Are you looking for some delicious and easy-to-make pork chop recipes to add to your slow cooker arsenal? Look no further! Pork chops are a staple in many households, and when cooked low and slow in a crock pot, they can be transformed into tender, juicy, and flavorful meals. Whether you’re a busy professional or a stay-at-home parent, these 20 slow cooker pork chop recipes are perfect for any occasion.
From classic comfort foods to international-inspired flavors, we’ve got you covered with a range of mouth-watering options that are sure to please even the pickiest eaters. In this article, we’ll be sharing some of our favorite slow cooker pork chop recipes that are easy to make and packed with flavor. Whether you’re a fan of sweet and tangy or savory and spicy, there’s something for everyone on this list.
So why wait? Let’s get started and explore the wonderful world of slow cooker pork chops!
Slow Cooker Honey Garlic Pork Chops
These tender pork chops are infused with the rich flavors of honey, garlic, and spices, all courtesy of your slow cooker. Perfect for a weeknight dinner or special occasion, this recipe is sure to please even the pickiest eaters.
Ingredients:
– 4-6 pork chops
– 1/4 cup honey
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– Salt and pepper, to taste
Instructions:
1. In a small bowl, whisk together honey, garlic, olive oil, thyme, salt, and pepper.
2. Place pork chops in the slow cooker and pour the honey glaze over them.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Serve hot, garnished with fresh herbs if desired.
Cooking Time: 3-8 hours
Creamy Mushroom Pork Chops in the Slow Cooker
Savor the rich flavors of tender pork chops smothered in a creamy mushroom sauce, all with minimal effort and maximum deliciousness.
Ingredients:
– 4-6 pork chops (1-1.5 pounds)
– 1 can of cream of mushroom soup
– 1/2 cup milk
– 1 tablespoon olive oil
– 1 onion, sliced
– 8 oz mushrooms (button or cremini), sliced
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. Season the pork chops with salt, pepper, and thyme.
2. Heat the olive oil in a skillet over medium-high heat. Sear the pork chops until browned on both sides (about 5-7 minutes total). Remove from heat and set aside.
3. In the same skillet, add the sliced onion and cook until softened (about 3-4 minutes).
4. Add the sliced mushrooms to the skillet and cook until they release their moisture and start to brown (about 5 minutes).
5. Stir in the cream of mushroom soup and milk until smooth. Bring the mixture to a simmer.
6. Place the pork chops in the slow cooker, then pour the creamy mushroom sauce over them.
7. Cook on low for 6-8 hours or high for 3-4 hours.
Slow Cooker BBQ Pork Chops with Apples
Slow Cooker BBQ Pork Chops with Apples: A Fall-Off-The-Bone Tender and Sweetly Flavored Dish
Pork chops get a delicious twist when slow-cooked in a tangy BBQ sauce with tender apples. This easy recipe is perfect for a cozy dinner or a crowd-pleasing party.
Ingredients:
– 4 pork chops (1-1.5 pounds)
– 1 large onion, sliced
– 2 cloves of garlic, minced
– 1 large apple, peeled and sliced
– 1 cup BBQ sauce
– 1/4 cup brown sugar
– 1 tablespoon Worcestershire sauce
– Salt and pepper to taste
Instructions:
1. In a slow cooker, combine pork chops, onion, garlic, and apples.
2. In a small bowl, whisk together BBQ sauce, brown sugar, and Worcestershire sauce.
3. Pour the sauce mixture over the pork chops and onions.
4. Cook on low for 8-10 hours or high for 4-6 hours.
5. Season with salt and pepper to taste.
Cooking Time: 4-10 hours
Slow Cooker Ranch Pork Chops with Potatoes
This hearty recipe is perfect for a busy day when you want a delicious and comforting meal without much fuss. Tender pork chops, crispy potatoes, and a rich ranch flavor come together in this easy slow cooker recipe.
Ingredients:
– 1 pound pork chops
– 2 large potatoes, peeled and cubed
– 1/4 cup ranch seasoning
– 1 tablespoon olive oil
– Salt and pepper to taste
Instructions:
1. In the slow cooker, combine pork chops, potatoes, ranch seasoning, and olive oil.
2. Season with salt and pepper to taste.
3. Cook on low for 6-8 hours or high for 3-4 hours.
4. Serve hot, garnished with chopped fresh herbs if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Brown Sugar Pork Chops
Slow Cooker Brown Sugar Pork Chops Recipe
This recipe yields tender, caramelized pork chops with a sweet and savory brown sugar glaze.
Ingredients:
– 4-6 boneless pork chops
– 1/2 cup brown sugar
– 1/4 cup honey
– 2 tablespoons Dijon mustard
– 1 teaspoon ground cinnamon
– 1/2 teaspoon smoked paprika (optional)
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 cup chicken broth
Instructions:
1. In a slow cooker, whisk together brown sugar, honey, Dijon mustard, cinnamon, smoked paprika (if using), salt, and black pepper.
2. Add the pork chops to the slow cooker and coat with the brown sugar mixture.
3. Pour in the chicken broth and stir to combine.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Remove the pork chops from the slow cooker and serve hot, spooning some of the caramelized glaze over the top.
Cook Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Pork Chops with Gravy
This recipe is a hearty and comforting meal that’s perfect for a weeknight dinner or special occasion. The slow cooker tenderizes the pork chops to perfection, while the rich gravy adds an extra layer of flavor.
Ingredients:
– 4-6 boneless pork chops
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 cup chicken broth
– 1/2 cup brown sugar
– 2 tbsp apple cider vinegar
– 1 tsp dried thyme
– Salt and pepper to taste
Instructions:
1. Season the pork chops with salt, pepper, and thyme.
2. In the slow cooker, layer the sliced onion, garlic, and pork chops.
3. In a separate bowl, whisk together chicken broth, brown sugar, and apple cider vinegar. Pour over the pork chops.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. About 30 minutes before serving, remove the lid to allow the gravy to thicken.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Pork Chops and Sauerkraut
This hearty slow cooker recipe combines tender pork chops with tangy sauerkraut, creating a flavorful and comforting meal perfect for a chilly evening.
Ingredients:
– 4-6 pork chops (1-1.5 inches thick)
– 1 cup sauerkraut
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 tablespoon brown sugar
– 1 teaspoon caraway seeds
– Salt and pepper to taste
Instructions:
1. Season the pork chops with salt and pepper.
2. In a slow cooker, combine sauerkraut, onion, garlic, brown sugar, and caraway seeds.
3. Place the pork chops on top of the sauerkraut mixture.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve hot, garnished with chopped fresh parsley if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Pork Chops with Green Beans and Potatoes
This comforting slow cooker recipe is a perfect solution for busy weeknights, as it cooks tender pork chops, crisp green beans, and fluffy potatoes in one convenient pot.
Ingredients:
– 4-6 boneless pork chops
– 1 pound fresh green beans, trimmed
– 2 large potatoes, peeled and cubed
– 1 onion, sliced
– 2 cloves garlic, minced
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– Salt and pepper, to taste
Instructions:
1. In the slow cooker, combine pork chops, green beans, potatoes, onion, garlic, and thyme.
2. Drizzle with olive oil and season with salt and pepper.
3. Cook on Low for 8-10 hours or High for 4-6 hours.
4. Serve hot, garnished with fresh herbs if desired.
Cooking Time: 8-10 hours (Low) or 4-6 hours (High)
Slow Cooker Pork Chops in Creamy Herb Sauce
A rich and flavorful slow-cooked meal that’s perfect for a cozy evening or busy day. Moist pork chops smothered in a creamy herb sauce will become a new family favorite!
Ingredients:
– 4-6 pork chops (1 1/2 pounds)
– 1 can (10.5 oz) of cream of mushroom soup
– 1 cup heavy cream
– 1 tablespoon Dijon mustard
– 1 teaspoon dried thyme
– 1/2 teaspoon paprika
– Salt and pepper, to taste
– Fresh parsley, chopped (optional)
Instructions:
1. Season the pork chops with salt, pepper, and paprika.
2. Place the pork chops in a slow cooker.
3. In a separate bowl, mix together the cream of mushroom soup, heavy cream, Dijon mustard, and thyme.
4. Pour the sauce over the pork chops.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve hot, garnished with chopped parsley if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Pork Chops with Pineapple Glaze
Elevate your pork chops game with this sweet and savory slow cooker recipe, featuring a sticky pineapple glaze that’s perfect for a weeknight dinner or special occasion.
Ingredients:
– 4-6 boneless pork chops
– 1 cup pineapple juice
– 1/4 cup brown sugar
– 2 tablespoons soy sauce
– 2 tablespoons honey
– 1 tablespoon Dijon mustard
– 1 teaspoon garlic powder
– 1/4 teaspoon salt
– Fresh pineapple wedges, for serving (optional)
Instructions:
1. In a slow cooker, whisk together pineapple juice, brown sugar, soy sauce, honey, Dijon mustard, garlic powder, and salt.
2. Add pork chops to the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
3. About 30 minutes before serving, remove pork chops from the slow cooker and brush with the accumulated glaze.
4. Return pork chops to the slow cooker and cook until heated through.
5. Serve hot, garnished with fresh pineapple wedges if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Pork Chops with Onion Soup Mix
Slow Cooker Pork Chops with Onion Soup Mix Recipe
Tender and flavorful pork chops cooked to perfection in a rich onion sauce, perfect for a comforting weeknight dinner.
Ingredients:
– 4-6 boneless pork chops
– 1 packet of onion soup mix (2.25 oz)
– 1 can of condensed cream of mushroom soup (10.5 oz)
– 1/2 cup of water
– 1 tablespoon of brown sugar
Instructions:
1. Season the pork chops with salt and pepper.
2. In a slow cooker, combine the onion soup mix, cream of mushroom soup, water, and brown sugar. Stir until well combined.
3. Place the pork chops in the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.
4. Serve hot with additional sauce spooned over the top, if desired.
Cooking Time: 6-8 hours (low), 3-4 hours (high)
Slow Cooker Pork Chops and Stuffing
Elevate your comfort food game with this effortless slow cooker recipe that combines tender pork chops with savory stuffing, all cooked to perfection in one pot.
Ingredients:
– 4 boneless pork chops
– 1 bag of stuffing mix (white or whole wheat)
– 1 onion, chopped
– 2 cloves of garlic, minced
– 1 cup chicken broth
– 1/4 cup butter, melted
– Salt and pepper to taste
Instructions:
1. In the slow cooker, combine pork chops, chopped onion, and minced garlic.
2. Sprinkle stuffing mix evenly over the top of the pork chops.
3. Pour in chicken broth and add melted butter.
4. Season with salt and pepper to taste.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Serve hot, garnished with chopped fresh herbs if desired.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Pork Chops with Sweet Potatoes
Slow Cooker Pork Chops with Sweet Potatoes Recipe
A deliciously tender and flavorful pork chops dish cooked to perfection in a slow cooker, served with sweet potatoes that are soft and caramelized.
Ingredients:
– 4 pork chops (1-1.5 pounds)
– 2 large sweet potatoes, peeled and cubed
– 1 onion, sliced
– 2 cloves of garlic, minced
– 1 cup of chicken broth
– 1 tablespoon of brown sugar
– 1 teaspoon of ground cumin
– Salt and pepper to taste
– 2 tablespoons of olive oil
Instructions:
1. Season the pork chops with salt, pepper, and cumin.
2. Heat the olive oil in a large skillet over medium-high heat. Sear the pork chops until browned on both sides (about 3-4 minutes per side).
3. Transfer the pork chops to the slow cooker. Add the sliced onion and minced garlic on top of the pork chops.
4. In a separate bowl, mix together the chicken broth and brown sugar. Pour the mixture over the pork chops and onions in the slow cooker.
5. Add the cubed sweet potatoes to the slow cooker.
6. Cook on low for 8 hours or high for 4 hours.
7. Serve the pork chops with the caramelized sweet potatoes and spoon some of the sauce from the slow cooker over the top.
Cooking Time: 4-8 hours
Slow Cooker Pork Chops in Tomato Sauce
A hearty and flavorful slow cooker recipe that’s perfect for a busy day. Tender pork chops simmered in a rich tomato sauce make for a satisfying weeknight dinner.
Ingredients:
– 4 boneless pork chops
– 1 can (14.5 oz) diced tomatoes
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 cup chicken broth
– 1 tsp dried oregano
– Salt and pepper to taste
– 1 tbsp olive oil
Instructions:
1. Season the pork chops with salt and pepper.
2. Heat the olive oil in a skillet over medium-high heat. Sear the pork chops until browned, about 2 minutes per side. Remove from heat and set aside.
3. In the same skillet, add the chopped onion and cook until softened, about 3-4 minutes.
4. Add the minced garlic and cook for an additional minute.
5. Transfer the mixture to a slow cooker. Add the diced tomatoes, chicken broth, and dried oregano. Stir to combine.
6. Place the browned pork chops on top of the sauce in the slow cooker.
7. Cook on low for 8 hours or high for 4 hours.
Cooking Time: 4-8 hours
Slow Cooker Pork Chops with Peppers and Onions
Tender pork chops smothered in a flavorful mixture of bell peppers, onions, and spices – perfect for a busy day when you want a delicious meal without much fuss.
Ingredients:
– 4 boneless pork chops
– 1 large onion, sliced
– 2 large bell peppers (any color), sliced
– 2 cloves garlic, minced
– 1 teaspoon paprika
– 1 teaspoon dried oregano
– Salt and pepper, to taste
– 1/4 cup chicken broth
Instructions:
1. Season the pork chops with salt, pepper, paprika, and oregano.
2. Place the sliced onions and bell peppers in the slow cooker. Top with the pork chops.
3. Add garlic, chicken broth, and a pinch of salt and pepper to the slow cooker.
4. Cook on Low for 8 hours or High for 4 hours.
5. Serve hot, garnished with chopped fresh parsley if desired.
Cooking Time: 4-8 hours
Slow Cooker Pork Chops with Apples and Cinnamon
Tender pork chops infused with the sweetness of apples and warmth of cinnamon, perfect for a cozy dinner or brunch. This slow cooker recipe is easy to prepare and requires minimal effort.
Ingredients:
– 4 boneless pork chops
– 1 large onion, sliced
– 2-3 apples, peeled and sliced
– 1/4 cup brown sugar
– 2 tbsp ground cinnamon
– 1 tsp salt
– 1/4 tsp black pepper
– 1/4 cup chicken broth
Instructions:
1. Season pork chops with salt, pepper, and cinnamon.
2. In the slow cooker, layer sliced onions, apples, and pork chops.
3. Sprinkle brown sugar over the top.
4. Pour in chicken broth.
5. Cook on low for 8-10 hours or high for 4-6 hours.
6. Serve hot, garnished with chopped fresh herbs if desired.
Cooking Time: 8-10 hours (low) or 4-6 hours (high)
Slow Cooker Pork Chops in Teriyaki Sauce
Transform your weeknight dinner with this easy and flavorful slow cooker recipe. Tender pork chops smothered in a rich teriyaki sauce will become a family favorite.
Ingredients:
– 4 pork chops (1-1.5 pounds)
– 1/2 cup teriyaki sauce
– 1/4 cup soy sauce
– 2 tablespoons brown sugar
– 2 cloves garlic, minced
– 1 tablespoon grated fresh ginger
– 1/4 cup water
Instructions:
1. Season the pork chops with salt and pepper.
2. Place the pork chops in a slow cooker.
3. In a small bowl, whisk together teriyaki sauce, soy sauce, brown sugar, garlic, and ginger.
4. Pour the sauce over the pork chops.
5. Add water to the slow cooker (enough to cover the bottom).
6. Cook on low for 8-10 hours or high for 4-6 hours.
7. Serve hot with rice or noodles.
Cooking Time: 4-10 hours
Slow Cooker Pork Chops with Cream of Mushroom Soup
Tender pork chops infused with the rich flavors of cream of mushroom soup, all made easy in a slow cooker.
Ingredients:
– 4 boneless pork chops
– 1 can (10.5 oz) cream of mushroom soup
– 1/2 cup chicken broth
– 1/2 cup brown sugar
– 1 tsp dried thyme
– Salt and pepper, to taste
Instructions:
1. Season the pork chops with salt, pepper, and thyme.
2. Place the pork chops in a slow cooker.
3. In a separate bowl, whisk together the cream of mushroom soup and chicken broth until smooth.
4. Pour the mixture over the pork chops.
5. Sprinkle the brown sugar evenly over the top of the pork chops.
6. Cook on low for 8-10 hours or high for 4-6 hours.
Cooking Time: 4-10 hours
Slow Cooker Pork Chops with Root Vegetables
A hearty and flavorful slow cooker recipe that’s perfect for a weeknight dinner or special occasion. This dish is tender, juicy pork chops paired with caramelized root vegetables.
Ingredients:
– 4 boneless pork chops
– 1 large onion, sliced
– 2 cloves of garlic, minced
– 2 medium-sized carrots, peeled and sliced
– 2 medium-sized potatoes, peeled and cubed
– 1 large red bell pepper, sliced
– 1 tablespoon olive oil
– 1 teaspoon dried thyme
– Salt and pepper to taste
Instructions:
1. Season the pork chops with salt and pepper.
2. In a slow cooker, layer the sliced onion at the bottom.
3. Add the minced garlic on top of the onion.
4. Place the pork chops on top of the garlic.
5. Arrange the sliced carrots and potatoes around the pork chops.
6. Top with the red bell pepper slices.
7. Drizzle the olive oil over the vegetables.
8. Sprinkle thyme over the dish.
9. Cook on low for 6-8 hours or high for 3-4 hours.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Slow Cooker Pork Chops in Red Wine Sauce
Elevate your weeknight dinner with tender pork chops cooked in a rich red wine sauce, all with minimal effort. This slow cooker recipe is perfect for a busy evening when you need a flavorful meal without the fuss.
Ingredients:
– 4-6 boneless pork chops
– 1 onion, sliced
– 2 cloves of garlic, minced
– 1 cup red wine (such as Cabernet Sauvignon or Merlot)
– 1 cup chicken broth
– 1 tablespoon tomato paste
– 1 teaspoon dried thyme
– Salt and pepper, to taste
Instructions:
1. Season the pork chops with salt and pepper.
2. In the slow cooker, combine the sliced onion, minced garlic, red wine, chicken broth, tomato paste, and thyme.
3. Add the pork chops to the slow cooker, making sure they are covered by the sauce.
4. Cook on low for 6-8 hours or high for 3-4 hours.
5. Serve the pork chops with the rich red wine sauce spooned over the top.
Cooking Time: 6-8 hours (low) or 3-4 hours (high)
Summary
Get ready to indulge in a world of comfort food with these 20 scrumptious pork chop recipes! From classic slow cooker dishes like Honey Garlic Pork Chops and Creamy Mushroom Pork Chops, to sweet and savory options like BBQ Pork Chops with Apples and Brown Sugar Pork Chops, there’s something for everyone. Discover the ease and convenience of cooking with your slow cooker and treat your family to a delicious meal. Whether you’re in the mood for creamy sauces, tangy glazes, or hearty stews, these recipes are sure to become new favorites.
