Are you tired of scrambling to come up with new ideas for dinner every weeknight? Look no further! With a trip to your local Safeway, you can whip up a variety of delicious meals that are sure to please even the pickiest eaters. In this article, we’ll share 20 mouthwatering recipes that use ingredients from Safeway, making it easy to get a healthy and satisfying meal on the table in no time.
From classic comfort foods like meatball subs and creamy tomato soup, to more adventurous options like shrimp pasta and Korean-style stir-fry, there’s something for everyone. And with many of these recipes using pre-cut veggies, pre-marinated meats, or even frozen ingredients, you can save time without sacrificing flavor. So go ahead, get inspired, and start cooking up a storm in your kitchen!
Garlic Butter Shrimp Pasta with Safeway Seafood
Elevate your pasta game with this quick and flavorful recipe, featuring succulent shrimp from Safeway Seafood.
Ingredients:
– 8 oz. Safeway Seafood frozen shrimp, thawed
– 12 oz. pasta (linguine or fettuccine work well)
– 2 cloves garlic, minced
– 1/4 cup unsalted butter
– 1 cup heavy cream
– Salt and pepper to taste
– Grated Parmesan cheese (optional)
Instructions:
1. Cook pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, melt butter over medium heat. Add garlic and sauté for 1-2 minutes until fragrant.
3. Add shrimp to the skillet and cook for 2-3 minutes per side, or until pink and cooked through.
4. Pour in heavy cream and stir to combine with garlic butter sauce.
5. Add cooked pasta to the skillet, tossing to coat with shrimp and cream mixture.
6. Season with salt and pepper to taste. Serve hot, topped with Parmesan cheese if desired.
Cooking Time: 15-20 minutes
Safeway Rotisserie Chicken Tacos with Avocado Salsa
Transform a store-bought rotisserie chicken into a flavorful and fresh Mexican-inspired meal. This recipe combines the convenience of a pre-cooked chicken with the creaminess of avocado salsa.
Ingredients:
– 1 Safeway Rotisserie Chicken, shredded
– 8-10 corn tortillas
– 1/2 red onion, diced
– 1 lime, juiced
– 1 ripe avocado, diced
– 1 jalapeño pepper, seeded and finely chopped
– 2 cloves of garlic, minced
– Salt and pepper to taste
– Optional toppings: shredded lettuce, diced tomatoes, shredded cheese, cilantro
Instructions:
1. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
2. In a large bowl, combine shredded chicken, red onion, lime juice, salt, and pepper. Mix well.
3. In a separate bowl, mash avocado with jalapeño and garlic until smooth.
4. Assemble tacos by spooning chicken mixture onto tortillas and topping with avocado salsa.
5. Add desired toppings and serve immediately.
Cook Time: 10-15 minutes (primarily prep time)
Easy Safeway Meatball Subs with Marinara Sauce
Satisfy your craving for a classic Italian-American favorite with this effortless recipe for meatball subs.
Ingredients:
– 1 lb frozen meatballs (such as Safeway’s brand)
– 4 sub rolls
– 2 cups marinara sauce (homemade or store-bought, such as Safeway’s brand)
– Provolone cheese, shredded (optional)
Instructions:
1. Preheat oven to 350°F (175°C).
2. Bake meatballs according to package instructions (about 10-12 minutes).
3. Meanwhile, toast sub rolls by placing them on a baking sheet and baking for 5 minutes.
4. Assemble subs by placing cooked meatballs onto toasted sub rolls.
5. Spoon marinara sauce over the meatballs.
6. Top with shredded Provolone cheese (if using).
7. Serve immediately.
Cooking Time: 20-25 minutes
Safeway Pre-Cut Veggie Stir-Fry with Soy Ginger Glaze
Quickly cook up a flavorful and nutritious meal with this easy recipe using Safeway’s pre-cut veggies. This dish is perfect for a busy weeknight dinner or a quick lunch.
Ingredients:
– 1 bag Safeway Pre-Cut Veggie Stir-Fry (assorted vegetables)
– 2 tbsp soy sauce
– 1 tsp grated ginger
– 2 tbsp vegetable oil
– Salt and pepper to taste
Instructions:
1. Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat.
2. Add the pre-cut veggie stir-fry and cook until the vegetables are tender-crisp, about 3-4 minutes.
3. In a small bowl, whisk together soy sauce and grated ginger.
4. Pour the soy ginger glaze over the cooked vegetables and stir to combine.
5. Season with salt and pepper to taste.
6. Serve hot and enjoy!
Cooking Time: 10-12 minutes
Creamy Safeway Tomato Basil Soup with Grilled Cheese Croutons
This comforting soup combines the flavors of fresh tomatoes and basil with a creamy twist, topped with crispy grilled cheese croutons for added texture. Perfect for a cozy evening meal or a quick lunch.
Ingredients:
– 2 tablespoons butter
– 1 medium onion, chopped
– 3 cloves garlic, minced
– 2 cups Safeway Fresh Tomatoes, diced
– 1 cup chicken broth
– 1/2 cup heavy cream
– 1 tablespoon olive oil
– 2 sprigs fresh basil, chopped
– Salt and pepper to taste
– 4 slices bread (white or whole wheat)
– 2 tablespoons butter, softened
Instructions:
1. In a large pot, melt butter over medium heat. Add onion and garlic; cook until tender, about 5 minutes.
2. Add diced tomatoes, chicken broth, heavy cream, olive oil, salt, and pepper. Bring to a simmer.
3. Reduce heat to low and let soup simmer for 20-25 minutes or until flavors have melded together.
4. Meanwhile, preheat grill or grill pan to medium-high heat. Butter one side of each bread slice.
5. Place bread slices butter-side down on grill; top with remaining bread slices (butter-side up). Cook for 2-3 minutes or until golden brown and crispy.
6. Ladle soup into bowls and top with grilled cheese croutons. Garnish with chopped basil, if desired.
Cooking Time: 40-45 minutes
Safeway Frozen Salmon with Lemon Dill Sauce
This recipe is a perfect way to elevate your Safeway Frozen Salmon with a bright and tangy lemon dill sauce. It’s a simple yet flavorful dish that’s ready in under 20 minutes.
Ingredients:
– 1 bag of Safeway Frozen Salmon (6 oz)
– 1/4 cup freshly chopped fresh dill
– 2 tbsp freshly squeezed lemon juice
– 2 tbsp olive oil
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 400°F (200°C).
2. Thaw the frozen salmon according to package instructions.
3. In a small bowl, mix together chopped dill, lemon juice, and olive oil.
4. Place the thawed salmon on a baking sheet lined with parchment paper.
5. Brush the lemon dill sauce evenly over the salmon.
6. Season with salt and pepper to taste.
7. Bake for 12-15 minutes or until cooked through.
8. Serve hot and enjoy!
Cooking Time: 12-15 minutes
Quick Safeway Deli Mac and Cheese Bake
A comforting, creamy twist on a classic macaroni and cheese dish that’s ready in no time! This recipe is perfect for a quick weeknight dinner or a satisfying lunch.
Ingredients:
– 8 oz macaroni
– 2 cups deli macaroni and cheese mix
– 1 cup milk
– 1/4 cup grated cheddar cheese (optional)
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F.
2. Cook the macaroni according to package instructions until al dente. Drain and set aside.
3. In a large bowl, combine the deli macaroni and cheese mix, milk, and cooked macaroni. Stir until well combined.
4. Pour the mixture into a 9×13-inch baking dish.
5. If using, sprinkle the grated cheddar cheese on top of the mac and cheese.
6. Bake for 20-25 minutes or until the top is golden brown and the mac and cheese is heated through.
Cooking Time: 20-25 minutes
Safeway Pre-Made Pizza Dough Margherita Pizza
Elevate your pizza game with this simple recipe using Safeway’s pre-made pizza dough and fresh ingredients. This classic margherita pizza is a timeless favorite that’s sure to please.
Ingredients:
– 1 package of Safeway Pre-Made Pizza Dough
– 1 cup of crushed San Marzano tomatoes
– 8 oz mozzarella cheese, sliced
– Fresh basil leaves
– Salt and pepper to taste
– Olive oil for brushing
Instructions:
1. Preheat your oven to 425°F (220°C).
2. Roll out the pre-made pizza dough to a thickness of about 1/4 inch.
3. Spread the crushed tomatoes evenly over the dough, leaving a small border around the edges.
4. Top with mozzarella cheese slices and sprinkle with salt and pepper to taste.
5. Brush the crust with olive oil and top with fresh basil leaves.
6. Bake for 12-15 minutes or until the crust is golden brown and the cheese is melted.
7. Remove from oven and let it rest for a few minutes before slicing and serving.
Cooking Time: 12-15 minutes
Safeway Bagged Salad with Homemade Ranch Dressing
Transform your store-bought bagged salad into a satisfying meal with this easy-to-make recipe that adds a tangy twist with homemade ranch dressing. In just a few minutes, you’ll have a delicious and healthy side dish or light lunch.
Ingredients:
– 1 bag of Safeway brand mixed greens
– 1 cup mayonnaise
– 1/2 cup sour cream
– 1 tablespoon chopped fresh dill
– 1 teaspoon garlic powder
– Salt and pepper, to taste
– Optional: croutons, cherry tomatoes, or other favorite toppings
Instructions:
1. In a medium bowl, whisk together mayonnaise, sour cream, dill, garlic powder, salt, and pepper until smooth.
2. Arrange the bagged salad greens in a large bowl or serving dish.
3. Pour the homemade ranch dressing over the greens, tossing to coat.
4. Add your favorite toppings, if desired (e.g., croutons, cherry tomatoes).
5. Serve immediately and enjoy!
Cooking Time: 5 minutes
Safeway Frozen Meat Lasagna with Garlic Bread
Quick and satisfying dinner idea that’s ready in no time! This recipe combines the convenience of frozen lasagna with a crispy garlic bread for a well-rounded meal.
Ingredients:
– 1 package Safeway Frozen Meat Lasagna
– 1 loaf Italian-style bread (such as Ciabatta or Focaccia)
– 3 cloves garlic, minced
– 2 tablespoons butter
– Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F (175°C).
2. Cook the frozen lasagna according to package instructions.
3. Slice the bread into 1-inch thick slices.
4. In a small bowl, mix together the minced garlic and softened butter.
5. Brush the garlic butter mixture evenly onto each bread slice.
6. Place the bread slices on a baking sheet lined with parchment paper.
7. Bake for 10-12 minutes or until golden brown and crispy.
8. Serve the lasagna hot with the garlic bread on the side.
Cooking Time: 20-25 minutes
Safeway Pre-Cooked Beef Roast with Mashed Potatoes
Transform a convenient pre-cooked beef roast into a satisfying weeknight meal with the addition of creamy mashed potatoes. This quick and easy recipe is perfect for busy families or individuals.
Ingredients:
– 1 Safeway Pre-Cooked Beef Roast (about 2 lbs)
– 4-5 medium-sized potatoes
– 1/4 cup milk or half-and-half
– 2 tablespoons butter
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 350°F (175°C).
2. Slice the pre-cooked beef roast into thin strips.
3. Place the sliced beef on a baking sheet lined with parchment paper.
4. Heat the beef in the oven for about 10-15 minutes, or until heated through.
5. While the beef is reheating, boil the potatoes in salted water until tender. Drain and mash with milk, butter, salt, and pepper.
Cooking Time:
– Beef roast reheating: 10-15 minutes
– Mashed potatoes preparation: 20-25 minutes
Serve:
Slice the reheated beef roast onto plates and serve with the creamy mashed potatoes. Enjoy!
Safeway Canned Chili Cheese Dog Casserole
A comforting, easy-to-make casserole that combines the flavors of chili cheese dogs with a twist – using Safeway canned chili for added convenience. This recipe is perfect for a quick weeknight dinner or a crowd-pleasing snack.
Ingredients:
– 1 (14.5 oz) can Safeway Canned Chili
– 4 hot dogs, sliced
– 1 cup shredded cheddar cheese
– 1/2 cup cream of mushroom soup
– 1/4 cup milk
– 1 tablespoon butter
– 6-8 crackers (such as Ritz or saltines)
– Optional: chopped onions and bell peppers for added flavor
Instructions:
1. Preheat oven to 350°F.
2. In a large mixing bowl, combine the canned chili, sliced hot dogs, and cream of mushroom soup. Mix well.
3. Grease a 9×13 inch baking dish with butter.
4. Layer the casserole by starting with half the crackers, followed by the chili mixture, then the shredded cheese.
5. Repeat the layers, finishing with a layer of cheese on top.
6. Bake for 25-30 minutes or until the cheese is melted and bubbly.
Cooking Time: 25-30 minutes
Safeway Frozen Vegetable Fried Rice with Egg
Start your day off right with this easy and satisfying recipe that combines the convenience of frozen vegetables with the protein-packed power of eggs.
Ingredients:
– 1 cup Safeway Frozen Vegetable Blend, thawed
– 2 cups cooked rice (preferably day-old)
– 1 tablespoon vegetable oil
– 2 eggs
– 1 teaspoon soy sauce
– Salt and pepper to taste
Instructions:
1. Heat the vegetable oil in a large skillet or wok over medium-high heat.
2. Add the thawed frozen vegetables and cook until they’re tender, about 3-4 minutes.
3. Push the vegetables to one side of the pan. Crack in the eggs and scramble them until cooked through.
4. Mix the eggs with the vegetables.
5. Add the cooked rice to the pan, breaking up any clumps with a spatula. Stir-fry for about 2-3 minutes, until the rice is well coated with the vegetable mixture.
6. Add soy sauce and season with salt and pepper to taste.
7. Serve hot and enjoy!
Cooking Time: 15-20 minutes
Safeway Pre-Marinated Pork Chops with Apple Chutney
Elevate your dinner game with this simple recipe featuring Safeway Pre-Marinated Pork Chops and a tangy apple chutney. Perfect for a weeknight dinner or special occasion.
Ingredients:
– 4-6 Safeway Pre-Marinated Pork Chops
– 1 cup Apple Chutney (homemade or store-bought)
– 2 tablespoons olive oil
– Salt and pepper, to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Remove pork chops from marinade, pat dry with paper towels.
3. Heat olive oil in an oven-safe skillet over medium-high heat. Cook pork chops for 2-3 minutes per side, or until browned.
4. Transfer the skillet to the preheated oven and cook for 15-20 minutes, or until pork chops reach internal temperature of 145°F (63°C).
5. While pork chops are cooking, warm the Apple Chutney in a saucepan over low heat.
6. Serve pork chops with warmed apple chutney spooned over the top.
Cooking Time: 25-30 minutes
Safeway Frozen Berry Smoothie Bowl with Granola
Start your day with a refreshing and healthy breakfast bowl packed with frozen berries, creamy yogurt, and crunchy granola.
Ingredients:
– 1 cup Safeway Frozen Berry Blend
– 1/2 cup vanilla Greek yogurt
– 1 tablespoon honey
– 1/4 cup granola
– 1/2 banana, sliced
– Ice cubes (as needed)
– Fresh berries for garnish (optional)
Instructions:
1. In a blender, combine frozen berry blend, Greek yogurt, and honey. Blend until smooth.
2. Add ice cubes if you prefer a thicker consistency.
3. Pour the smoothie into a bowl.
4. Top with granola, sliced banana, and additional fresh berries if desired.
Cooking Time: 5 minutes
Safeway Pre-Made Caesar Salad with Grilled Chicken
Transform a classic into a satisfying meal with this simple recipe. Pair juicy grilled chicken with the creamy, tangy goodness of Safeway Pre-Made Caesar Salad.
Ingredients:
– 1 bag of Safeway Pre-Made Caesar Salad
– 4 boneless, skinless chicken breasts
– 2 tbsp olive oil
– Salt and pepper to taste
Instructions:
1. Preheat grill to medium-high heat.
2. Season chicken breasts with salt and pepper.
3. Grill chicken for 5-6 minutes per side, or until cooked through.
4. Let chicken rest for 5 minutes before slicing into strips.
5. Serve sliced grilled chicken over the Safeway Pre-Made Caesar Salad.
Cooking Time: 15-20 minutes
Safeway Canned Tomato and Basil Pasta Sauce with Spaghetti
This classic Italian-inspired dish is a staple for a reason – it’s easy to make, delicious, and can be ready in under 30 minutes. With the help of Safeway Canned Tomato and Basil Pasta Sauce, you’ll have a satisfying meal on the table in no time.
Ingredients:
– 1 lb spaghetti
– 1 jar Safeway Canned Tomato and Basil Pasta Sauce (14.5 oz)
– 1 cup water
– Salt to taste
– Grated Parmesan cheese (optional)
Instructions:
1. Bring a large pot of salted water to a boil.
2. Cook the spaghetti according to package instructions until al dente.
3. Reserve 1 cup of pasta water before draining the spaghetti.
4. In a large skillet, combine the canned tomato sauce and reserved pasta water. Heat over medium heat for 5-7 minutes or until warmed through.
5. Add the cooked spaghetti to the skillet, tossing to coat with the tomato sauce.
6. Season with salt to taste.
7. Serve hot, topped with grated Parmesan cheese if desired.
Cooking Time: 20-25 minutes
Safeway Frozen Chicken Pot Pie with Flaky Crust
Transform your mealtime with this comforting and satisfying chicken pot pie recipe, featuring Safeway’s frozen pie crust and creamy filling. Serve warm and enjoy!
Ingredients:
– 1 Safeway Frozen Chicken Pot Pie with Flaky Crust
– 1 egg, beaten (for brushing crust)
– Salt and pepper to taste
Instructions:
1. Preheat oven to 375°F (190°C).
2. Remove the pie from the freezer and place it on a baking sheet.
3. Brush the flaky crust with the beaten egg for a golden glaze.
4. Bake the pie in the preheated oven for 35-40 minutes, or until the crust is golden brown and the filling is hot and bubbly.
5. Remove from the oven and let it rest for a few minutes before serving.
Cooking Time: 35-40 minutes
Safeway Pre-Cut Fruit Salad with Honey Lime Dressing
This pre-cut fruit salad from Safeway is a perfect combination of sweet and tangy, featuring a medley of colorful fruits paired with a zesty honey lime dressing. In just minutes, you’ll have a delicious and healthy snack or dessert ready to go!
Ingredients:
– 1 package Safeway Pre-Cut Fruit Salad
– 2 tablespoons Honey Lime Dressing (included with fruit salad)
– Optional: whipped cream or chopped nuts for topping
Instructions:
1. Open the pre-cut fruit salad package and place it in a large bowl.
2. Drizzle the included Honey Lime Dressing over the fruit, tossing gently to coat.
3. Serve immediately, or refrigerate for up to 2 hours before serving.
Cooking Time: None! Just assemble and serve.
Safeway Deli Turkey and Swiss Panini with Pesto
Elevate your lunch game with this flavorful panini, featuring Safeway’s deli turkey, melted Swiss cheese, and a tangy kick of pesto.
Ingredients:
– 1 Safeway Deli Turkey breast slice
– 2 slices of Swiss cheese
– 1 tablespoon of pesto
– 1 baguette or panini bread
– 1 tablespoon of butter, softened
Instructions:
1. Preheat a panini press or grill to medium-high heat.
2. Butter one side of each baguette slice.
3. Place one slice of bread, butter-side down, in the press or grill.
4. Top with a slice of turkey, a slice of Swiss cheese, and a dollop of pesto.
5. Top with the remaining bread slice, butter-side up.
6. Cook for 2-3 minutes, or until the cheese is melted and the bread is toasted.
Cooking Time: 2-3 minutes
Summary
Get ready to cook up some delicious meals on busy weeknights with these 20 easy recipes using Safeway ingredients! From seafood pasta and tacos, to meatball subs and tomato soup, there’s something for everyone. Plus, use Safeway’s pre-cut veggies, frozen salmon, and canned goods to make meal prep a breeze. Try their pre-made pizza dough, rotisserie chicken, or bagged salad with homemade ranch dressing for a quick and easy dinner. With these recipes, you’ll be cooking like a pro in no time!
