Get ready to indulge in a world of comfort food with these 20 ridiculously delicious and cheesy tater tot casserole recipes! Who says you can’t have your cake and eat it too? In this article, we’re taking the humble tater tot to new heights by combining it with an array of mouthwatering fillings. From classic breakfast-inspired dishes to spicy taco twists, each recipe is a masterclass in comfort food magic.
From Cheesy Bacon Tater Tot Casserole to Spicy Sausage Tater Tot Casserole, these recipes will satisfy your cravings and leave you craving more. Whether you’re a fan of breakfast for dinner or just looking for a new way to get your cheese fix, we’ve got you covered with this ultimate roundup of cheesy tater tot casserole recipes.
Cheesy Bacon Tater Tot Casserole
A comforting twist on classic tater tot casserole, this recipe adds crispy bacon and a rich cheese sauce to create a satisfying side dish or main course.
Ingredients:
– 1 (32 oz) bag of tater tots
– 6 slices of cooked bacon, crumbled
– 2 cups shredded cheddar cheese
– 1 cup milk
– 1/2 cup cream of mushroom soup
– 1/2 cup grated Parmesan cheese
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook tater tots according to package instructions.
3. In a separate saucepan, combine milk, cream of mushroom soup, and shredded cheddar cheese. Stir until smooth.
4. Add crumbled bacon and Parmesan cheese to the sauce. Season with salt and pepper to taste.
5. Grease a 9×13-inch baking dish and layer tater tots and the cheesy bacon mixture in alternating layers.
6. Top with additional shredded cheese and bake for 25-30 minutes, or until golden brown.
Cooking Time: 25-30 minutes
Loaded Tater Tot Breakfast Casserole
Start your day with a hearty, satisfying breakfast casserole that combines crispy tater tots, scrambled eggs, and savory sausage.
Ingredients:
– 1 (32 oz) bag of tater tots
– 6 eggs
– 1 pound breakfast sausage, cooked and crumbled
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– Salt and pepper to taste
– Cooking spray or oil
Instructions:
1. Preheat oven to 375°F (190°C).
2. Cook the tater tots according to package instructions. Drain excess grease.
3. In a large bowl, whisk together eggs, milk, salt, and pepper.
4. Add cooked sausage and stir until well combined.
5. Grease a 9×13-inch baking dish with cooking spray or oil.
6. Create layers: tater tots, egg mixture, and shredded cheese. Repeat two more times, ending with a layer of cheese on top.
7. Bake for 35-40 minutes, or until the eggs are set and the cheese is golden brown.
Cooking Time: 35-40 minutes
Taco Tater Tot Casserole
Elevate your Taco Tuesday game with this creative casserole that combines the crispy goodness of tater tots, savory ground beef, and creamy taco sauce. This recipe is perfect for a quick weeknight dinner or a fun family gathering.
Ingredients:
– 1 (32 oz) bag of tater tots
– 1 lb ground beef
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 packet of taco seasoning
– 1 cup of taco sauce
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro (optional)
Instructions:
1. Preheat oven to 400°F.
2. Cook ground beef and onion in a skillet until browned, breaking up with a spoon as needed.
3. Add garlic and taco seasoning; cook for 1 minute.
4. Spread half of the tater tots in a 9×13 inch baking dish. Top with ground beef mixture, followed by taco sauce.
5. Repeat layering process, finishing with the remaining tater tots on top.
6. Sprinkle cheddar cheese and cilantro (if using) over the tater tots.
7. Bake for 25-30 minutes or until the casserole is hot and bubbly.
Cook Time: 25-30 minutes
Philly Cheesesteak Tater Tot Casserole
Transform the classic Philly cheesesteak into a comforting casserole with crispy tater tots, gooey cheese, and savory beef.
Ingredients:
– 1 pound ground beef
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 cup tater tots
– 1 cup shredded cheddar cheese
– 1/2 cup grated mozzarella cheese
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried oregano
– Salt and pepper to taste
– 1 can (14.5 oz) diced tomatoes
Instructions:
1. Preheat oven to 350°F.
2. Brown ground beef in a large skillet over medium-high heat, breaking it up into small pieces as it cooks.
3. Add onion and garlic to the skillet and cook until softened.
4. In a separate bowl, mix tater tots with Worcestershire sauce and oregano.
5. Grease a 9×13-inch baking dish with cooking spray. Layer the ingredients in this order: beef mixture, tater tots, cheddar cheese, mozzarella cheese, diced tomatoes.
6. Top with additional shredded cheese if desired.
7. Bake for 30-35 minutes or until cheese is melted and bubbly.
Cooking Time: 30-35 minutes
Buffalo Chicken Tater Tot Casserole
Elevate your snack game with this Buffalo Chicken Tater Tot Casserole recipe, a bold and satisfying twist on traditional comfort food. Perfect for game days, parties, or just a cozy night in.
Ingredients:
– 1 (32 oz) bag of tater tots
– 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
– 1/2 cup Frank’s RedHot sauce
– 1/4 cup ranch dressing
– 1 cup shredded cheddar cheese
– 1/2 cup crumbled blue cheese (optional)
– 1 tablespoon olive oil
Instructions:
1. Preheat oven to 400°F.
2. In a large skillet, heat the olive oil over medium-high heat. Add chicken and cook until browned, about 5-7 minutes. Drain excess fat.
3. Stir in Frank’s RedHot sauce and ranch dressing; bring mixture to a simmer.
4. Arrange tater tots in a single layer on a 9×13-inch baking dish.
5. Spoon the Buffalo chicken mixture over the tater tots, followed by shredded cheddar cheese and crumbled blue cheese (if using).
6. Bake for 30-35 minutes or until tater tots are golden brown and casserole is hot and bubbly.
Cooking Time: 30-35 minutes
Green Chile Tater Tot Casserole
A spicy twist on classic tater tot casserole, this recipe combines crispy tater tots with the bold flavors of green chile and cheese.
Ingredients:
– 1 (32 oz) bag tater tots
– 1 can (4 oz) chopped green chile peppers
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1/4 cup all-purpose flour
– 1/2 teaspoon paprika
– Salt and pepper, to taste
– 2 tablespoons butter
Instructions:
1. Preheat oven to 375°F.
2. In a large skillet, combine green chile peppers and butter. Cook over medium heat until the butter is melted and the mixture is heated through.
3. In a separate bowl, whisk together milk, flour, paprika, salt, and pepper.
4. Arrange tater tots in a 9×13 inch baking dish. Pour the milk mixture evenly over the tater tots.
5. Sprinkle shredded cheese over the top of the casserole.
6. Drizzle the green chile mixture over the cheese.
7. Bake for 45-50 minutes, or until the casserole is golden brown and the cheese is melted.
Cooking Time: 45-50 minutes
BBQ Pulled Pork Tater Tot Casserole
This casserole combines the tender, smoky flavors of BBQ pulled pork with the crispy, golden goodness of tater tots. It’s a perfect dish for a family gathering or a cozy night in.
Ingredients:
– 1 lb cooked BBQ pulled pork
– 2 cups tater tots
– 1 cup shredded cheddar cheese
– 1/4 cup chopped green onions
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large bowl, combine BBQ pulled pork, tater tots, and shredded cheese.
3. Mix well to combine.
4. Pour the mixture into a 9×13-inch baking dish.
5. Drizzle with olive oil and sprinkle with chopped green onions.
6. Bake for 25-30 minutes or until the cheese is melted and bubbly.
7. Serve hot and enjoy!
Cooking Time: 25-30 minutes
Jalapeño Popper Tater Tot Casserole
This creamy, cheesy casserole combines the flavors of jalapeño poppers and tater tots for a deliciously addictive snack. Perfect for game day gatherings or family movie nights!
Ingredients:
– 1 (32 oz) bag of tater tots
– 1 cup cream cheese, softened
– 1/2 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro
– 1/2 teaspoon paprika
– Salt and pepper to taste
– 6-8 jalapeños, seeded and finely chopped
– 1 cup sour cream
Instructions:
1. Preheat oven to 350°F (180°C).
2. Spread half of the tater tots in a 9×13-inch baking dish.
3. In a separate bowl, mix together cream cheese, cheddar cheese, cilantro, paprika, salt, and pepper.
4. Spread the cream cheese mixture evenly over the tater tots.
5. Top with chopped jalapeños and remaining tater tots.
6. Bake for 35-40 minutes or until golden brown and bubbly.
7. Serve hot with a dollop of sour cream on top.
Cooking Time: 35-40 minutes
French Onion Tater Tot Casserole
Elevate your comfort food game with this savory French Onion Tater Tot Casserole, a delightful twist on the classic tater tot casserole. This easy-to-make dish combines caramelized onions, crispy tater tots, and melted cheese for a satisfying meal.
Ingredients:
– 1 (32 oz) bag of tater tots
– 2 large onions, thinly sliced
– 2 tablespoons butter
– 1 cup grated cheddar cheese
– 1/2 cup grated Parmesan cheese
– 1 can (14.5 oz) beef broth
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F.
2. In a large skillet, sauté onions in butter until caramelized, stirring occasionally.
3. Arrange tater tots in a 9×13-inch baking dish.
4. Spread the caramelized onions over the tater tots.
5. Sprinkle cheese and beef broth mixture evenly over the top.
6. Bake for 45-50 minutes or until golden brown.
Cooking Time: 45-50 minutes
Pizza Lover’s Tater Tot Casserole
Get ready for a game-changing twist on traditional casseroles! This recipe combines the comforting flavors of pizza with the crispy, cheesy goodness of tater tots.
Ingredients:
– 1 (32 oz) bag of tater tots
– 2 cups shredded mozzarella cheese
– 1 cup shredded cheddar cheese
– 1/4 cup pizza sauce
– 1 lb ground beef or sausage, cooked and crumbled
– 1 onion, diced
– 2 cloves garlic, minced
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large skillet, cook the ground beef or sausage until browned, breaking it up into small pieces as it cooks.
3. Add the diced onion and minced garlic to the skillet and cook until the onion is translucent.
4. Arrange half of the tater tots in the bottom of a 9×13-inch baking dish.
5. Spread the pizza sauce over the tater tots, followed by the cooked ground beef or sausage mixture.
6. Sprinkle the shredded mozzarella and cheddar cheese evenly over the top.
7. Repeat the layers, starting with the remaining tater tots, then the pizza sauce, and finally the cheese.
8. Bake for 35-40 minutes or until the cheese is melted and bubbly.
Cooking Time: 35-40 minutes
Chicken Pot Pie Tater Tot Casserole
A comforting twist on classic chicken pot pie, this casserole combines the best of both worlds: creamy chicken and vegetables topped with crispy tater tots.
Ingredients:
– 1 pound boneless, skinless chicken breast or thighs, cut into bite-sized pieces
– 1 medium onion, diced
– 2 cloves garlic, minced
– 1 cup mixed frozen vegetables (peas, carrots, corn)
– 1 cup creamy mushroom soup
– 1/2 cup milk
– 2 tablespoons butter
– 1 teaspoon dried thyme
– Salt and pepper to taste
– 1 bag tater tots (12-16 count)
Instructions:
1. Preheat oven to 375°F.
2. In a large skillet, sauté chicken, onion, and garlic until cooked through.
3. Add frozen vegetables, mushroom soup, milk, butter, and thyme. Stir until combined.
4. Transfer mixture to a 9×13 inch baking dish.
5. Top with tater tots in an even layer.
6. Bake for 30-35 minutes or until tater tots are golden brown.
Cooking Time: 30-35 minutes
Reuben Tater Tot Casserole
Get ready to elevate your snack game with this unique and delicious casserole that combines the flavors of a Reuben sandwich with crispy tater tots.
Ingredients:
– 1 (32 oz) bag of tater tots
– 1 pound corned beef, thinly sliced
– 1/2 cup sauerkraut, drained
– 1/4 cup Thousand Island dressing
– 1/4 cup shredded cheddar cheese
– 1 tablespoon caraway seeds
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Cook tater tots according to package instructions.
3. In a separate pan, sauté corned beef until crispy. Drain excess fat.
4. In a large bowl, combine cooked tater tots, corned beef, sauerkraut, Thousand Island dressing, and caraway seeds. Mix well.
5. Transfer the mixture to a 9×13 inch baking dish and top with shredded cheddar cheese.
6. Bake for 20-25 minutes or until cheese is melted and bubbly.
Cooking Time: 20-25 minutes
Spicy Sausage Tater Tot Casserole
A bold twist on the classic tater tot casserole, this recipe combines spicy sausage and crunchy tots for a satisfying and flavorful meal.
Ingredients:
– 1 lb spicy sausage (such as andouille or chorizo), sliced
– 2 cups tater tots
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup shredded cheddar cheese
– 1/2 cup milk
– 1 tsp paprika
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Cook the sausage in a large skillet over medium-high heat until browned, about 5 minutes.
3. Add the onion and garlic to the skillet and cook until the onion is translucent, about 3-4 minutes.
4. In a separate pot, boil the tater tots for 3-4 minutes or according to package instructions. Drain and set aside.
5. In a greased 9×13-inch baking dish, combine the cooked sausage mixture, tater tots, and shredded cheese.
6. Pour in the milk and sprinkle with paprika.
7. Bake for 25-30 minutes or until the casserole is hot and the cheese is melted.
Cooking Time: 25-30 minutes
Broccoli Cheese Tater Tot Casserole
A comforting twist on classic casseroles, this dish combines the crispy goodness of tater tots with the creaminess of cheese and the earthy flavor of broccoli.
Ingredients:
– 1 (32 oz) bag of tater tots
– 3 cups broccoli florets
– 2 cups shredded cheddar cheese
– 1/2 cup milk
– 1/4 cup grated Parmesan cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Line a 9×13 inch baking dish with parchment paper.
3. Spread half of the tater tots in the prepared baking dish.
4. Top with broccoli, cheddar cheese, milk, and Parmesan cheese.
5. Repeat layers, starting with the remaining tater tots.
6. Drizzle with olive oil and season with salt and pepper.
7. Bake for 45-50 minutes or until golden brown.
Cooking Time: 45-50 minutes
Ham and Swiss Tater Tot Casserole
This comforting casserole combines the flavors of ham, Swiss cheese, and crispy tater tots for a satisfying meal that’s easy to prepare.
Ingredients:
– 1 (32 oz) bag of tater tots
– 1 pound diced cooked ham
– 1 cup shredded Swiss cheese
– 1/2 cup milk
– 2 tablespoons butter
– 1 teaspoon onion powder
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. Spread half of the tater tots in a 9×13-inch baking dish.
3. In a separate bowl, mix together diced ham, shredded Swiss cheese, milk, butter, onion powder, salt, and pepper.
4. Pour the ham mixture over the tater tots in the baking dish.
5. Top with remaining tater tots.
6. Bake for 40-45 minutes or until the casserole is golden brown and the tater tots are crispy.
Cooking Time: 40-45 minutes
Mexican Street Corn Tater Tot Casserole
Get ready for a flavorful twist on traditional tater tot casserole with the bold and tangy flavors of Mexican street corn. This unique recipe combines the crunch of tater tots with the sweetness of grilled corn, all wrapped up in a creamy, cheesy package.
Ingredients:
– 1 (32 oz) bag Tater Tots
– 2 cups frozen corn kernels, thawed
– 1 cup grated cheddar cheese
– 1/4 cup chopped fresh cilantro
– 2 tablespoons olive oil
– 1 lime, juiced
– 1 teaspoon ground cumin
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large skillet, heat the olive oil over medium-high heat. Add the corn kernels and cook for 5-7 minutes, or until slightly charred.
3. In a separate bowl, combine the cooked corn, cumin, lime juice, salt, and pepper.
4. Arrange half of the Tater Tots in a 9×13 inch baking dish. Top with the corn mixture, followed by the remaining Tater Tots.
5. Sprinkle the cheddar cheese evenly over the top.
6. Bake for 30-35 minutes, or until the casserole is golden brown and the cheese is melted.
Cooking Time: 30-35 minutes
Ranch Chicken Tater Tot Casserole
Ranch Chicken Tater Tot Casserole: A Creamy, Crunchy, Comforting Dish
This hearty casserole combines the flavors of ranch dressing, chicken, and tater tots for a satisfying and easy meal.
Ingredients:
– 1 1/2 pounds boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 cup ranch seasoning
– 1 cup tater tots
– 1 cup shredded cheddar cheese
– 1/2 cup sour cream
– 1/4 cup chopped green onions
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large bowl, mix chicken, ranch seasoning, and salt and pepper to taste.
3. Spread half of the tater tots in the bottom of a 9×13-inch baking dish.
4. Top with the chicken mixture, followed by the remaining tater tots and shredded cheese.
5. Drizzle sour cream over the top and sprinkle with green onions.
6. Bake for 35-40 minutes or until the casserole is hot and bubbly.
Cooking Time: 35-40 minutes
Serve hot and enjoy!
Spinach Artichoke Tater Tot Casserole
A creative twist on classic spinach artichoke dip, this casserole combines the flavors of creamy spinach and artichoke with crispy tater tots.
Ingredients:
– 1 (14.5 oz) can artichoke hearts, drained and chopped
– 1 package frozen chopped spinach, thawed and drained
– 1 cup cream cheese, softened
– 1/2 cup mayonnaise
– 1/4 cup grated Parmesan cheese
– 1 teaspoon lemon juice
– Salt and pepper to taste
– 1 bag tater tots (about 20-25 pieces)
– Shredded cheddar cheese for topping (optional)
Instructions:
1. Preheat oven to 400°F (200°C).
2. In a large bowl, combine artichoke hearts, spinach, cream cheese, mayonnaise, Parmesan cheese, lemon juice, salt, and pepper. Mix well.
3. Spread half of the tater tots in a 9×13-inch baking dish.
4. Pour the spinach-artichoke mixture over the tater tots.
5. Top with remaining tater tots.
6. Bake for 30-35 minutes or until tater tots are golden brown and casserole is hot and bubbly.
7. Sprinkle shredded cheddar cheese on top (if using) and return to oven for an additional 2-3 minutes, or until cheese is melted.
Cooking Time: 30-40 minutes
Bacon Cheeseburger Tater Tot Casserole
A comforting twist on classic tater tots, this casserole combines crispy bacon, melted cheese, and juicy ground beef for a satisfying meal.
Ingredients:
– 1 (32 oz) bag of Tater Tots
– 1 lb ground beef
– 6 slices of bacon, cooked and crumbled
– 1 cup shredded cheddar cheese
– 1/2 cup chopped onion
– 2 cloves garlic, minced
– 1 tsp salt
– 1/4 tsp black pepper
Instructions:
1. Preheat oven to 400°F (200°C).
2. Brown ground beef in a large skillet over medium-high heat until cooked through. Drain excess fat.
3. Add crumbled bacon, chopped onion, and minced garlic to the skillet. Cook for an additional 2-3 minutes.
4. In a separate pot, cook Tater Tots according to package instructions. Drain excess moisture.
5. In a large casserole dish, combine cooked ground beef mixture and Tater Tots. Top with shredded cheddar cheese.
6. Bake for 20-25 minutes or until cheese is melted and bubbly.
Cooking Time: 25-30 minutes
Garlic Parmesan Tater Tot Casserole
Elevate your comfort food game with this indulgent casserole that combines crispy tater tots, savory garlic, and creamy parmesan cheese.
Ingredients:
– 1 (32 oz) bag of tater tots
– 2 cloves of garlic, minced
– 1 cup grated Parmesan cheese
– 1/4 cup chopped fresh parsley
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. Preheat oven to 400°F (200°C).
2. Spread the tater tots in a single layer on a baking sheet.
3. Drizzle with olive oil and sprinkle with minced garlic; toss to combine.
4. In a separate bowl, mix Parmesan cheese and chopped parsley.
5. In a 9×13 inch baking dish, create a layer of tater tots, followed by a layer of the Parmesan mixture, and repeat until all ingredients are used, finishing with a layer of tater tots on top.
6. Bake for 35-40 minutes or until golden brown.
Cooking Time: 35-40 minutes
Summary
Get ready for a cheesy treat! This article features 20 mouth-watering Tater Tot casserole recipes that will satisfy your cravings. From classic comfort food to bold and adventurous flavors, these dishes are sure to please even the pickiest eaters. Try Cheesy Bacon Tater Tot Casserole, Loaded Tater Tot Breakfast Casserole, or Philly Cheesesteak Tater Tot Casserole for a taste of something new. Whether you’re in the mood for breakfast, lunch, dinner, or snack time, these recipes have got you covered.
