Zeroing in on a delicious pasta dish can be challenging, but trying out some lovely ditalini recipes is a great place to start. If you’re unfamiliar with this delightful little tube-shaped pasta, get ready for a culinary treat! Ditalini is characterized by its short, cylindrical shape, similar to macaroni, making it an ideal choice for a variety of dishes. Its popularity spans across Sicily and has now spread to many parts of the world, allowing you to easily incorporate it into your meals.
Due to their small size and unique shape, ditalini is perfect for both traditional pasta dishes and soups, as they can be easily picked up with a spoon. Consider giving spaghetti or linguine a break and trying a ditalini pasta recipe – it might just become your new favorite!
Sicilian Chicken Soup
A delicious bowl of chicken soup is the perfect comfort food during cold, rainy nights, especially when elevated by a rich and savory Sicilian Chicken Soup with ditalini recipe. This nutritious soup recipe combines veggie chunks, shredded chicken, and an assortment of herbs to create a depth of flavor that’s unmatched. What’s more, this dump-and-go recipe makes cooking a breeze, as the stove and heat handle the heavy lifting while you simply shred the chicken and add the pasta towards the end.
The simplicity of this ditalini pasta recipe is sure to make it a staple in your household, with its ease of preparation making it an ideal choice for busy weeknights or lazy Sundays.
Pasta e Fagioli Italian Soup
Creating a hearty and comforting dish like pasta e fagioli is a staple of Italian cuisine. This traditional recipe features ditalini as the primary pasta shape, which pairs perfectly with the rich flavors of the beans. While it may not be the most visually appealing combination, the end result is truly delicious. The key to this recipe lies in using an abundance of aromatics, such as onions and garlic, along with diced tomatoes and a blend of red kidney and great northern beans.
The addition of spicy V8 juice gives the dish a depth of flavor that’s sure to warm you up on a chilly day. Paired with crusty bread, this bowl of pasta e fagioli is the perfect comfort food for any occasion.
Baked Ditalini With Peas And Ham
Pasta enthusiasts often have a multitude of options when it comes to choosing the perfect shape for their baked pasta recipes. Ditalini is another great choice, similar to macaroni, and can add a delightful twist to this classic dish. While traditional combinations like pasta and cheese are always a winner, adding some ham and peas takes this recipe to the next level, creating a truly satisfying meal.
The addition of ham and peas not only enhances the flavor but also introduces a pleasant texture contrast, resulting in a deliciously comforting baked pasta dish. One of the best things about this recipe is its simplicity; all you need to do is spread the cooked ditalini and other ingredients across the tray, top with some grated cheese, and let the oven work its magic. Before you know it, you’ll be enjoying this mouth-watering baked ditalini.
Pasta e Piselli (Peas)
Undoubtedly, for those who prefer a bean-free take on traditional pasta e fagioli, this ditalini recipe presents an attractive alternative. The simplicity of its preparation and minimal ingredient list may also pique the interest of those looking for a more straightforward culinary experience. To prepare this dish, you’ll only need to gather a few essential items: ditalini pasta, fresh peas, onion, olive oil, Pecorino Romano cheese, salt, and pepper.
The role of pasta water in enhancing both flavor and texture is crucial here, allowing you to adjust the consistency of your dish by adding more water if desired.
Tomato Meatball Soup
Taking center stage in our hearts is this delectable Tomato Meat Soup recipe, a quintessential blend of comforting and light flavors. The harmonious union of onion, carrots, celery, and garlic creates an aromatic base that perfectly complements the meatballs and ditalini pasta, providing a satisfying balance of macronutrients for a wholesome meal experience. Adding a touch of freshness with herbs elevates the flavor profile to new heights, making this soup truly mouth-watering.
To complete the experience, serve it alongside garlic bread for a classic combination that is sure to leave you feeling content and eager for more.
Ditalini Pasta Salad With Tomberry Tomatoes
You don’t need to spend hours in the kitchen to prepare a delicious pasta salad. In fact, this Ditalini Pasta Salad with Tomberry Tomatoes recipe is quick, easy, and packed with nutritious ingredients. The best part? It takes minimal time and effort to make, making it perfect for a simple meal or lunchbox. While Tomberry tomatoes can be a bit tricky to find in some areas, they’re worth the hunt – their sweetness and juiciness add a wonderful depth of flavor to the salad.
If you’re having trouble tracking down Tomberry tomatoes, don’t worry! You can easily substitute them with regular cherry tomatoes, and the pasta salad will still turn out amazing.
Parmesan Pasta Soup
Yearning for a comforting and satisfying meal that won’t break the bank or require hours in the kitchen? This simple vegetarian Parmesan Pasta soup is the perfect solution. With just 5 ingredients, it’s one of the easiest ditalini recipes you’ll ever make, making it an ideal option for a weeknight dinner or a quick lunch on the go. Don’t let its humble appearance fool you – this bowl of goodness tastes just as amazing as more complex soups like pasta e fagioli or tomato meatball soup.
To take it to the next level, feel free to add your favorite herbs or aromatics, but be warned: it’s already delicious on its own! Serve with a side of crusty bread or garlic bread and you’ll have yourself a new go-to meal in no time.
Tuscan White Bean Soup
Understanding the simplicity of a hearty soup can be just what you need on a busy day. This Tuscan White Bean Soup made with ditalini pasta is an excellent option, offering a light yet satisfying meal without requiring any complex or hard-to-find ingredients. To make this comforting dish, all you need are some basic pantry staples such as onion, celery, garlic, chicken broth, ditalini pasta, cannellini beans, and Pecorino Romano cheese.
Begin by sautéing the vegetables until they’re soft and fragrant, then add the chicken broth and bring it to a boil. Once boiling, add the remaining ingredients and let the soup simmer till the pasta is cooked through. With its rich flavors and ease of preparation, this Tuscan White Bean Soup is sure to become a new favorite in your household. Go to Recipe
One-Pot Ditalini Risotto With Spicy Chicken Sausage
Juxtaposing the traditional risotto recipe made from Arborio rice, this unique twist uses Ditalini pasta instead, creating a creamy, bold, and rich culinary experience that’s hard to resist when you’re craving something indulgent. The outcome is an incredibly delicious dish that’s both luxurious and a delight for the senses. To give it an extra boost of flavor and protein, spicy chicken sausage is added to the mix, taking this risotto to new heights!
This mouth-watering creation is sure to be a crowd-pleaser, making it perfect for sharing with family and friends.
One-Pot Creamy Broccoli Pasta
Enjoy a healthy and family-friendly meal with our One-Pot Creamy Broccoli Pasta recipe, where a clever twist on traditional cream takes it to new heights. This one-pot ditalini pasta dish is an ideal choice for home cooks of all levels due to its convenience, simplicity, and ease of preparation. In place of heavy cream, we’ve used plain Greek yogurt to create a creamy sauce that not only adds moisture but also boosts the protein content, making it a nutritious option.
The addition of tender broccoli and a generous sprinkle of grated cheese takes this dish to new culinary heights, resulting in a truly mouth-watering experience for everyone involved.
Slow Cooker Minestrone Soup
Often, a warm bowl of minestrone soup is considered one of the most comforting soups to keep the chill away. Not only is it incredibly flavorful, but it’s also packed with an array of nutritious ingredients such as vegetables, beans, herbs, and ditalini pasta, making each spoonful a delight. Making this hearty soup is surprisingly easy, thanks to the slow cooker which does all the work for you. Simply toss in the required ingredients and let the machine do its magic.
Finish off by topping with parmesan cheese and fresh parsley before enjoying this delicious and satisfying meal.
Ditalini Pasta Recipe With Olives & Feta
Navigating a hectic work schedule doesn’t have to mean sacrificing flavor or nutrition. In fact, you can still create a delicious meal in no time with this ditalini pasta recipe. What’s more, it only requires five straightforward ingredients and can be prepared in just 15 minutes. As the ditalini pasta cooks, take a moment to prepare the dressing by combining olive oil, lemon juice, and salt.
Once everything is ready, simply combine the cooked pasta with black olives, feta cheese, and the prepared dressing for a satisfying and flavorful meal that’s sure to please even the pickiest of eaters.
Cheesy Ditalini With Chicken and Spinach
Looking for a delicious and satisfying meal that’s sure to impress, try out this delightful ditalini pasta recipe with chicken and spinach. Loaded with the nutty flavor of gruyère cheese, this pasta dish is rich and creamy, making it a standout among other recipes. Laced with chopped spinach and shredded rotisserie chicken, this dish is not only flavorful but also wholesome and nutritious.
To take it to the next level, add some sautéed garlic, white wine, and cherry tomatoes, which will enhance its flavors and make it one of your favorite dinner options.
Deviled Egg Pasta Salad
Savoring the flavors of Italy, this Deviled Egg Pasta Salad offers a quick and easy meal solution that can be whipped up in just 15 minutes. To craft this delightful dish, start by combining egg yolk, mayonnaise, and mustard to create a rich and creamy mayo dressing. This indulgent sauce is then perfectly paired with al dente ditalini pasta, fluffy egg white, crunchy onion, and fresh celery, resulting in a mouth-watering creamy pasta salad that’s simply irresistible.
Bringing together the classic flavors of deviled eggs and pasta salad has yielded one of the most delectable ditalini recipes out there!
Creamy Shrimp Salad
Sophisticated seafood enthusiasts will love this Creamy Shrimp Salad recipe that combines succulent shrimp, ditalini pasta, juicy tomatoes, crunchy zucchini, and an assortment of other vegetables in a truly flavorful and refreshing dish. This simple yet satisfying recipe is perfect for hot summer days when you need something light and revitalizing. The key to its success lies in the creamy mayo sauce that brings all the ingredients together in harmony.
One of the best things about this recipe is its flexibility, allowing you to easily swap out vegetables or add other seafood options to suit your taste. Give it a try and you’ll be hooked on this delicious pasta salad in no time! The beauty of this recipe lies in its adaptability, making it an excellent choice for anyone looking to mix things up in the kitchen.
Glorious Recipes has a treasure trove of ditalini recipes, but we’re particularly fond of our Spinach Pesto Ditalini Pasta recipe that’s been lauded by everyone who’s tried it. With its impressive taste and visual appeal, this pasta dish is sure to become your new favorite go-to recipe. It’s quick, easy, and ready in just 25 minutes, making it a perfect choice for busy families or individuals looking for a satisfying meal solution.
Instructions
Navigating the world of Italian cuisine often requires a delicate balance between flavors, textures, and presentation. In this context, it’s essential to consider each component, including the pasta itself, as in the case of ditalini pasta. This type of pasta is best cooked in salted boiling water using package instructions for timing. Leaving some pasta water aside is also crucial for later use when combining with other ingredients.
Next, a combination of baby spinach, olive oil, garlic, basil, lemon zest and juice, and grated cheese are added to a food processor. The resulting mixture is then processed until smooth and creamy. To assemble the final dish, cooked ditalini pasta is added to a hot pan, followed by the pesto-like mixture from the food processor and 4 tbsp of reserved pasta water. This creates a rich and thick sauce that’s perfect for serving.
A sprinkle of additional grated parmesan cheese on top adds a touch of elegance. Nutrition Information:Yield: 6Serving Size: 1Amount Per Serving:Calories: 346Total Fat: 21gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 17gCholesterol: 4mgSodium: 125mgCarbohydrates: 32gFiber: 4gSugar: 1gProtein: 8gIt’s worth noting that the provided nutrition information is only an estimate and can vary depending on specific ingredients used in preparation.
