18 Savory Oyster Cracker Recipes for Snacking
When it comes to satisfying your snack cravings, there’s nothing quite like a plate of savory oyster crackers. These crunchy little treats are perfect for munching on while watching TV, at a party, or just as a quick pick-me-up. But why settle for plain old oyster crackers when you can elevate them with all sorts of delicious flavors? In this article, we’ll be sharing 18 mouthwatering oyster cracker recipes that will take your snack game to the next level. From classic pairings like garlic parmesan and ranch seasoning, to bold combinations like spicy Cajun and cheesy herb, there’s something for everyone on this list.
Garlic Parmesan Oyster Crackers
Elevate your snack game with this simple recipe that combines the savory flavors of garlic and parmesan with crunchy oyster crackers.
Ingredients:
– 1 sleeve of oyster crackers (about 30-40 crackers)
– 2 cloves of garlic, minced
– 2 tablespoons of butter, softened
– 1 tablespoon of grated Parmesan cheese
– Salt to taste
Instructions:
1. Preheat the oven to 350°F (175°C).
2. In a small bowl, mix together the minced garlic and softened butter until well combined.
3. Place the oyster crackers on a baking sheet in a single layer.
4. Drizzle the garlic-butter mixture evenly over the crackers, making sure they are all coated.
5. Sprinkle the grated Parmesan cheese over the crackers.
6. Bake for 10-12 minutes or until the crackers are golden brown and the cheese is melted.
7. Remove from the oven and season with salt to taste.
Cooking Time: 10-12 minutes
Ranch Seasoned Oyster Crackers
Elevate your snacking game with this simple recipe that adds a delicious twist to classic oyster crackers. These flavorful treats are perfect for munching on while watching your favorite TV show or sharing at a party.
Ingredients:
– 1 sleeve of oyster crackers
– 2 tablespoons ranch seasoning
– 1 tablespoon butter, melted
Instructions:
1. Preheat the oven to 250°F (120°C).
2. Line a baking sheet with parchment paper.
3. Place the oyster crackers on the prepared baking sheet in a single layer.
4. Sprinkle the ranch seasoning evenly over the crackers, making sure they are all coated.
5. Dot the top of the crackers with the melted butter.
6. Bake for 10-12 minutes or until the crackers are lightly toasted and fragrant.
7. Remove from the oven and let cool completely before serving.
Cooking Time: 10-12 minutes
Spicy Cajun Oyster Crackers
Elevate your snack game with these addictive Spicy Cajun Oyster Crackers, perfect for a quick party appetizer or satisfying your cravings.
Ingredients:
– 1 cup all-purpose flour
– 1/2 cup cold butter, cut into small pieces
– 1/4 cup grated cheddar cheese
– 1/2 teaspoon paprika
– 1/4 teaspoon cayenne pepper
– 1/4 teaspoon garlic powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup oyster crackers
– 1/2 cup chopped scallions (optional)
Instructions:
1. Preheat oven to 350°F.
2. In a large bowl, whisk together flour, butter, cheddar cheese, paprika, cayenne pepper, garlic powder, salt, and black pepper until crumbly.
3. Stir in oyster crackers until well combined.
4. Transfer mixture to a baking sheet lined with parchment paper.
5. Bake for 10-12 minutes or until golden brown, stirring occasionally.
6. Remove from oven and sprinkle with chopped scallions if desired.
Cooking Time: 10-12 minutes
Cheesy Herb Oyster Crackers
Elevate your snack game with these crispy and flavorful Cheesy Herb Oyster Crackers, perfect for a quick indulgence or as a complement to your favorite soups.
Ingredients:
• 1 cup all-purpose flour
• 1/2 cup rolled oats
• 1/4 cup grated cheddar cheese
• 1 tablespoon dried oregano
• 1 teaspoon paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup cold unsalted butter, cut into small pieces
• 1/2 cup finely chopped fresh parsley
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, oats, cheese, oregano, paprika, salt, and pepper.
3. Add butter and use a pastry blender or your fingers to work it into the dry ingredients until mixture resembles coarse crumbs.
4. Stir in chopped parsley.
5. Roll out dough on a lightly floured surface to about 1/8 inch thickness. Cut into desired shapes (e.g., squares, triangles).
6. Place crackers on prepared baking sheet, leaving about 1 inch of space between each.
7. Bake for 15-20 minutes or until golden brown.
Cooking Time: 15-20 minutes
Sweet Cinnamon Sugar Oyster Crackers
Elevate your snacking game with these sweet and crunchy oyster crackers, perfectly seasoned with cinnamon sugar.
Ingredients:
– 1 cup oyster crackers
– 2 tablespoons granulated sugar
– 1 teaspoon ground cinnamon
– 1/4 teaspoon salt
– 1/4 cup unsalted butter, melted
Instructions:
1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a small bowl, mix together sugar, cinnamon, and salt.
3. Place oyster crackers in a single layer on the prepared baking sheet.
4. Drizzle melted butter evenly over the crackers, making sure they’re all coated.
5. Sprinkle the cinnamon sugar mixture evenly over the crackers.
6. Bake for 10-12 minutes or until crackers are lightly toasted and fragrant.
7. Remove from oven and let cool completely.
Cooking Time: 10-12 minutes
Enjoy your sweet and crunchy Sweet Cinnamon Sugar Oyster Crackers!
Buffalo Ranch Oyster Crackers
Elevate your snack game with this addictive flavor combination of spicy buffalo wing sauce and creamy ranch dressing on classic oyster crackers. Perfect for a quick party appetizer or a satisfying munchie fix.
Ingredients:
– 1 sleeve oyster crackers
– 1/4 cup buffalo wing sauce (Frank’s RedHot or similar)
– 2 tablespoons ranch dressing
– 1 tablespoon butter, softened
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a small bowl, mix together buffalo wing sauce and ranch dressing until well combined.
3. Line a baking sheet with parchment paper.
4. Place oyster crackers on the prepared baking sheet in a single layer.
5. Drizzle the buffalo-ranch mixture evenly over the crackers, making sure they’re all coated.
6. Dot the top of each cracker with softened butter.
7. Bake for 10-12 minutes or until crackers are lightly toasted and flavors have melded together.
8. Remove from oven and let cool completely before serving.
Cooking Time: 10-12 minutes
Dill Pickle Flavored Oyster Crackers
Add a tangy twist to your snack game with these easy-to-make Dill Pickle Flavored Oyster Crackers. Perfect for movie nights or as a crunchy addition to your favorite soup.
Ingredients:
– 1 box of oyster crackers
– 2 tablespoons of dill pickle juice
– 1 tablespoon of vegetable oil
– 1 teaspoon of dried dill weed
– Salt, to taste
Instructions:
1. Preheat oven to 250°F (120°C).
2. In a medium bowl, whisk together dill pickle juice and vegetable oil.
3. Add the oyster crackers to the bowl and toss until evenly coated with the pickle mixture.
4. Sprinkle dried dill weed over the crackers and toss again to combine.
5. Spread the cracker mixture on a baking sheet lined with parchment paper.
6. Bake for 10-12 minutes or until fragrant and lightly toasted.
7. Remove from oven and season with salt to taste.
Cooking Time: 10-12 minutes
Everything Bagel Oyster Crackers
Elevate your snacking game with these savory and addictive Everything Bagel Oyster Crackers! This recipe combines the flavors of toasted bagels, crispy crackers, and briny oysters for a unique and delicious treat.
Ingredients:
– 1 bagel (everything flavor)
– 1/2 cup all-purpose flour
– 1/4 teaspoon salt
– 1/4 cup unsalted butter, melted
– 1/2 cup grated cheddar cheese (optional)
– 1/4 cup chopped fresh parsley
– 6-8 oysters, shucked and patted dry
Instructions:
1. Preheat oven to 375°F (190°C).
2. Tear the bagel into small pieces and place in a food processor.
3. Add flour, salt, and melted butter; process until coarse crumbs form.
4. Spread the mixture onto a baking sheet lined with parchment paper.
5. Bake for 10-12 minutes or until lightly toasted and fragrant.
6. Remove from oven and sprinkle with grated cheese (if using) and chopped parsley.
7. Top each cracker with an oyster, creating a flavorful and visually appealing snack.
Cooking Time: 10-12 minutes
Smoky BBQ Oyster Crackers
Elevate your snack game with these addictive Smoky BBQ Oyster Crackers, perfect for munching on while watching the game or as a quick pick-me-up.
Ingredients:
– 1 sleeve oyster crackers
– 2 tablespoons unsalted butter
– 1 tablespoon brown sugar
– 1 teaspoon smoked paprika
– 1/4 teaspoon garlic powder
– Salt to taste
– 1/4 cup BBQ sauce (your favorite brand or homemade)
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a medium bowl, mix together butter, brown sugar, smoked paprika, and garlic powder until smooth.
3. Add the oyster crackers to the bowl and toss until evenly coated with the mixture.
4. Spread the crackers on a baking sheet in a single layer.
5. Drizzle BBQ sauce over the crackers, making sure they’re all coated.
6. Bake for 10-12 minutes or until crackers are lightly toasted and caramelized.
7. Remove from oven and sprinkle with salt to taste.
Cooking Time: 10-12 minutes
Rosemary Garlic Oyster Crackers
Elevate your snack game with these crispy and flavorful oyster crackers infused with the aroma of rosemary and garlic.
Ingredients:
– 1 cup all-purpose flour
– 1/2 teaspoon salt
– 1/4 teaspoon baking powder
– 1/2 cup cold unsalted butter, cut into small pieces
– 3 cloves garlic, minced
– 2 sprigs fresh rosemary, chopped (about 1 tablespoon)
– 1/4 cup grated Parmesan cheese
– 1/2 cup oyster crackers
Instructions:
1. Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together flour, salt, and baking powder.
3. Add the cold butter and use a pastry blender or your fingers to work it into the flour mixture until it resembles coarse crumbs.
4. Stir in minced garlic, chopped rosemary, and grated Parmesan cheese.
5. Gradually add the oyster crackers, stirring until they are evenly coated with the dough mixture.
6. Turn the mixture onto a lightly floured surface and gently knead a few times until it comes together in a cohesive mass.
7. Roll out to about 1/4 inch thickness. Cut into desired shapes or simply break into pieces.
8. Place on prepared baking sheet and bake for 12-15 minutes, or until golden brown.
Cooking Time: 12-15 minutes
Lemon Pepper Oyster Crackers
Add a burst of citrus flavor to your snack game with these easy-to-make Lemon Pepper Oyster Crackers. Perfect for a quick pick-me-up or as a crunchy accompaniment to your favorite soups and dips.
Ingredients:
– 1 cup oyster crackers
– 2 tablespoons lemon zest
– 1 tablespoon freshly squeezed lemon juice
– 1/4 teaspoon black pepper
– 1/4 teaspoon garlic powder
– Salt, to taste
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a small bowl, mix together lemon zest, lemon juice, black pepper, and garlic powder.
3. Pour the mixture evenly over the oyster crackers in a shallow dish.
4. Toss crackers to coat them evenly with the lemon-pepper mixture.
5. Sprinkle salt to taste.
6. Spread crackers on a baking sheet lined with parchment paper.
7. Bake for 10-12 minutes or until crackers are lightly toasted.
Cooking Time: 10-12 minutes
Pizza Seasoned Oyster Crackers
Elevate your snack game with this flavorful twist on classic oyster crackers. Perfect for a quick pick-me-up or as a crunchy accompaniment to your favorite soups.
Ingredients:
– 1 cup oyster crackers
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1/2 teaspoon dried oregano
– 1/4 teaspoon crushed red pepper flakes
– Salt and pepper, to taste
– 1/4 cup grated Parmesan cheese (optional)
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a medium bowl, mix together olive oil, garlic powder, oregano, and red pepper flakes.
3. Add the oyster crackers to the bowl and toss until evenly coated with the mixture.
4. Season with salt and pepper to taste.
5. Spread the crackers on a baking sheet in a single layer.
6. Bake for 10-12 minutes or until lightly toasted.
7. Remove from oven and sprinkle with Parmesan cheese (if using).
8. Allow to cool completely before serving.
Cooking Time: 10-12 minutes
Taco Spiced Oyster Crackers
Elevate your snacking game with this simple recipe that combines the savory flavors of oyster crackers with the bold spices of tacos. Perfect for game day gatherings or as a quick snack to satisfy your cravings.
Ingredients:
– 1 box of oyster crackers (about 2 cups)
– 1/4 cup chili powder
– 1 tablespoon ground cumin
– 1 teaspoon paprika
– 1/2 teaspoon garlic powder
– Salt, to taste
Instructions:
1. Preheat your oven to 250°F (120°C).
2. In a large bowl, mix together the oyster crackers, chili powder, cumin, paprika, and garlic powder until well combined.
3. Sprinkle salt to taste over the cracker mixture.
4. Spread the spiced crackers on a baking sheet in a single layer.
5. Bake for 10-15 minutes or until fragrant and lightly toasted.
Cooking Time: 10-15 minutes
Honey Mustard Oyster Crackers
A delightful twist on classic crackers, these sweet and savory treats combine the richness of honey with the tanginess of mustard for a truly unique snack.
Ingredients:
– 1 cup oyster crackers
– 2 tablespoons honey
– 1 tablespoon Dijon mustard
– 1/4 teaspoon salt
Instructions:
1. Preheat oven to 350°F (180°C).
2. In a small bowl, whisk together honey and mustard until well combined.
3. Spread the oyster crackers on a baking sheet in a single layer.
4. Drizzle the honey-mustard mixture evenly over the crackers.
5. Sprinkle salt to taste.
6. Bake for 10-12 minutes or until the crackers are lightly toasted and fragrant.
Cooking Time: 10-12 minutes
Maple Bacon Oyster Crackers
Elevate your snack game with these sweet and savory Maple Bacon Oyster Crackers. Crunchy oyster crackers are infused with the rich flavors of maple syrup, crispy bacon, and a hint of brown sugar.
Ingredients:
– 1 cup oyster crackers
– 2 tablespoons pure maple syrup
– 4 slices cooked bacon, crumbled
– 1 tablespoon brown sugar
– 1/4 teaspoon salt
Instructions:
1. Preheat oven to 350°F (180°C).
2. Line a baking sheet with parchment paper.
3. In a large bowl, combine oyster crackers, maple syrup, crumbled bacon, brown sugar, and salt. Mix until evenly coated.
4. Spread the mixture onto the prepared baking sheet in a single layer.
5. Bake for 10-12 minutes or until crackers are lightly toasted and fragrant.
6. Remove from oven and let cool completely.
Cooking Time: 10-12 minutes
Chili Lime Oyster Crackers
Elevate your snacking game with this addictive combination of savory oyster crackers and zesty chili lime flavors. Perfect for a quick pick-me-up or as a unique addition to your next party platter.
Ingredients:
– 1 bag of oyster crackers
– 2 tablespoons of chili powder
– 1 tablespoon of freshly squeezed lime juice
– 1/4 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1/4 cup of melted butter or oil
Instructions:
1. Preheat your oven to 250°F (120°C).
2. In a small bowl, mix together chili powder, lime juice, salt, and black pepper.
3. Add the mixture to the oyster crackers in a large bowl and toss until evenly coated.
4. Drizzle with melted butter or oil and continue to toss until crackers are well-coated.
5. Spread the crackers on a baking sheet lined with parchment paper.
6. Bake for 10-12 minutes, stirring halfway through, until crackers are crispy and fragrant.
7. Remove from oven and let cool completely.
Cooking Time: 10-12 minutes
Onion Soup Oyster Crackers
Elevate your snack game with these savory Onion Soup Oyster Crackers, perfect for a quick pick-me-up or as a companion to your favorite soup.
Ingredients:
– 1 sleeve of oyster crackers
– 2 tablespoons unsalted butter
– 1 medium onion, finely chopped (about 1 cup)
– 1 teaspoon dried thyme
– Salt and pepper, to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. In a large skillet, melt butter over medium heat. Add chopped onion and cook until translucent, about 5 minutes.
3. Stir in thyme and season with salt and pepper to taste.
4. Arrange oyster crackers on a baking sheet lined with parchment paper.
5. Pour the onion mixture evenly over the crackers, making sure they’re all coated.
6. Bake for 10-12 minutes or until crackers are lightly toasted and fragrant.
7. Remove from oven and let cool completely before serving.
Cooking Time: 10-12 minutes
Old Bay Seasoned Oyster Crackers
These buttery crackers infused with the unmistakable taste of Old Bay seasoning are a perfect snack or accompaniment to your favorite soups and dips.
Ingredients:
– 1 sleeve (about 20-25 crackers) of oyster crackers
– 2 tablespoons unsalted butter, softened
– 1 teaspoon Old Bay seasoning
Instructions:
1. Preheat oven to 350°F (180°C).
2. Line a baking sheet with parchment paper.
3. Arrange the oyster crackers in a single layer on the prepared baking sheet.
4. Dot the top of each cracker with butter, using about half a teaspoon per cracker.
5. Sprinkle Old Bay seasoning evenly over the crackers, ensuring each one gets a good coating.
6. Bake for 10-12 minutes or until the crackers are lightly toasted and fragrant.
7. Remove from oven and let cool completely on the baking sheet.
Cooking Time: 10-12 minutes
Summary
Get ready to elevate your snacking game with these 18 savory oyster cracker recipes! From classic flavors like Garlic Parmesan and Ranch Seasoned, to bold twists like Spicy Cajun and Chili Lime, there’s something for everyone. You’ll also find sweet treats like Sweet Cinnamon Sugar and Maple Bacon, as well as herby options like Rosemary Garlic and Dill Pickle Flavored. Whether you’re looking for a quick snack or a flavorful accompaniment to your favorite dishes, these recipes are sure to satisfy.
