresh basil leaves and muddle again.
4. Fill the shaker with ice and shake vigorously for 15-20 seconds.
5. Strain into a chilled glass filled with ice.
6. Top with soda water and garnish with additional blackberries and basil leaves, if desired.

Cooking Time: None (just mix and serve!)

Pineapple Ginger Mojito

Pineapple Ginger Mojito
Refresh your senses with this tropical twist on the classic mojito. This Pineapple Ginger Mojito combines sweet and tangy flavors with a hint of spice.

Ingredients:

– 2 oz white rum
– 1 oz fresh lime juice
– 1/2 oz pineapple syrup (or to taste)
– 1/2 oz ginger liqueur (such as Domaine de Canton)
– Handful of ice
– Fresh mint leaves for garnish
– Lime wheel, for serving

Instructions:

1. In a cocktail shaker, gently press the mint leaves with a muddler or the back of a spoon to release the oils and flavor.
2. Add the rum, lime juice, pineapple syrup, and ginger liqueur to the shaker.
3. Fill the shaker with ice and shake vigorously for 15-20 seconds.
4. Strain the mixture into a highball glass filled with ice.
5. Garnish with a sprig of fresh mint and a slice of lime.

Cooking Time: None, just mix and serve!

Cherry Limeade Slush

Cherry Limeade Slush
Beat the heat with this sweet and tangy slush recipe that combines the flavors of cherry and lime. Perfect for a hot summer day, this slush is easy to make and fun to serve.

Ingredients:

– 2 cups cherries, pitted
– 1 cup freshly squeezed lime juice
– 1 cup granulated sugar
– 4 cups water
– Ice cubes

Instructions:

1. In a blender or food processor, combine cherries, lime juice, and sugar. Blend until smooth.
2. Add the water and blend until well combined.
3. Taste and adjust sweetness or tartness to your liking.
4. Pour mixture into a large container or individual glasses filled with ice cubes.
5. Serve immediately and enjoy!

Cooking Time: 5 minutes

Passion Fruit Green Tea Refresher

Passion Fruit Green Tea Refresher
Elevate your tea game with this unique and refreshing twist on traditional green tea. The sweetness of passion fruit pairs perfectly with the subtle bitterness of green tea, making for a delightful summer sipper.

Ingredients:

– 1 cup green tea leaves
– 1/2 cup freshly squeezed passion fruit juice
– 1/4 cup honey
– Ice cubes
– Fresh mint leaves or passion fruit slices for garnish (optional)

Instructions:

1. Brew the green tea leaves according to package instructions.
2. In a large pitcher, combine the brewed tea and passion fruit juice. Stir well to combine.
3. Add honey to taste, stirring until dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve the refresher over ice and garnish with fresh mint leaves or passion fruit slices, if desired.

Cooking Time: None (just steep and chill!)

Enjoy your delicious Passion Fruit Green Tea Refresher!

Apple Cranberry Sangria

Apple Cranberry Sangria
Perfect for crisp fall evenings, this refreshing sangria combines the sweetness of apples with the tartness of cranberries. This easy-to-make recipe is sure to become a new favorite.

Ingredients:

– 1 bottle of red wine (Cabernet Sauvignon or Merlot work well)
– 1 cup apple cider
– 1/2 cup freshly squeezed orange juice
– 1/4 cup brown sugar
– 1/4 cup chopped fresh cranberries
– 2-3 sliced apples (Granny Smith or Fuji work well)
– 1 orange, sliced
– Sprigs of rosemary and/or cinnamon sticks for garnish

Instructions:

1. In a large pitcher, combine red wine, apple cider, and brown sugar. Stir until the sugar dissolves.
2. Add chopped cranberries, sliced apples, and sliced orange to the pitcher.
3. Refrigerate for at least 2 hours or overnight to allow flavors to meld.
4. Just before serving, stir in freshly squeezed orange juice.
5. Serve chilled, garnished with rosemary sprigs and/or cinnamon sticks.

Cooking Time: 2 hours (or overnight)

Peach Raspberry Bellini

Peach Raspberry Bellini
Elevate your brunch game with this refreshing Peach Raspberry Bellini! This sweet and tangy twist on the classic Italian cocktail combines fresh peaches, raspberries, and Prosecco for a taste of summer in every sip.

Ingredients:
– 2 ripe peaches, diced
– 1 cup fresh raspberries
– 1 bottle Prosecco (or sparkling wine of your choice)
– 1 tablespoon honey (optional)

Instructions:

1. In a blender or food processor, puree the peaches and raspberries until smooth.
2. Strain the mixture through a fine-mesh sieve to remove seeds and pulp.
3. Fill glasses with ice. Pour 2-3 ounces of Prosecco into each glass.
4. Add 1-2 tablespoons of the peach-raspberry puree to each glass, depending on your desired level of sweetness.
5. Stir gently to combine.
6. If desired, drizzle a little honey around the rim of each glass for added flavor and visual appeal.

Cooking Time: None! This refreshing cocktail is ready to drink in just 5 minutes.

Grapefruit Rosemary Spritz

Grapefruit Rosemary Spritz
This Grapefruit Rosemary Spritz is a delightful variation of the classic Italian cocktail. The tangy sweetness of grapefruit pairs perfectly with the herbaceous flavor of rosemary, making it a unique and refreshing drink for any occasion.

Ingredients:

– 1 1/2 ounces Prosecco
– 1/2 ounce fresh grapefruit juice
– 1/4 ounce honey syrup (1:1 honey and water)
– 1/4 ounce rosemary-infused simple syrup (see note)
– Slice of grapefruit, for garnish
– Fresh rosemary sprig, for garnish

Instructions:

1. Fill a wine glass with ice.
2. Pour in the Prosecco, grapefruit juice, and honey syrup.
3. Add the rosemary-infused simple syrup and stir gently to combine.
4. Garnish with a slice of grapefruit and a fresh rosemary sprig.

Cooking Time: None required! Simply prepare your ingredients and assemble the drink.

Note: To make rosemary-infused simple syrup, combine 1 cup water with 1 cup sugar and 1/4 cup fresh rosemary leaves in a saucepan. Bring to a boil, then reduce heat and simmer for 5 minutes. Strain and let cool before using.

Mixed Berry Vodka Smash

Mixed Berry Vodka Smash
A refreshing twist on the classic smash cocktail, this Mixed Berry Vodka Smash is perfect for warm weather gatherings or a quick pick-me-up.

Ingredients:
• 1 1/2 ounces vodka
• 4-6 fresh mixed berries (blueberries, raspberries, blackberries)
• 1 lime, cut into wedges
• 2 sprigs of mint leaves
• 2 tablespoons simple syrup (optional)
• Sparkling water

Instructions:

1. In a cocktail shaker filled with ice, add vodka and simple syrup (if using). Muddle the berries gently to release their flavors.
2. Squeeze in lime juice and add mint leaves.
3. Shake vigorously for about 10-15 seconds to combine and chill ingredients.
4. Strain the mixture into a highball glass filled with ice.
5. Top with sparkling water.
6. Garnish with additional mixed berries, if desired.

Cooking Time: None! Just shake, strain, and serve.

Honeydew Cucumber Cooler

Honeydew Cucumber Cooler
Beat the heat with this refreshing twist on traditional cucumber water! This Honeydew Cucumber Cooler is a simple and delicious way to enjoy the flavors of summer.

Ingredients:

– 2 honeydew melons, peeled and cubed
– 4-6 cucumbers, sliced
– 1 lime, juiced
– 1 cup mint leaves
– Ice cubes (as needed)

Instructions:

1. In a large pitcher, combine the honeydew melon cubes, cucumber slices, and lime juice.
2. Stir in the fresh mint leaves.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
4. Serve the cooler over ice (if desired) and garnish with additional mint leaves and a slice of honeydew melon.

Cooking Time: None! This refreshing drink is ready in just a few minutes.

Guava Pineapple Rum Punch

Guava Pineapple Rum Punch
This refreshing cocktail combines the sweetness of pineapple, the tartness of guava, and the warmth of rum to create a tropical oasis in a glass.

Ingredients:

– 2 cups pineapple juice
– 1 cup guava juice
– 1/2 cup dark rum
– 1/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
– Splash of grenadine syrup
– Pineapple wedges and cherry halves for garnish

Instructions:

1. In a large pitcher, combine pineapple juice, guava juice, and simple syrup. Stir until the sugar is dissolved.
2. Add the dark rum and stir to combine.
3. Add a splash of grenadine syrup and stir gently.
4. Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
5. Serve over ice in tall glasses. Garnish with pineapple wedges and cherry halves.

Cooking Time: None, as this is a cocktail recipe!

Starfruit Lychee Martini

Starfruit Lychee Martini
This refreshing cocktail combines the tropical flavors of starfruit and lychee with the crispness of vodka, perfect for warm weather or any occasion that calls for a fruity twist.

Ingredients:

– 2 oz vodka
– 1 oz lychee liqueur
– 1/2 oz simple syrup
– 1/2 oz fresh lime juice
– 1/4 cup starfruit puree
– Lime wheel, for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add vodka, lychee liqueur, simple syrup, and lime juice.
3. Shake vigorously for 15-20 seconds to combine and chill ingredients.
4. Strain the mixture into a chilled martini glass.
5. Top with starfruit puree and garnish with a lime wheel.

Cooking Time: None (this is a cocktail!)

Blood Orange Pomegranate Margarita

Blood Orange Pomegranate Margarita
Elevate your cocktail game with this unique and refreshing Blood Orange Pomegranate Margarita, perfect for warm weather gatherings or special occasions.

Ingredients:

– 2 ounces tequila
– 1 ounce blood orange juice
– 1/2 ounce pomegranate grenadine
– 1/2 ounce freshly squeezed lime juice
– Salt, for rimming glass
– Ice
– Lime wheel, for garnish

Instructions:

1. Rim a rocks glass with salt.
2. In a cocktail shaker, combine tequila, blood orange juice, pomegranate grenadine, and lime juice.
3. Fill the shaker with ice and shake vigorously for 10-15 seconds.
4. Strain the mixture into the prepared glass.
5. Garnish with a lime wheel.

Cooking Time: None, as this is a cocktail recipe!

Kiwi Strawberry Coconut Water

Kiwi Strawberry Coconut Water
This refreshing beverage combines the sweetness of strawberries, the tanginess of kiwi, and the hydration power of coconut water to create a delicious and healthy drink perfect for hot summer days.

Ingredients:
• 1 cup fresh strawberries, hulled and sliced
• 2 kiwis, peeled and sliced
• 1 cup coconut water
• 1 tablespoon honey (optional)
• Ice cubes (optional)

Instructions:

1. In a blender or food processor, combine sliced strawberries and kiwi.
2. Blend until smooth, stopping to scrape down the sides as needed.
3. Pour in coconut water and blend until well combined.
4. Taste and add honey if desired for sweetness.
5. Chill in the refrigerator for at least 30 minutes before serving.
6. Serve over ice cubes, if desired.

Cooking Time: None! This refreshing drink is ready to go in just a few minutes.

Enjoy your Kiwi Strawberry Coconut Water!

Lemon Blueberry Vodka Splash

Lemon Blueberry Vodka Splash
A refreshing twist on traditional vodka drinks, this Lemon Blueberry Vodka Splash combines the tartness of lemon with the sweetness of blueberries.

Ingredients:

– 1.5 oz blue curaçao liqueur
– 1 oz freshly squeezed lemon juice
– 2 oz vodka
– 4 oz sparkling water
– 1/4 cup fresh or frozen blueberries
– Lemon slice, for garnish

Instructions:

1. Fill a cocktail shaker with ice.
2. Add the blue curaçao liqueur, lemon juice, and vodka.
3. Shake vigorously for 10-15 seconds to combine and chill ingredients.
4. Strain the mixture into a chilled glass filled with ice.
5. Top with sparkling water.
6. Garnish with a lemon slice and a handful of fresh or frozen blueberries.

Cooking Time: None (ready in under 2 minutes!)

Summary

Get ready to beat the summer heat with these refreshing fruity mix drinks! This collection of 20 recipes features a variety of flavors and combinations, from tropical mango pineapple smoothies to classic strawberry kiwi lemonade spritzers. You’ll also find unique twists like watermelon mint cooler and pomegranate orange sparkler. Whether you’re looking for a light and fizzy drink or a sweet and fruity refresher, there’s something here for everyone. So go ahead, grab some fresh ingredients, and get mixing up a cool summer treat!

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