Navigating the world of heavy cream alternatives can be daunting, especially when faced with a recipe that requires its rich and velvety texture. Fortunately, there are numerous options available to cater to different dietary needs and preferences. From thickening sauces to adding moisture to baked goods, heavy cream is a versatile ingredient used in a wide range of sweet and savory dishes.
Its widespread use makes it a staple in many kitchens, but what happens when you’re out of stock or want to cut back on the fat content? Whether you’re looking for a dairy-free substitute or simply trying to reduce calories, we’ve got you covered. An excellent heavy cream substitute like whipping cream or Greek yogurt can provide a convenient solution, helping you to create delicious recipes without any issues.
Today, we’ll be exploring 13 heavy cream substitutes that will make your cooking and baking experience easier than ever.
Half-And-Half And Butter

Diverse options are available for substituting heavy cream, but one of the most viable alternatives stands out from the rest.
Cashew Cream

Generally, finding the perfect substitute for heavy cream can be a challenge, especially when looking for options that cater to specific dietary needs such as veganism. However, cashew cream is an excellent alternative that not only fits these requirements but also offers a unique set of benefits. One of its standout features is that it doubles up as a great substitute for sour cream, providing a similar texture and flavor profile in dishes like homemade sour cream cake ideas.
A key advantage of cashew cream is its simplicity – requiring just six ingredients to make – which makes it an attractive option for those looking to create a healthier alternative to traditional heavy cream. Its 100% plant-based composition means that it can be used with confidence by vegans and health-conscious individuals alike, who will appreciate the absence of any animal-derived products.
Butter And Milk

Relying on common pantry staples is a clever way to make a last-minute substitution for heavy cream. Rather than reaching for a store-bought powder or expensive ingredients, this butter and milk mixture can be whipped up in just 10 minutes. The simplicity of the recipe is one of its biggest advantages – it requires only two basic ingredients: butter and whole milk. This combination produces a creamy texture that’s surprisingly close to heavy cream, considering the absence of actual cream.
Butter itself contains some cream, which helps to create a rich and smooth consistency. Furthermore, our accompanying recipe demonstrates how to easily transform this mixture into whipped cream by adding sugar.
Evaporated Milk

Just like many of us, if you’re looking for a substitute that offers more thickness and strength than regular heavy cream, evaporated milk is definitely worth considering. When used as a base, it allows you to create a stable version of whipped cream that can be easily used as a topping for desserts or beverages.
The Southern Plate’s recipe for evaporated milk heavy cream is surprisingly quick and easy to make, yielding a fluffy, sweet, and soft cream that not only looks great but also tastes fantastic. To make this substitute, you’ll need just three ingredients: the evaporated milk itself, vanilla extract, and confectioner’s sugar. Once you have these ingredients on hand along with a mixer, you can whip up the substitute in as little as 5 minutes.
Coconut Cream/Coconut Milk

Understandably, coconut milk or coconut cream can be an excellent choice as a heavy cream substitute for many people. This dairy-free alternative offers a distinctive flavor that makes it stand out from the rest. While not ideal for those seeking a traditional heavy cream taste, it’s perfect for individuals who crave something with a more exotic flair.
Coconut milk or coconut cream can be easily transformed into a creamy substitute by separating the liquid and whipping the thickened part into a rich texture.
Greek Yogurt And Milk

Lovely as Greek yogurt may be, its thick consistency can often make it seem like an unappealing substitute for other creamy dairy products. However, when thinned out using whole milk, it can surprisingly make a fantastic alternative to heavy cream, providing a smooth and creamy texture that’s perfect for soups, sauces, dips, and smoothies. The addition of whole milk helps to balance out the tanginess of the yogurt, resulting in a more palatable flavor profile.
Nevertheless, it’s essential to consider this tangy taste when substituting Greek yogurt for heavy cream, as it can be quite pronounced.
Milk And Cottage Cheese

Below is another healthy cream substitute that you can easily make at home using powdered skim milk and cottage cheese. This combination offers plenty of creaminess and texture while being low in carbs and fat, yet high in protein and calcium. By blending the two ingredients together for 5 minutes, you’ll have a substitute that’s both delicious and nutritious. If the consistency isn’t quite right, simply add a small amount of milk to achieve your desired result.
This versatile substitute works well in a variety of dishes, including baked goods, sauces, and soups.
Milk And Cornstarch

When it comes to finding an effective thickening agent for milk, cornstarch is an excellent option. One of the primary benefits of using cornstarch is its ability to easily replicate a heavy cream consistency. To achieve this, simply whisk 2 tablespoons of cornstarch into 1 cup of milk until the ingredients are well combined and smooth.
It’s essential to note that cornstarch works best in recipes where high-fat content isn’t required, making it an ideal substitute for heavy cream in sauces, frostings, custards, and puddings.
Silken Tofu And Soy Milk

Working with just four ingredients is all it takes to create an excellent heavy cream substitute. While soy milk and silken tofu are the most crucial components, they aren’t the only essential elements. This versatile substitute is ideal for those seeking a neutral-flavored alternative to traditional heavy cream, particularly suitable for plant-based diets.
Unlike other options on our list, this combination won’t introduce any additional flavors, but rather will deliver that coveted texture we all appreciate.
Final Thoughts


Generally speaking, 13 awesome heavy cream substitutes are at your disposal when you need them. Whether you’re looking to make a specific recipe or simply trying to replicate the texture of heavy cream, we’ve got you covered. Our list includes a variety of options that cater to different needs and dietary requirements. From those that closely resemble heavy cream in terms of taste and texture to others that offer unique alternatives, there’s something for everyone.
With so many choices available, all you have to do now is decide which substitute works best for your specific situation. We’re confident that no matter what you choose, you’ll be satisfied with the result.
Directions
Whether deciding on what substitution is required, it’s essential to pick one that fits your needs from the provided list. Then, take note of what exactly needs to be replaced or substituted in the original recipe. Once this information is gathered, you can proceed with creating a new recipe incorporating the chosen substitute.



