Getting started with homemade ice cream can be a delightful experience, but it’s even more enjoyable when you have the right tools. Fortunately, the Dash Ice Cream Maker recipes we’ve curated are perfect for those who want to create their own unique flavors without the hassle of large batches. The Dash My Pint Ice Cream Maker is specifically designed for making single-pint servings, allowing you to satisfy your cravings whenever they strike.
There’s something special about savoring a cold treat on a scorching hot day, and homemade ice cream takes it to a whole new level. With complete control over the ingredients, you can get creative with different flavors and experiment without any limits. Plus, this machine isn’t just for traditional ice cream – you can also whip up gelatos, sorbets, and frozen yogurts!
Before diving into the recipes, take note of these helpful tips to ensure a smooth experience with your Dash My Pint Ice Cream Maker:
Healthy Peaches and Cream Ice Cream
Just what you’ve been searching for – a healthier take on ice cream. This Peaches and Cream Ice Cream recipe uses real peaches as the star ingredient, free from artificial coloring or flavoring, and skips added syrups altogether. The result is a deliciously packed dessert that’s hard to resist, even with its gluten-free label. To bring this tasty treat to life, simply blend all the ingredients together, then let the mixture chill in the freezer for 1-3 hours before churning.
After churning, pop it back into the freezer for another 4 hours and you’ll be enjoying a guilt-free dessert in no time. With an estimated 85 calories per serving, indulge as much as you like without worrying about your diet!
Oat Milk Ice Cream
Venturing into the world of dairy-free desserts can be intimidating, but with the right ingredients and techniques, you can create delicious treats that everyone can enjoy. The Oat Milk Ice Cream recipe is a great example of this, using oat milk and almond butter as the base for a creamy and rich dessert. One of the unique aspects of this recipe is the optional addition of vodka or bourbon, which helps to maintain a soft texture by reducing the formation of ice crystals.
This results in a more pleasant eating experience and a better overall consistency.
Cinnamon Vanilla Bean Ice Cream
Zest up your dessert game by giving plain vanilla ice cream a warm twist. Instead of relying on traditional vanilla extract, this recipe uses real vanilla beans to unlock their full potential and create a rich, authentic flavor profile. The addition of ground cinnamon takes the classic ice cream to new heights, its deep warmth complementing the creamy texture perfectly.
Without an ice cream maker, you might be surprised at how easily this recipe comes together, resulting in an exceptionally delicious homemade ice cream that’s sure to impress.
Strawberry Ice Cream
Looking at this classic strawberry ice cream recipe, it’s easy to see why it’s a timeless favorite that many people keep coming back to. This is one dessert that never goes out of style, and its versatility makes it perfect for any occasion or season. With its traditional flavor profile, you can be sure it will continue to be a hit with your family and friends year after year.
One of the best things about this recipe is that it’s made with real strawberries, which not only add natural sweetness but also provide a boost of vitamins and minerals. Whether you’re in the mood for something light and refreshing or rich and decadent, this strawberry ice cream is sure to satisfy your cravings.
Mexican Chocolate Ice Cream
Yearning for a unique twist on traditional chocolate ice cream? Why not combine the rich flavors of chocolate with the warm, comforting spice of cinnamon? This Mexican Chocolate Ice Cream recipe does just that, leveraging the distinctive flavor profile of spiced chocolates common in Mexico. Typically, regular chocolates are less spicy, but when it comes to Mexican chocolates like Ibarra, the cinnamon is already infused into the mix.
So, if you can get your hands on Ibarra Mexican chocolate, feel free to substitute it in the recipe and omit adding extra cinnamon – a game-changer for those looking to elevate their ice cream game. You might just find that this innovative combination has you abandoning regular chocolate ice cream forever.
Lavender Ice Cream
Elevating the world of desserts with its soothing scent and taste, we’re thrilled that lavender has become increasingly popular in recent times. The floral notes it brings are truly magical, and when it comes to ice cream, they have a profound impact. This delectable treat uses culinary lavender as its primary ingredient, resulting in a super creamy and super delicious flavor profile that is simply irresistible.
To complete the look, a dash of food dye can be added, transforming it into a beautiful pastel purple hue that perfectly captures the essence of traditional lavender ice cream.
Sweet Potato Ice Cream
Revolutionize your dessert game with this extraordinary Sweet Potato Ice Cream recipe that defies conventional flavors. The intriguing blend of sweet potatoes, white chocolate chips, and crunchy pecans will astound you with its harmonious taste when combined with warm spices like cinnamon and nutmeg.
By incorporating real homemade sweet potato puree, this scrumptious ice cream guarantees to be rich, indulgent, and delightfully unique, offering a perfect balance of sweetness and depth that can be savored at any time.
Baskin Robbins Daiquiri Ice
Savoring the taste of Baskin Robbins’ Daiquiri Ice? You’ll be delighted to know that you can now recreate this addictive dessert in the comfort of your own home! The good news is that you don’t need any special equipment, but if you have a Dash My Pint Ice Cream Maker, it will make the process even easier. With just a few simple ingredients and some basic kitchen tools, you’ll be enjoying this delightful treat with your family in no time. And the best part?
This dessert is completely alcohol-free, making it safe for everyone to enjoy.
Old-Fashioned Banana Ice Cream
Rest assured that this banana ice cream recipe delivers a rich and indulgent treat reminiscent of traditional desserts. Rather than relying on artificial flavorings or preservatives, the authentic taste comes from using ripe bananas, combined with whole milk, condensed milk, and evaporated milk to create a creamy texture that’s hard to resist. Once you experience the velvety smoothness of this homemade ice cream, you’ll find yourself craving not just one, but multiple servings. The best part?
This recipe is surprisingly easy to follow, making it accessible to anyone looking to satisfy their sweet tooth.
Keto Cannoli Ice Cream
Taking inspiration from the classic Italian dessert, Cannoli ice cream is a delightful creation that captures the essence of this beloved pastry. The combination of ricotta flavor and subtle hint of cinnamon creates an exceptional taste experience that lingers long after the first bite. One of the best aspects of this recipe is its adaptability to various dietary needs, as it is not only keto-friendly but also gluten-free and sugar-free.
To elevate the experience, try topping it with some crunchy pistachios for a taste sensation reminiscent of authentic Italian gelato. This sweet treat has all the makings of an addiction, making it a perfect indulgence that you’ll find yourself returning to time and again.
Pineapple Ice Cream
Taking advantage of the heavenly tropical flavors that are perfect for the summer, consider whipping up a batch of homemade Pineapple Ice Cream. This recipe boasts an astonishing simplicity, requiring only three essential ingredients: crushed pineapples, pineapple soda, and condensed milk. The allure of this effortless recipe is undeniable, making it hard to resist the temptation of making it regularly. The result is a refreshingly cool treat that’s tailor-made for hot summer days.
Old-Fashioned Vanilla Ice Cream
Voicing a strong opinion against modern twists on classic flavors, it’s almost impossible not to mention vanilla ice cream. This timeless favorite has been a staple for decades, its simplicity and deliciousness making it a crowd-pleaser. To create an authentic taste experience, high-quality vanilla bean paste and pure vanilla extract are combined in perfect harmony.
Unlike some recipes that require sweetened condensed milk, this one is remarkably flavorful without it, yet still manages to satisfy even the most discerning palates. Whether you choose to add your favorite toppings or enjoy it as is, the rich, creamy flavor of vanilla ice cream remains a universal delight.
Mint Chocolate Chip Ice Cream
Notably, one of our personal favorites, Mint Chocolate Chip Ice Cream, boasts an exceptional creamy and refreshing taste. We’ve discovered that the perfect combination of minty freshness and cold temperatures creates an exhilarating experience. To achieve this balance, we’re using Ghirardelli semisweet chocolate, which adds a rich, complex flavor profile that pairs incredibly well with ice cream.
It’s essential to follow our recipe precisely, as we’ve specified the use of mint extract, a unique blend of spearmint and peppermint. Using peppermint extract alone would result in an unbalanced intensity and flavor. Once you’ve mastered the recipe, this simple yet delightful ice cream will become a long-term favorite.
Blackberry Frozen Yogurt
Having a simple yet delicious ice cream maker recipe at hand is always a treat. The Blackberry Frozen Yogurt recipe stands out for its minimal ingredient list, requiring just two components: blueberries and vanilla yogurt. One of the key elements that sets this recipe apart is the addition of lemon zest, which provides an unmistakable tangy flavor perfectly balanced with the frozen yogurt.
One of the greatest advantages of this straightforward recipe is its adaptability – it’s incredibly easy to modify and customize to your personal taste preferences. If you’re running low on blueberries, feel free to substitute them with strawberries; or if neither option appeals to you, why not try adding peaches instead? The possibilities are endless, allowing you to express your creativity and come up with unique and exotic frozen yogurt flavors!
Lemon Sorbet
Taking center stage as the ultimate refreshing treat for hot summers, lemon sorbet is a delightful concoction that never fails to impress. Made with an exquisite blend of fresh lemons, sugar, and water, it promises to tantalize your taste buds like no other. The tangy and revitalizing flavor of lemon makes this sorbet the top choice whenever you’re feeling parched and in need of a cooling respite. A single scoop is rarely enough for us, as we just can’t get enough of its invigorating essence!
Taking advantage of our easy-to-follow recipes, at Glorious Recipes, we’ve crafted a super simple Dash My Pint Ice Cream Maker Mango Ice Cream recipe that’s sure to become your next favorite dessert. This scrumptious treat requires only the most basic ingredients and tastes incredibly delightful. With its straightforward preparation process, you’ll be enjoying a mouth-watering slice in no time!
Yield: 2 PrintWith the Dash My Pint Ice Cream Maker, making mango ice cream has never been easier or more convenient. This effortless homemade mango ice cream recipe is guaranteed to be a showstopper with your friends and family! Simply follow our step-by-step instructions and get ready to indulge in a creamy and sweet treat. Prep Time: 5 minutes Cook Time: 30 minutes Additional Time: 8 hours Total Time: 8 hours 35 minutes
Instructions
Just as you’re about to embark on creating your homemade ice cream, make sure that the cooling bowl of your ice cream maker has been chilled in the freezer for at least 24 hours prior to use. Next, combine mango, lemon juice, and approximately a third of the sugar into a blender and blend until smooth to create a vibrant mango puree. In a large mixing bowl, whisk together the heavy whipping cream, whole milk, and remaining sugar until the sugar is fully dissolved.
Then, gently fold in the puree and mix well to combine. Allow the ice cream mixture to chill in the refrigerator for a minimum of 4 hours or freeze it for at least an hour to expedite the process. Once the time has elapsed, remove the cooling bowl from the freezer and place it within the cooling container attached to your ice cream maker’s motor unit. Slowly pour the prepared ice cream mixture into the cooling bowl (ensure not to exceed one cup for a standard pint-sized batch).
Activate the motor unit and carefully lower the paddle with spinning blades into the mixture, verifying that everything is securely connected. Let it churn for 30 minutes for optimal results. For a firmer texture, transfer your freshly made ice cream to an airtight freezer-safe container and place it in the freezer for at least 4 hours before serving. Finally, garnish with fresh mint leaves and indulge in your delicious homemade creation!
Notes
Considering the excitement of making homemade ice cream, it’s tempting to rush through the process. However, skipping the final freezing step might not be the best idea. If you’re using a Dash Everyday Ice Cream Maker, which can hold 3 cups of mixture, you may need to adjust the ingredient quantities accordingly. For other ice cream makers, follow the manufacturer’s guidelines for optimal results. Although it’s hard to wait, the extra time will pay off with an even more delicious treat.
Nutrition Information:Yield: 2 servingsServing Size: 1 servingAmount Per Serving:Calories: 234Total Fat: 3gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 9mgSodium: 18mgCarbohydrates: 52gFiber: 3gSugar: 50gProtein: 3gPlease note that the nutrition information provided is an estimate and may vary based on the specific ingredients used in your recipe.
