Bask in the delightful fizz and flavor of the Negroni Sbagliato with Prosecco, a unique and refreshing take on the classic Italian cocktail. Perfect for those who enjoy the ritual of cocktail-making with a focus on healthier imbibing, this recipe maintains all the elegance you expect while offering nutritional benefits and customizable ingredients for the conscientious sipper.
Why This Recipe Works
- The substitution of prosecco for gin lightens the alcohol content, making it a more versatile option.
- Bitter orange notes in Campari aid in digestion and pair well with the citrusy prosecco.
- Vermouth is packed with botanicals, providing a sophisticated layer of flavor.
- Sparkling water addition for an extra health-conscious fizz without excess calories.
Ingredients

- 1 oz Campari
- 1 oz sweet vermouth
- 1 oz prosecco
- 1 oz sparkling water (optional)
- Ice cubes
- Orange slice for garnish
Equipment Needed
- Jigger or measuring cup
- Mixing glass or cocktail shaker
- Bar spoon
- Serving glass
Instructions

Step 1: Measure and Pour the Campari
Begin by using a jigger to pour 1 ounce of Campari into your mixing glass or cocktail shaker. This vibrant red, bittersweet spirit not only sets the tone with its striking color but also enhances digestion with its botanical blend. Consider chilling the Campari beforehand to ensure the perfect starting temperature for your cocktail.
Step 2: Add the Sweet Vermouth
Following the Campari, measure 1 ounce of sweet vermouth and add it to the mixing glass. This fortified wine is often infused with herbs and spices, providing complexity to your Negroni Sbagliato while being lower in alcohol than spirits. Opt for a quality vermouth known for its herbal notes for added depth.
Step 3: Introduce the Prosecco
Pour 1 ounce of prosecco into the mix to replace the gin that typically features in a Negroni. Prosecco introduces a bubbly, fruity profile that complements the bitterness of Campari. It’s a healthier alternative with its lower alcohol percentage and delightful carbonation, creating a lighter, more refreshing cocktail.
Step 4: Stir and Blend
With a bar spoon, gently stir the ingredients in the mixing glass to combine all the flavors. Stir for about 30 seconds until well-integrated and chilled. This step is crucial; overzealous stirring can flatten the prosecco, while too little leaves the ingredients inadequately mixed. Stirring also serves as a soft aeration method, unlike shaking, which can be too vigorous for this drink structure.
Step 5: Prepare the Serving Glass
Fill your serving glass with several ice cubes to maintain a cool temperature throughout the drinking experience. Pour the mixed contents into the glass, using a strainer if you’re handling large ice that could disrupt the cocktail’s texture. For an extra health-conscious splash, top with 1 ounce of sparkling water, completed with an artful garnish of an orange slice.
Tips and Tricks
Store Campari and vermouth in the refrigerator for a refreshing, more balanced temperature right from the start. Use a citrus-infused sparkling water for an added layer of flavor without adding extra sugar or calories. To enhance aroma, rub a slice of orange around the rim of your glass before serving.
Recipe Variations
- Replace prosecco with non-alcoholic sparkling wine for a zero-proof version.
- Add a dash of bitters for those who crave additional complexity.
- Switch orange garnish with lemon for a zestier note.
- Experiment with different types of vermouth, from dry to extra sweet.
- Use rosé prosecco to introduce a different dimension of taste and color.
Frequently Asked Questions
Can I use different kinds of sparkling wine? Absolutely! While prosecco is traditional for a Negroni Sbagliato, any sparkling wine, including cava or champagne, can be used. Choose one that aligns with your flavor preferences regarding sweetness and acidity.
Is a glass shaker necessary? While a mixing glass is recommended because it allows gentle stirring, a cocktail shaker works in a pinch. Avoid vigorous shaking to prevent losing the fizz of prosecco.
Can this drink be made in advance? This cocktail is best when served immediately as the prosecco’s bubbles dissipate quickly. However, you can pre-mix the Campari and vermouth and store them chilled, adding prosecco just before serving.
What makes this cocktail health-conscious? The use of prosecco instead of gin lowers the overall alcohol content, pairing with botanicals from Campari and vermouth that are linked to digestion benefits. Sparkling water adds volume with minimal calories.
Summary
Crafted for both the classic cocktail enthusiast and the health-conscious drinker, this Negroni Sbagliato with Prosecco enhances your beverage ritual with its lighter, bubbly twist on the memorable Italian drink.
Negroni Sbagliato with Prosecco
1
servings5
minutesIngredients
Instructions
- 1 Measure and Pour the Campari into a mixing glass.
- 2 Add the Sweet Vermouth and stir gently.
- 3 Introduce the Prosecco carefully.
- 4 Stir and blend until well combined.
- 5 Prepare the serving glass with ice and pour the mixed contents in.




