Start your day off right with a stack of fluffy pancake waffles! Whether you’re in the mood for something classic and simple or looking to mix things up with unique flavor combinations, we’ve got you covered. In this article, we’ll be sharing 20 irresistible pancake waffle recipes that are sure to satisfy your sweet tooth.
From timeless favorites like buttermilk pancakes to creative twists like strawberry shortcake and tiramisu-inspired treats, our collection has something for everyone. And the best part? These recipes are all easy to make and require minimal ingredients, making them perfect for a quick breakfast or brunch option.
So go ahead, grab your mixing bowl and get ready to flip some waffles! In the next few pages, we’ll be diving into each of these delicious recipes, sharing tips and tricks along the way. Let’s get started!
Classic Buttermilk Pancake Waffles
A breakfast or brunch favorite gets a waffle twist! These fluffy, golden-brown treats are infused with the tanginess of buttermilk and topped with a pat of butter and a drizzle of syrup.
Ingredients:
– 2 cups all-purpose flour
– 4 teaspoons baking powder
– 1 teaspoon salt
– 1 cup granulated sugar
– 2 large eggs
– 1 cup buttermilk
– 2 tablespoons unsalted butter, melted
– Vegetable oil or cooking spray for greasing
Instructions:
1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, salt, and sugar.
3. In a large bowl, whisk together eggs, buttermilk, and melted butter.
4. Add dry ingredients to wet ingredients and stir until just combined (do not overmix).
5. Pour about 1/4 cup of batter onto the center of the waffle iron.
6. Cook for 3-5 minutes or until the waffles are golden brown and crispy.
7. Repeat with remaining batter, greasing the waffle iron as needed.
Cooking Time: Approximately 10-12 waffles
Blueberry Lemon Pancake Waffles
Brighten up your breakfast or brunch with these sweet and tangy waffles, bursting with fresh blueberries and a hint of lemon.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons freshly squeezed lemon juice
– 2 tablespoons melted butter
– 1 cup fresh or frozen blueberries
– Confectioners’ sugar, for dusting (optional)
Instructions:
1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together milk, egg, lemon juice, and melted butter.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Gently fold in blueberries.
6. Pour about 1/4 cup of batter onto the center of the waffle iron.
7. Cook for 3-5 minutes or until the waffles are golden brown.
8. Repeat with remaining batter, greasing the waffle iron as needed.
Cooking Time: 15-20 minutes
Dust with confectioners’ sugar, if desired. Serve warm and enjoy!
Chocolate Chip Pancake Waffles
Start your day off right with these deliciously fluffy waffles packed with semi-sweet chocolate chips and the essence of pancakes. This recipe combines the best of both worlds to create a breakfast treat that’s sure to please.
Ingredients:
– 2 cups all-purpose flour
– 4 teaspoons baking powder
– 1 teaspoon salt
– 1 cup granulated sugar
– 1/2 cup milk
– 1 large egg
– 2 tablespoons unsalted butter, melted
– 1 cup semi-sweet chocolate chips
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, and salt.
3. In a separate bowl, combine sugar, milk, egg, and melted butter. Stir until well combined.
4. Add dry ingredients to wet ingredients and stir until just combined. Do not overmix.
5. Fold in chocolate chips.
6. Pour about 1/4 cup of batter onto the center of the waffle iron and spread evenly.
7. Cook for 3-5 minutes or until golden brown.
8. Repeat with remaining batter.
Cooking Time: 3-5 minutes per waffle
Banana Nut Pancake Waffles
Start your day with a sweet and satisfying breakfast treat that combines the best of both worlds – fluffy waffles and moist banana pancakes, loaded with crunchy walnuts.
Ingredients:
– 2 ripe bananas, mashed
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons melted butter
– 1/2 cup chopped walnuts
– Vegetable oil or non-stick cooking spray for waffle iron
Instructions:
1. Preheat waffle iron according to manufacturer’s instructions.
2. In a bowl, whisk together flour, sugar, baking powder, and salt.
3. In a separate bowl, combine mashed bananas, milk, egg, and melted butter. Stir until smooth.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
5. Fold in chopped walnuts.
6. Pour approximately 1/4 cup of batter onto the center of the waffle iron and spread evenly to edges.
7. Cook for 3-5 minutes or until golden brown. Repeat with remaining batter.
Cooking Time: Approximately 12-15 waffles
Pumpkin Spice Pancake Waffles
Transform your breakfast or brunch with these fluffy and flavorful Pumpkin Spice Pancake Waffles, infused with the warmth of cinnamon, nutmeg, and allspice.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup milk
– 1 large egg
– 1/4 cup canned pumpkin puree
– 1 tablespoon melted butter
– 1 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/8 teaspoon ground allspice
– Cooking spray or oil
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together milk, egg, pumpkin puree, melted butter, vanilla extract, cinnamon, nutmeg, and allspice.
4. Pour the wet ingredients into the dry ingredients and stir until just combined (do not overmix).
5. Brush the waffle iron with cooking spray or oil.
6. Pour about 1/4 cup of batter onto the center of the waffle iron and spread evenly to edges.
7. Cook for 3-5 minutes, or until the waffles are golden brown and crispy.
Cooking Time: Approximately 15-20 minutes, depending on your waffle iron’s heat and your desired level of doneness.
Red Velvet Pancake Waffles
Start your day with a delicious twist on traditional waffles – Red Velvet Pancake Waffles! These sweet and fluffy treats combine the classic flavors of red velvet cake with the ease and convenience of pancakes.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons unsweetened cocoa powder
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1 cup granulated sugar
– 2 large eggs
– 1 cup buttermilk
– 2 tablespoons vegetable oil
– 1 teaspoon red food coloring
– 1 tablespoon white vinegar
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a bowl, whisk together flour, cocoa powder, baking powder, and salt.
3. In another bowl, whisk together sugar, eggs, buttermilk, oil, food coloring, and vinegar.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Cook the batter in the preheated waffle iron for 3-4 minutes or until golden brown.
6. Serve warm with your favorite toppings, such as maple syrup, whipped cream, or fresh fruit.
Cooking Time: 3-4 minutes per waffle
Cinnamon Roll Pancake Waffles
Start your day with a delicious and unique breakfast treat that combines the best of cinnamon rolls and pancakes, all in waffle form. These Cinnamon Roll Pancake Waffles are soft, fluffy, and packed with sweet and spicy flavors.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/2 cup milk
– 1 large egg
– 2 tablespoons melted butter
– 1/4 cup cinnamon roll filling (homemade or store-bought)
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat waffle iron according to manufacturer’s instructions.
2. In a bowl, whisk together flour, sugar, baking powder, and salt.
3. In another bowl, whisk together milk, egg, and melted butter.
4. Add cinnamon roll filling to the wet ingredients and mix until combined.
5. Pour batter onto the waffle iron and cook for 3-4 minutes or until golden brown.
6. Repeat with remaining batter, dusting with confectioners’ sugar if desired.
Cooking Time: 12-15 minutes (depending on waffle iron)
Apple Cinnamon Pancake Waffles
Start your day with a delicious twist on traditional pancakes – crispy waffles infused with the warmth of cinnamon and the sweetness of apples.
Ingredients:
– 2 cups all-purpose flour
– 4 teaspoons baking powder
– 1 teaspoon salt
– 1/4 cup granulated sugar
– 2 large eggs
– 1/2 cup milk
– 1/4 cup melted butter
– 1 apple, diced (about 1 cup)
– 1/2 teaspoon ground cinnamon
Instructions:
1. Preheat waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, salt, and sugar.
3. In a large bowl, whisk together eggs, milk, and melted butter.
4. Add diced apple and cinnamon to the wet ingredients and stir until combined.
5. Gradually add dry ingredients to the wet ingredients and stir until just combined (do not overmix).
6. Pour about 1/4 cup of batter onto the center of the waffle iron and spread evenly.
7. Cook for 3-5 minutes or until waffles are golden brown.
Cooking Time: 3-5 minutes per waffle
Strawberry Shortcake Pancake Waffles
Get ready to elevate your breakfast game with these delicious Strawberry Shortcake Pancake Waffles! Moist and fluffy pancake waffles are infused with sweet strawberries and whipped cream, making them the perfect treat for any time of day.
Ingredients:
– 1 1/2 cups all-purpose flour
– 3 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1 cup granulated sugar
– 1 cup milk
– 2 large eggs
– 4 tablespoons unsalted butter, melted
– 1 cup hulled and sliced strawberries
– Whipped cream, for serving
Instructions:
1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, salt, and sugar.
3. In a large bowl, whisk together milk, eggs, and melted butter.
4. Add dry ingredients to wet ingredients and stir until just combined.
5. Fold in sliced strawberries.
6. Pour about 1/4 cup of batter onto the waffle iron and cook for 3-5 minutes, or until golden brown.
7. Repeat with remaining batter, greasing waffle iron as needed.
8. Serve warm with whipped cream and additional sliced strawberries.
Cooking Time: 15-20 minutes
Peanut Butter Pancake Waffles
Start your day with a delicious twist on traditional pancakes and waffles, combining the richness of peanut butter with the fluffiness of pancake batter.
Ingredients:
– 1 1/2 cups all-purpose flour
– 3 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1 cup granulated sugar
– 1/2 cup creamy peanut butter
– 1 cup milk
– 1 large egg
– 2 tablespoons melted unsalted butter
– Vegetable oil for greasing the waffle iron
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, salt, and sugar.
3. In a separate bowl, combine peanut butter, milk, egg, and melted butter. Whisk until smooth.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Grease the waffle iron with vegetable oil and pour in about 1/4 cup of batter.
6. Cook for 3-5 minutes or until the edges start to curl and the center is cooked through.
Cooking Time: 3-5 minutes per waffle
Maple Bacon Pancake Waffles
Maple Bacon Pancake Waffles: A Sweet and Savory Treat
Start your day with a delicious twist on traditional waffles, featuring the perfect balance of sweet maple syrup and savory bacon. These fluffy waffles are sure to satisfy your cravings!
Ingredients:
– 2 cups all-purpose flour
– 4 teaspoons baking powder
– 1 teaspoon salt
– 1/2 cup granulated sugar
– 2 large eggs
– 1 cup milk
– 2 tablespoons melted butter
– 6 slices of cooked bacon, crumbled
– 2 tablespoons pure maple syrup
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, salt, and sugar.
3. In a large bowl, whisk together eggs, milk, and melted butter.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Fold in the crumbled bacon and maple syrup.
6. Pour about 1/4 cup of batter onto the center of the waffle iron and cook for 3-5 minutes or until golden brown.
Cooking Time: 12-15 minutes (depending on your waffle iron’s heat and size)
Lemon Poppy Seed Pancake Waffles
Start your day off right with these fluffy and flavorful waffles, infused with the brightness of lemon zest and the crunch of poppy seeds. Perfect for a weekend brunch or a quick breakfast on-the-go!
Ingredients:
– 1 1/2 cups all-purpose flour
– 3 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1 cup granulated sugar
– 2 large eggs
– 1 cup milk
– 4 tablespoons unsalted butter, melted
– 2 lemons, zested and juiced (about 2 tablespoons)
– 2 tablespoons poppy seeds
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, salt, and sugar.
3. In a large bowl, whisk together eggs, milk, and melted butter.
4. Add lemon zest and juice to the wet ingredients and whisk until combined.
5. Gradually add dry ingredients to the wet ingredients and stir until just combined.
6. Fold in poppy seeds.
7. Pour about 1/4 cup of batter onto the waffle iron and cook for 3-5 minutes, or until golden brown.
Cooking Time: Approximately 15-20 minutes, depending on your waffle iron.
Carrot Cake Pancake Waffles
Carrot Cake Pancake Waffles Recipe
Start your day with a sweet twist on breakfast! These fluffy waffles packed with carrot cake flavors will satisfy your cravings and leave you feeling like it’s time for a celebration.
Ingredients:
• 1 cup all-purpose flour
• 2 cups rolled oats
• 2 teaspoons baking powder
• 1 teaspoon salt
• 1/2 cup granulated sugar
• 1/4 cup unsalted butter, melted
• 1 large egg
• 1/2 cup plain yogurt
• 1 teaspoon grated carrot
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• Confectioners’ sugar for dusting (optional)
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a large bowl, whisk together flour, oats, baking powder, salt, and sugar.
3. Add melted butter, egg, yogurt, grated carrot, cinnamon, and nutmeg. Whisk until smooth.
4. Pour about 1/4 cup of batter onto the center of the waffle iron.
5. Cook for 3-4 minutes or until the waffles are golden brown and crispy.
6. Serve warm with confectioners’ sugar dusting (optional).
Cook Time: 3-4 minutes per waffle
Double Chocolate Pancake Waffles
Start your day off right with these rich and indulgent waffles, packed with double the chocolatey goodness. Moist and fluffy on the inside, crispy and golden on the outside – these Double Chocolate Pancake Waffles are a game-changer.
Ingredients:
– 1 1/2 cups all-purpose flour
– 3 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1 cup granulated sugar
– 2 large eggs
– 1 cup whole milk
– 2 tablespoons unsweetened cocoa powder
– 2 ounces high-quality dark chocolate, melted (about 1/4 cup)
– Vegetable oil or cooking spray for the waffle iron
Instructions:
1. Preheat your waffle iron to medium-high heat.
2. In a large bowl, whisk together flour, baking powder, and salt.
3. In a separate bowl, whisk together sugar, eggs, milk, and cocoa powder.
4. Add the melted chocolate and whisk until smooth.
5. Pour the wet ingredients into the dry ingredients and stir until just combined.
6. Cook in waffle iron for 3-4 minutes or until golden brown.
Cooking Time: 12-15 minutes (depending on your waffle iron)
Coconut Pineapple Pancake Waffles
Coconut Pineapple Pancake Waffles Recipe
Summary: Start your day with a tropical twist on traditional waffles, featuring the sweetness of pineapple and coconut flakes.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons melted butter
– 1/2 cup pineapple juice
– 1/4 cup shredded coconut
– Fresh pineapple chunks for serving (optional)
Instructions:
1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together milk, egg, melted butter, and pineapple juice.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
5. Fold in shredded coconut.
6. Pour approximately 1/4 cup of batter onto the center of the waffle iron and spread evenly to cover the surface.
7. Cook for 3-5 minutes, or until the waffles are golden brown and crispy. Repeat with remaining batter.
Cooking Time: 15-20 minutes (depending on the number of waffles you make)
Serve warm with fresh pineapple chunks and your favorite toppings, such as whipped cream, maple syrup, or chopped nuts.
Oreo Cream Pancake Waffles
Start your day with a delicious twist on the classic waffle. These Oreo cream pancake waffles combine the flavors of chocolatey Oreos and creamy whipped topping in a crispy, golden-brown treat.
Ingredients:
– 2 cups all-purpose flour
– 4 teaspoons baking powder
– 1 teaspoon salt
– 1 cup granulated sugar
– 2 large eggs
– 1 cup whole milk
– 2 tablespoons unsalted butter, melted
– 1/2 cup crushed Oreo cookies
– Whipped cream and additional Oreos for topping (optional)
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a large bowl, whisk together flour, baking powder, salt, and sugar.
3. In a separate bowl, whisk together eggs, milk, and melted butter.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
5. Fold in crushed Oreos.
6. Cook waffles according to iron’s instructions (usually 3-5 minutes).
7. Serve warm with whipped cream and additional Oreos if desired.
Cooking Time: Approximately 15-20 minutes, depending on your waffle iron.
Funfetti Pancake Waffles
Start your day off right with a sweet and playful twist on traditional waffles. These Funfetti Pancake Waffles are perfect for kids’ birthdays, brunches, or just because.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons butter, melted
– 1 teaspoon vanilla extract
– 1/2 cup funfetti sprinkles
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a bowl, whisk together flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together milk, egg, melted butter, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
5. Fold in funfetti sprinkles.
6. Pour about 1/4 cup of batter onto the preheated waffle iron and cook for 3-5 minutes or until golden brown.
Cooking Time: 15-20 minutes, depending on your waffle iron
S’mores Pancake Waffles
Elevate your breakfast game with these sweet and gooey S’mores Pancake Waffles, featuring the classic campfire treat reimagined as a stack of fluffy waffles.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons granulated sugar
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1 cup milk
– 1 large egg
– 2 tablespoons melted butter
– Marshmallow creme, graham cracker crumbs, and chocolate chips for topping
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together milk, egg, and melted butter.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
5. Pour about 1/4 cup of batter onto the center of the waffle iron and cook for 3-5 minutes or until golden brown.
6. Top with marshmallow creme, graham cracker crumbs, and chocolate chips.
Cooking Time: 10-12 minutes (depending on your waffle iron)
Tiramisu Pancake Waffles
Elevate your breakfast or brunch game with this unique and delicious recipe that combines the richness of tiramisu with the fluffiness of pancakes. Say goodbye to boring morning meals!
Ingredients:
– 1 1/2 cups all-purpose flour
– 3 1/2 teaspoons baking powder
– 1 teaspoon salt
– 1 cup milk
– 2 large eggs
– 2 tablespoons unsalted butter, melted
– 1 teaspoon vanilla extract
– 1/4 cup strong brewed coffee
– Confectioners’ sugar, for dusting
Instructions:
1. Preheat your waffle iron according to manufacturer’s instructions.
2. In a medium bowl, whisk together flour, baking powder, and salt.
3. In a large bowl, whisk together milk, eggs, melted butter, and vanilla extract.
4. Add the dry ingredients to the wet ingredients and stir until just combined.
5. Stir in brewed coffee.
6. Pour about 1/4 cup of batter onto the center of the waffle iron and spread evenly.
7. Cook for 3-5 minutes or until the waffles are golden brown.
8. Dust with confectioners’ sugar and serve immediately.
Cooking Time: 15-20 minutes
Matcha Green Tea Pancake Waffles
These waffles are infused with the bright, grassy flavor of matcha green tea and topped with a sweet and tangy glaze. Perfect for a special weekend brunch or a fun twist on a weekday breakfast.
Ingredients:
– 1 cup all-purpose flour
– 2 tablespoons matcha powder
– 2 teaspoons baking powder
– 1/4 teaspoon salt
– 1/4 cup granulated sugar
– 1 cup milk
– 1 large egg
– Vegetable oil or cooking spray for waffle iron
Instructions:
1. Preheat the waffle iron according to manufacturer’s instructions.
2. In a bowl, whisk together flour, matcha powder, baking powder, and salt.
3. In another bowl, whisk together sugar, milk, and egg.
4. Pour wet ingredients into dry ingredients and stir until just combined.
5. Brush waffle iron with vegetable oil or cooking spray.
6. Cook the batter for 3-4 minutes, or until the edges are crispy and the centers are slightly soft.
7. Serve warm with your favorite toppings, such as maple syrup, whipped cream, or fresh fruit.
Cooking Time: 12-15 minutes (dependent on waffle iron)
Summary
Indulge in the fluffiest pancake waffle recipes with this collection of 20 irresistible treats! From classic buttermilk to pumpkin spice, blueberry lemon, and chocolate chip, these waffles are sure to satisfy your sweet tooth. Try adding some fun twists like banana nut, red velvet, or strawberry shortcake for a unique breakfast or brunch option. With flavors ranging from cinnamon roll to matcha green tea, there’s something for everyone in this delightful lineup of pancake waffle recipes. Treat yourself and your loved ones to a stack (or two!) of these scrumptious waffles.
