On a chilly winter day, there’s nothing like a warm, chocolatey pick-me-up. The Dirty Snowman Coffee is that dreamy comfort in a cup for those bustling mornings. With creamy hot chocolate, delicious coffee, and a touch of ice cream, it’s a winter wonder in less than 15 minutes. Stay warm while juggling your to-do list!
Why This Recipe Works
- Quick Preparation: Ready in just under 15 minutes, making it perfect for busy mornings.
- Simple Ingredients: Uses what you likely already have at home.
- Comforting Flavor: Combines the best of coffee and hot chocolate, adding warmth to winter days.
- Family Friendly: Loved by kids and adults alike with an easy option to make it non-caffeinated.
Ingredients

- 1 cup of milk
- 1 cup of brewed coffee
- 1/4 cup of semi-sweet chocolate chips
- 2 tbsp of caramel syrup
- 1/4 cup of heavy cream
- 2 scoops of vanilla ice cream
- Whipped cream (optional)
- 1 tsp of chocolate shavings or cocoa powder for garnish (optional)
Equipment Needed
- Medium saucepan
- Whisk
- Measuring cups and spoons
- Mugs
Instructions

Step 1: Simmer the Milk
Pour 1 cup of milk into a medium saucepan and heat over medium heat. Whisk gently to prevent it from forming a skin. When small bubbles start to form on the edge, reduce the heat to low. Stir frequently to keep it from burning. Busy tip: Stir while multitasking, attending to other short tasks like emptying the dishwasher.
Step 2: Melt the Chocolate
Add 1/4 cup of semi-sweet chocolate chips into the warm milk. Stir constantly until the chocolate is completely melted and integrated into the milk. The mixture should be smooth and silky. Tip: Use a silicone spatula for an easy cleanup as chocolate tends to stick.
Step 3: Brew the Coffee
While the chocolate melts, brew 1 cup of your favorite coffee. Using a coffee maker or instant coffee works just fine. Once brewed, add it to the chocolate mixture. Mix well. This combo gives you the ‘dirty’ part of the Dirty Snowman. Ensure the coffee isn’t too hot as it can alter the flavor.
Step 4: Sweeten and Spice
Pour in 2 tablespoons of caramel syrup into the saucepan and mix thoroughly. For added richness, stir in 1/4 cup of heavy cream. This adds a velvety texture to your drink. Pro tip: Measure everything directly into the saucepan to cut down on dishes.
Step 5: Assemble Your Drink
Divide the coffee drink between two mugs. Top each with a generous scoop of vanilla ice cream. The ice cream will melt, blending into the drink, creating a creamy froth. This version is great for both adults and kids. Precaution: Ensure adult supervision if kids are involved, especially with hot liquids.
Step 6: Garnish and Serve
Optionally, finish with a swirl of whipped cream and a sprinkle of chocolate shavings or cocoa powder for that extra festive touch. Serve immediately enjoying every whimsical sip. Remember, cleaning can wait; relish this moment before returning to the hustle.
Tips and Tricks
If you want to prepare this drink in advance for a get-together, make the hot chocolate and coffee mix ahead of time and store it in a thermos. When ready to serve, just reheat gently and assemble with ice cream and garnishes. To avoid curdling, always use low heat when dairy is involved.
Recipe Variations
- Spiced Variation: Add a pinch of cinnamon or nutmeg to the hot chocolate mix for an extra touch of warmth.
- Mocha Madness: Switch the semi-sweet chocolate chips for dark chocolate chips for a mocha twist.
- Adult Version: Add a splash of coffee liqueur to your mug for a grown-up version.
- Non-Coffee: Use strong brewed tea instead of coffee if you prefer less caffeine.
Frequently Asked Questions
Can I use dairy-free alternatives? Yes, substitute dairy milk with almond, soy, or oat milk. Ensure the chocolate and ice cream are also dairy-free for a complete dairy-free experience.
How can I make this drink less sweet? Omit the caramel syrup, or reduce the amount to taste. Opt for unsweetened cocoa powder instead of chocolate chips.
What other ice cream flavors work well? Try coffee, chocolate, or caramel ice cream for a delightful variation. Each adds its unique flavor to the Dirty Snowman Coffee.
Can I make this ahead of time? Yes, prepare everything except the ice cream. Store the coffee and hot chocolate mix in the fridge for up to 24 hours. Reheat before serving and add the ice cream just before drinking.
Summary
Dirty Snowman Coffee is a quick-to-make, warming winter drink combining coffee, chocolate, and ice cream into a delightful treat. Perfect for busy families needing a cozy pause amidst winter chaos.
Dirty Snowman Coffee
2
servings5
minutes10
minutesIngredients
Instructions
- 1 Simmer the milk over medium heat in a saucepan, whisking to prevent skin formation.
- 2 Add chocolate chips to the milk, stirring until melted and mixture is smooth.
- 3 Brew coffee then add it to the chocolate mixture. Stir well.
- 4 Sweeten with caramel syrup and heavy cream. Stir until combined.
- 5 Pour into mugs, top with vanilla ice cream. Serve with optional garnishes.




