Get ready to greenify your beverage game with these 18 refreshing matcha drink recipes! As the world continues to fall in love with the vibrant, grassy flavor and numerous health benefits of matcha, we’ve curated a selection of creative and delicious drinks that are sure to quench your thirst. From classic lattes to fruity smoothies, creamy milkshakes, and even tea-based cocktails, there’s something for every taste bud.
Whether you’re a seasoned matcha enthusiast or just looking to try something new, this collection has got you covered. With ingredients ranging from coconut milk to honey, chia seeds to lavender, these recipes are the perfect way to beat the heat, fuel your day, or simply treat yourself to a little indulgence.
Stay tuned for the full recipe list and get ready to matcha-ify your drinks game!
Iced Matcha Latte with Coconut Milk
Beat the heat with this revitalizing drink, combining the subtle bitterness of matcha green tea with the creaminess of coconut milk. Perfect for hot summer days or anytime you need a pick-me-up.
Ingredients:
• 1 teaspoon matcha powder
• 2 cups ice-cold water
• 1/2 cup coconut milk
• 1 tablespoon honey (optional)
• Ice cubes
Instructions:
1. In a small bowl, whisk together the matcha powder and ice-cold water until well combined and frothy.
2. Pour the matcha mixture into a glass filled with ice cubes.
3. Add the coconut milk and stir gently to combine.
4. If desired, add honey to taste and stir again.
5. Serve immediately and enjoy!
Cooking Time: None! This drink is ready in just 2-3 minutes.
Matcha Green Tea Smoothie Bowl
Start your day off right with this vibrant and nourishing smoothie bowl, packed with the energizing powers of matcha green tea. This recipe combines the subtle bitterness of matcha with creamy sweetness, all on top of a crunchy granola base.
Ingredients:
– 1/2 cup frozen pineapple
– 1/2 cup frozen mango
– 1 tablespoon matcha powder
– 1/2 banana, sliced
– 1/4 cup unsweetened almond milk
– 1 tablespoon honey
– 1/4 teaspoon vanilla extract
– Granola and toppings of your choice (e.g., sliced almonds, shredded coconut)
Instructions:
1. Add all the ingredients to a blender and blend until smooth.
2. Pour into a bowl and top with granola, sliced almonds, and a drizzle of honey.
3. Serve immediately and enjoy!
Cooking Time: 5 minutes
Vanilla Matcha Bubble Tea
Elevate your tea game with this refreshing and unique flavor combination. Vanilla matcha bubble tea is a delightful twist on the classic drink, perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 1 cup strong brewed green tea
– 1/2 teaspoon matcha powder
– 1/4 teaspoon vanilla extract
– 1 cup milk (dairy or non-dairy)
– 1 tablespoon honey
– 1/4 cup tapioca pearls (boba)
– Ice cubes
Instructions:
1. Brew the green tea according to package instructions.
2. In a large glass, whisk together the matcha powder and vanilla extract until well combined.
3. Add the brewed tea to the glass and stir until the mixture is smooth.
4. Add milk and honey to the glass, stirring until the honey dissolves.
5. Add tapioca pearls (boba) to the glass.
6. Fill the glass with ice cubes and serve immediately.
Cooking Time: None required! This recipe is a quick and easy assembly of flavors.
Matcha Mint Lemonade
This vibrant green drink combines the brightness of lemon with the subtle bitterness of matcha and the cooling freshness of mint, making it a perfect summer refresher. With just a few simple ingredients and steps, you can create this unique and delicious beverage.
Ingredients:
– 2 teaspoons matcha powder
– 1 cup freshly squeezed lemon juice
– 1/4 cup sugar
– 4 cups water
– 1/4 cup fresh mint leaves
– Ice cubes (optional)
Instructions:
1. In a large pitcher, whisk together matcha powder and sugar until well combined.
2. Add lemon juice and whisk until smooth.
3. Add water and stir to combine.
4. Muddle fresh mint leaves in the pitcher for a few seconds to release their oils and flavor.
5. Chill the mixture in the refrigerator for at least 30 minutes to allow flavors to meld.
6. Serve over ice, if desired, and garnish with additional mint leaves, if desired.
Cooking Time: None
Strawberry Matcha Frappé
Experience the refreshing combination of sweet strawberries and vibrant green tea in this revitalizing frappé.
Ingredients:
– 1 cup frozen strawberries
– 2 teaspoons matcha powder
– 1/2 cup vanilla ice cream
– 1/2 cup milk (dairy or non-dairy)
– 1 tablespoon honey
– Ice cubes
Instructions:
1. In a blender, combine frozen strawberries, matcha powder, and vanilla ice cream.
2. Blend on high speed until smooth and creamy.
3. Add milk and honey; blend until well combined.
4. Taste and adjust sweetness or green tea flavor as needed.
5. Pour the frappé into a glass filled with ice cubes.
Cooking Time: 2-3 minutes
Enjoy your Strawberry Matcha Frappé, perfect for hot summer days or as a pick-me-up any time of the year!
Matcha Chia Seed Pudding Drink
Revitalize with this refreshing drink that combines the nutritional benefits of chia seeds and the energizing power of matcha green tea. This unique pudding drink is perfect for a hot summer day or as a post-workout treat.
Ingredients:
– 1/2 cup chia seeds
– 1 cup unsweetened almond milk
– 2 teaspoons matcha powder
– 2 tablespoons honey (optional)
– Ice cubes
Instructions:
1. In a small bowl, mix together chia seeds and almond milk. Stir well to combine.
2. Refrigerate the mixture for at least 30 minutes or overnight to allow it to thicken.
3. Add matcha powder and stir until dissolved.
4. Taste and adjust sweetness by adding honey if desired.
5. Pour the pudding into a glass filled with ice cubes.
6. Enjoy immediately, garnished with a sprinkle of matcha powder or a slice of lemon if desired.
Cooking Time: 30 minutes (includes refrigeration time)
Spiced Matcha Golden Milk
Soften your senses with this warm and comforting Spiced Matcha Golden Milk, infused with the subtle bitterness of matcha green tea and the cozy warmth of spices.
Ingredients:
– 1 teaspoon matcha powder
– 1 cup non-dairy milk (almond, soy, or coconut)
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground ginger
– 1/4 teaspoon turmeric powder
– 1 tablespoon honey (optional)
Instructions:
1. In a small saucepan, warm the non-dairy milk over medium heat.
2. Add the matcha powder and whisk until dissolved and frothy.
3. Add the cinnamon, ginger, and turmeric powder. Whisk to combine.
4. Reduce heat to low and simmer for 5-7 minutes or until the mixture has thickened slightly.
5. Strain into a mug and add honey to taste (if using).
6. Enjoy your soothing Spiced Matcha Golden Milk.
Cooking Time: 5-7 minutes
Matcha Pineapple Cooler
Beat the heat with this refreshing matcha-based drink that combines the sweetness of pineapple with a hint of green tea’s subtle bitterness.
Ingredients:
– 1/2 cup strong-brewed matcha powder
– 1 cup pineapple juice
– 1 cup coconut water
– 1 tablespoon honey (optional)
– Ice cubes
– Fresh mint leaves for garnish
Instructions:
1. In a large pitcher, whisk together the matcha powder and a splash of pineapple juice until smooth.
2. Add the remaining pineapple juice and coconut water. Whisk until well combined.
3. If desired, add honey to taste and whisk until dissolved.
4. Chill the mixture in the refrigerator for at least 30 minutes.
5. Serve the cooler over ice and garnish with a sprig of fresh mint.
Cooking Time: None! This recipe is served chilled, so simply prepare and refrigerate as instructed.
Cold Brew Matcha with Honey
Elevate your morning routine with this refreshing and nourishing cold brew matcha recipe infused with the sweetness of honey.
Ingredients:
– 1 teaspoon matcha powder
– 8 oz cold water
– 2 tablespoons honey
– Ice cubes (optional)
Instructions:
1. In a large glass or cup, whisk together the matcha powder and cold water until well combined and frothy.
2. Add the honey to the mixture and whisk until dissolved.
3. Stir well to combine.
4. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
5. Serve over ice cubes, if desired, and enjoy!
Cooking Time: None, as this is a cold brew recipe.
Matcha Avocado Shake
This unique blend combines the creamy richness of avocado with the invigorating flavor of matcha green tea, creating a healthy and delicious drink perfect for hot summer days.
Ingredients:
– 1 ripe avocado
– 2 teaspoons matcha powder
– 1/2 cup unsweetened almond milk
– 1 tablespoon honey
– Ice cubes (optional)
– Fresh mint leaves or whipped cream (optional)
Instructions:
1. Peel and pit the avocado, then add it to a blender with matcha powder.
2. Blend on high speed until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add almond milk and honey, blending until well combined.
4. Taste and adjust sweetness or consistency as desired.
5. Pour into glasses and serve immediately, garnished with fresh mint leaves or whipped cream if desired.
Cooking Time: 2 minutes (blending time)
Lavender Matcha Latte
Experience the soothing combination of floral lavender and grassy matcha green tea in this unique latte recipe.
Ingredients:
– 1 teaspoon matcha powder
– 2 teaspoons dried lavender buds
– 1 cup milk (dairy or non-dairy)
– 1 tablespoon honey or sugar
– Ice cubes (optional)
Instructions:
1. In a small bowl, whisk together the matcha powder and hot water until frothy.
2. Add the dried lavender buds to the matcha mixture and let it steep for 5-7 minutes, allowing the flavors to meld.
3. Strain the liquid through a fine-mesh sieve into a large cup or mug. Discard the lavender buds.
4. Add milk to the matcha mixture, whisking until smooth and creamy.
5. Sweeten with honey or sugar to taste.
6. Serve immediately, garnished with additional dried lavender buds if desired.
Cook Time: 10-12 minutes (including steeping time)
Matcha Mango Tango Smoothie
A refreshing blend of green tea, sweet mango, and tangy lime, this smoothie is perfect for hot summer days or a pick-me-up anytime. With the subtle bitterness of matcha and the creamy texture of yogurt, you’ll be hooked from the first sip!
Ingredients:
– 1 teaspoon matcha powder
– 1 ripe mango, diced
– 1/2 cup plain Greek yogurt
– 1/2 cup frozen pineapple chunks
– 1 tablespoon honey
– 1/4 cup ice-cold water
– Lime wedges for garnish
Instructions:
1. In a blender, combine matcha powder, mango, yogurt, pineapple chunks, and honey.
2. Add ice-cold water and blend until smooth and creamy.
3. Taste and adjust sweetness as needed.
4. Pour into glasses and serve immediately.
Cooking Time: 5 minutes
Matcha Espresso Fusion
Elevate your morning routine with this unique fusion of matcha green tea and espresso, perfect for those seeking a caffeine boost without the bitter taste.
Ingredients:
– 1 teaspoon matcha powder
– 2 shots espresso (about 2 ounces)
– 3 ounces hot water
– 1 tablespoon sugar (optional)
– Ice cubes (as needed)
Instructions:
1. In a small bowl, whisk together matcha powder and hot water until frothy.
2. Brew two shots of espresso into a cup.
3. Add the matcha mixture to the espresso, stirring gently to combine.
4. Taste and adjust sweetness as desired by adding sugar or honey.
5. Serve immediately over ice if preferred.
Cooking Time: 5 minutes
Peach Matcha Iced Tea
Combine the sweetness of peaches with the energizing benefits of matcha green tea for a unique and revitalizing drink.
Ingredients:
– 1 cup strong brewed matcha green tea (cooled)
– 1 ripe peach, diced
– 1 tablespoon honey or to taste
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. Brew the matcha green tea according to package instructions and let it cool.
2. In a large pitcher, combine the cooled matcha tea with diced peaches and honey. Stir until the honey is fully dissolved.
3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. Serve the Peach Matcha Iced Tea over ice cubes and garnish with fresh mint leaves, if desired.
Cooking Time: None, as this recipe involves brewing and chilling only!
Enjoy your refreshing glass of Peach Matcha Iced Tea!
Matcha Coconut Water Refresher
Boost your energy and quench your thirst with this refreshing drink! This Matcha Coconut Water Refresher is a perfect blend of green tea, coconut water, and natural sweetness.
Ingredients:
– 1 teaspoon matcha powder
– 1 cup coconut water
– 1 tablespoon honey or maple syrup (optional)
– Ice cubes
– Fresh mint leaves for garnish (optional)
Instructions:
1. In a small bowl, whisk together the matcha powder and a splash of coconut water until smooth.
2. Add the remaining coconut water to the bowl and stir well.
3. If desired, add honey or maple syrup to taste and stir until dissolved.
4. Fill a glass with ice cubes and pour the Matcha Coconut Water Refresher over the ice.
5. Garnish with fresh mint leaves, if desired.
6. Serve immediately and enjoy!
Cooking Time: None! This recipe is ready in just 2-3 minutes.
Blueberry Matcha Lemonade
Beat the heat with this refreshing twist on traditional lemonade, featuring the subtle bitterness of matcha and the sweetness of blueberries.
Ingredients:
– 2 cups freshly squeezed lemon juice
– 1 cup sugar
– 4 cups water
– 2 teaspoons matcha powder
– 1 cup fresh or frozen blueberries
– Ice cubes
Instructions:
1. In a large pitcher, whisk together lemon juice and sugar until dissolved.
2. Add water and whisk until well combined.
3. In a small bowl, whisk together matcha powder and a splash of the lemonade mixture (about 1/4 cup) until smooth and free of lumps.
4. Add the matcha mixture back into the pitcher and stir to combine.
5. Muddle blueberries with a spoon or muddler in the pitcher to release their natural sweetness and flavor.
6. Chill the lemonade in the refrigerator for at least 30 minutes before serving.
7. Serve over ice and garnish with additional blueberries, if desired.
Cooking Time: None needed! This refreshing drink is ready to enjoy as soon as it’s chilled.
Matcha Turmeric Tonic
This refreshing drink combines the antioxidant-rich properties of matcha green tea with the anti-inflammatory benefits of turmeric, perfect for a post-workout pick-me-up or a mid-day energizer.
Ingredients:
– 1 teaspoon matcha powder
– 1/2 teaspoon turmeric powder
– 1/2 cup coconut water
– 1/4 cup freshly squeezed lime juice
– 1 tablespoon honey
– Ice cubes (optional)
Instructions:
1. In a small bowl, whisk together matcha and turmeric powders until well combined.
2. In a large glass, combine coconut water, lime juice, and honey. Stir until the honey is dissolved.
3. Add the matcha-turmeric mixture to the glass and stir well.
4. Taste and adjust the sweetness or spice level as needed.
5. Serve immediately over ice cubes if desired.
Cooking Time: None! Just mix and enjoy.
Caramel Matcha Milkshake
Elevate your milkshake game with this unique fusion of caramel and matcha green tea! This refreshing treat is perfect for warm weather or anytime you need a pick-me-up.
Ingredients:
– 2 cups ice cream (vanilla or green tea flavor work well)
– 1/4 cup strong brewed matcha green tea
– 1/4 cup caramel sauce (homemade or store-bought)
– 1/2 cup milk (dairy or non-dairy, whichever you prefer)
– 1 tablespoon honey (optional)
Instructions:
1. In a blender, combine ice cream, matcha green tea, and caramel sauce.
2. Blend until smooth and creamy, stopping to scrape down the sides of the blender as needed.
3. Add milk and blend until well combined.
4. Taste and adjust sweetness by adding honey if desired.
5. Pour into glasses and serve immediately.
Cooking Time: 5 minutes
Summary
Get ready to green-ify your beverage routine with these 18 refreshing matcha drink recipes! From classic lattes and smoothies to fruity frappés and creamy milkshakes, there’s something for everyone. Try an Iced Matcha Latte with Coconut Milk, a Matcha Green Tea Smoothie Bowl, or a Vanilla Matcha Bubble Tea. Or why not get adventurous with a Spiced Matcha Golden Milk or a Blueberry Matcha Lemonade? Whatever your taste buds desire, these matcha recipes are sure to delight!
