Getting ready for a party or gathering? Look no further than turkey sliders! These bite-sized treats are easy to make, fun to eat, and can be customized to suit any occasion. Whether you’re looking for classic flavors or something more adventurous, we’ve got you covered with our collection of 20 delicious turkey slider recipes.
From classic turkey and cheese to BBQ-inspired creations and international twists, there’s a slider recipe on this list that’s sure to please even the pickiest eaters. And the best part? You can make them ahead of time and serve them at your next gathering or event.
In this article, we’ll take you through some of our favorite turkey slider recipes, each one packed with flavor and fun. From sweet and savory to spicy and tangy, there’s a turkey slider recipe on this list that’s sure to delight your guests.
Classic Turkey and Cheese Sliders
Classic Turkey and Cheese Sliders Recipe
These bite-sized sliders are a perfect combination of juicy turkey, melted cheese, and crispy buns that will satisfy any appetite.
Ingredients:
– 1 pound ground turkey
– 1/2 cup grated cheddar cheese
– 1 tablespoon Worcestershire sauce
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– 8 hamburger buns
– Lettuce, tomato, and pickles (optional)
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a large bowl, combine ground turkey, Worcestershire sauce, salt, and pepper. Mix well with your hands until just combined.
3. Form the mixture into 8-10 small patties.
4. Place the patties on the preheated grill and cook for 3-4 minutes per side, or until cooked through.
5. Meanwhile, toast the buns on the grill or in a toaster.
6. Assemble the sliders by placing a cooked patty on each bun, topping with grated cheese, lettuce, tomato, and pickles (if using).
7. Serve immediately.
Cooking Time: 15-20 minutes
Cranberry Turkey Sliders with Brie
These bite-sized sliders combine the flavors of turkey, cranberries, and brie for a unique and delicious twist on traditional sliders.
Ingredients:
– 1 pound ground turkey
– 1/2 cup fresh or frozen cranberries, chopped
– 2 tablespoons olive oil
– 1 tablespoon honey
– 1 teaspoon Dijon mustard
– 4 slider buns
– 8 ounces brie cheese, softened
– Lettuce and tomato (optional)
Instructions:
1. Preheat oven to 375°F.
2. In a bowl, mix together ground turkey, chopped cranberries, olive oil, honey, Dijon mustard, salt, and pepper until just combined.
3. Form into small patties, about 1 inch thick.
4. Place on a baking sheet lined with parchment paper and bake for 12-15 minutes, or until cooked through.
5. Meanwhile, toast slider buns in the oven for 2-3 minutes.
6. Assemble sliders by spreading softened brie cheese on each bun, followed by a turkey patty, lettuce, and tomato (if using).
7. Serve immediately.
Cooking Time: 20-25 minutes
BBQ Turkey Sliders with Coleslaw
Elevate your slider game with these mouthwatering BBQ turkey sliders served with a refreshing side of coleslaw. Perfect for backyard gatherings or casual get-togethers.
Ingredients:
– 1 pound ground turkey
– 1/4 cup BBQ sauce
– 4 hamburger buns
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon Worcestershire sauce
– Salt and pepper to taste
– Coleslaw ingredients:
+ 1 head cabbage, shredded
+ 1 cup mayonnaise
+ 2 tablespoons apple cider vinegar
+ 1 tablespoon honey
+ Salt and pepper to taste
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a bowl, combine turkey, garlic, Worcestershire sauce, salt, and pepper. Mix well.
3. Form into 4-6 patties, depending on desired size.
4. Grill turkey sliders for 5-6 minutes per side, or until cooked through.
5. Meanwhile, prepare coleslaw by combining all ingredients in a bowl and mixing well.
6. Assemble sliders with BBQ sauce, lettuce, tomato, and cheese (optional).
7. Serve immediately with a side of coleslaw.
Cooking Time: 12-15 minutes
Buffalo Turkey Sliders with Blue Cheese Dressing
Buffalo Turkey Sliders with Blue Cheese Dressing Recipe
This mouth-watering recipe combines the classic flavors of buffalo chicken with tender turkey, crunchy lettuce, and creamy blue cheese dressing, all wrapped up in a soft slider bun.
Ingredients:
– 1 pound ground turkey
– 1/2 cup Frank’s RedHot sauce
– 1 tablespoon butter
– 4 hamburger buns
– Lettuce
– Tomatoes (optional)
– Blue Cheese Dressing (store-bought or homemade, recipe below)
Blue Cheese Dressing:
– 8 ounces cream cheese, softened
– 1/2 cup crumbled blue cheese
– 1 tablespoon sour cream
– 1 teaspoon garlic powder
– Salt and pepper to taste
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a large bowl, combine ground turkey, Frank’s RedHot sauce, and butter. Mix well with your hands until just combined.
3. Form into small patties, about 1/4 inch thick.
4. Grill the turkey sliders for 5-6 minutes per side, or until cooked through.
5. Meanwhile, toast the hamburger buns on the grill or in a toaster.
6. Assemble the sliders by spreading Blue Cheese Dressing on the bottom bun, followed by a turkey patty, some lettuce, and a tomato slice (if using). Top with the top bun.
Cooking Time: 15-20 minutes
Thanksgiving Leftover Turkey Sliders
Thanksgiving Leftover Turkey Sliders Recipe
Transform your leftover turkey into a delicious and satisfying snack with these easy-to-make sliders. Perfect for using up those post-holiday leftovers, these bite-sized treats are sure to please.
Ingredients:
– 2 cups leftover cooked turkey
– 1/4 cup mayonnaise
– 1 tablespoon Dijon mustard
– 1 teaspoon chopped fresh parsley
– 8 hamburger buns or slider rolls
– Shredded cheddar cheese (optional)
– Lettuce, tomato, and any other desired toppings
Instructions:
1. In a medium-sized bowl, mix together the turkey, mayonnaise, Dijon mustard, and parsley until well combined.
2. Split the hamburger buns or slider rolls in half.
3. Spoon about 1/4 cup of the turkey mixture onto each bun half.
4. Top with shredded cheddar cheese (if using) and add any desired lettuce, tomato, or other toppings.
5. Serve immediately and enjoy!
Cooking Time: None – these sliders are ready to go in just a few minutes!
Turkey Bacon Ranch Sliders
These bite-sized burgers pack a flavorful punch with the combination of juicy turkey, crispy bacon, and creamy ranch dressing. Perfect for parties or snacks.
Ingredients:
– 1 lb ground turkey
– 4 slices of turkey bacon
– 2 tablespoons ranch dressing
– 4 hamburger buns
– Lettuce, tomato, cheese (optional)
– Salt and pepper to taste
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. Divide the ground turkey into 8-10 equal portions and shape each into a ball. Flatten slightly into patties.
3. Grill the turkey burgers for 4-5 minutes per side, or until cooked through.
4. Meanwhile, cook the turkey bacon slices in the same grill pan until crispy.
5. Assemble the sliders by spreading a dollop of ranch dressing on the bottom bun, followed by a turkey burger, a few pieces of bacon, lettuce, tomato, and cheese (if using). Top with the top bun.
Cooking Time: 12-15 minutes
Pesto Turkey Sliders with Mozzarella
This recipe combines the flavors of Italy and America to create a unique and tasty twist on classic burgers. Fresh pesto, turkey patties, and melted mozzarella cheese come together in perfect harmony.
Ingredients:
– 1 pound ground turkey
– 2 tablespoons pesto
– 4 hamburger buns
– 8 slices mozzarella cheese
– 2 lettuce leaves
– 2 tomato slices
– Salt and pepper to taste
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. Divide the ground turkey into 4 equal portions and shape each into a patty.
3. Brush both sides of the patties with pesto.
4. Grill the patties for 5-6 minutes per side, or until cooked through.
5. Assemble the sliders by placing a cooked patty on each bun, followed by a slice of mozzarella cheese, a lettuce leaf, and a tomato slice.
6. Season with salt and pepper to taste.
Cooking Time: 12-15 minutes
Turkey Avocado Sliders with Chipotle Mayo
Elevate your slider game with these flavorful Turkey Avocado Sliders topped with a spicy kick from chipotle mayonnaise. Perfect for a quick weeknight dinner or a casual gathering.
Ingredients:
– 1 pound ground turkey
– 1/2 avocado, mashed
– 4 hamburger buns
– 1 tablespoon olive oil
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– 8 slices cheddar cheese (optional)
– Chipotle mayo (see below for recipe)
Chipotle Mayo:
– 1/2 cup mayonnaise
– 2 tablespoons chipotle peppers in adobo sauce, finely chopped
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a large bowl, combine ground turkey, mashed avocado, salt, and pepper. Mix until just combined.
3. Form into 8 patties.
4. Grill patties for 4-5 minutes per side, or until cooked through.
5. Assemble sliders by spreading chipotle mayo on the bun, followed by a patty, cheese (if using), and top with another bun.
Cooking Time: 10-12 minutes
Greek-Inspired Turkey Sliders with Tzatziki
Elevate your slider game with this flavorful and refreshing twist on the classic turkey burger. Greek-inspired flavors shine through with juicy turkey, crispy feta, and creamy tzatziki sauce.
Ingredients:
– 1 lb ground turkey
– 1/4 cup crumbled feta cheese
– 2 tbsp olive oil
– 2 cloves garlic, minced
– 1 tsp dried oregano
– Salt and pepper to taste
– 8-10 slider buns
– Tzatziki sauce (store-bought or homemade)
– Lettuce, tomato, onion, pickles (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. Mix turkey, feta, olive oil, garlic, oregano, salt, and pepper in a bowl until just combined. Do not overmix.
3. Form into 8-10 patties.
4. Grill patties for 5-6 minutes per side or until cooked through.
5. Assemble sliders with tzatziki sauce, lettuce, tomato, onion, pickles (if using), and serve immediately.
Cooking Time: 12-15 minutes
Turkey Sliders with Caramelized Onions and Swiss
Elevate your slider game with this mouthwatering combination of juicy turkey, sweet caramelized onions, and creamy Swiss cheese.
Ingredients:
– 1 pound ground turkey
– 1 medium onion, thinly sliced
– 2 tablespoons olive oil
– 2 cloves garlic, minced
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– 4 hamburger buns
– 2 slices Swiss cheese
– Lettuce and tomato (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a large skillet, cook onions over low heat for 30 minutes, stirring occasionally, until caramelized.
3. In a bowl, combine turkey, garlic, salt, and pepper. Form into 4 patties.
4. Grill turkey patties for 5-6 minutes per side, or until cooked through.
5. Assemble sliders by placing a patty on each bun, topping with caramelized onions, Swiss cheese, lettuce, and tomato (if using).
Cooking Time: 30-40 minutes
Spicy Sriracha Turkey Sliders
Elevate your sliders game with these flavorful and spicy turkey burgers, featuring the bold taste of Sriracha sauce.
Ingredients:
– 1 lb ground turkey
– 2 tbsp Sriracha sauce
– 1/4 cup finely chopped onion
– 2 cloves garlic, minced
– 1 tsp Worcestershire sauce
– 1/2 tsp salt
– 1/4 tsp black pepper
– 4 hamburger buns
– Lettuce, tomato, cheese, and pickles (optional)
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a large bowl, combine turkey, Sriracha sauce, onion, garlic, Worcestershire sauce, salt, and pepper. Mix well with your hands until just combined.
3. Form into 4-6 patties depending on desired size.
4. Grill the turkey burgers for 5-6 minutes per side, or until cooked to your liking.
5. Assemble sliders by placing a patty on each bun. Add lettuce, tomato, cheese, and pickles if desired.
Cooking Time: 10-12 minutes
Turkey Sliders with Cranberry Aioli
Perfect for game day gatherings or casual get-togethers, these Turkey Sliders with Cranberry Aioli are a flavorful and easy-to-make twist on traditional sliders. The combination of juicy turkey, crispy bacon, and tangy cranberry aioli is sure to be a hit!
Ingredients:
– 1 pound ground turkey
– 4 hamburger buns
– 6 slices of cooked bacon
– 1/2 cup cranberries
– 1/4 cup mayonnaise
– 2 tablespoons Dijon mustard
– Salt and pepper to taste
– Lettuce, tomato, and cheese (optional)
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a large bowl, combine ground turkey, salt, and pepper. Form into 4-6 patties, depending on desired size.
3. Grill the patties for 3-4 minutes per side, or until cooked through.
4. Meanwhile, prepare the cranberry aioli by combining cranberries, mayonnaise, and Dijon mustard in a bowl. Mash with a fork until smooth.
5. Assemble the sliders by placing a patty on each bun, topping with bacon, lettuce, tomato, cheese (if using), and a dollop of cranberry aioli.
Cooking Time: 10-12 minutes
Turkey and Stuffing Sliders with Gravy
These bite-sized sliders are perfect for a holiday party or game-day gathering. Moist turkey, savory stuffing, and rich gravy come together in a flavorful combination that’s sure to please.
Ingredients:
– 1 pound ground turkey
– 1/2 cup stuffing mix
– 1 tablespoon butter, melted
– 4 small hamburger buns
– 1 cup turkey gravy (homemade or store-bought)
– Salt and pepper, to taste
– Optional toppings: chopped celery, dried cranberries, or crumbled blue cheese
Instructions:
1. Preheat oven to 375°F (190°C).
2. In a bowl, mix together ground turkey, stuffing mix, and melted butter.
3. Form into small patties and place on baking sheet lined with parchment paper.
4. Bake for 12-15 minutes or until cooked through.
5. Assemble sliders by placing turkey patty on each bun, followed by a spoonful of gravy.
6. Add optional toppings, if desired.
Cooking Time: 15 minutes
Teriyaki Turkey Sliders with Pineapple
Elevate your slider game with this unique combination of juicy turkey, sweet pineapple, and tangy teriyaki sauce. Perfect for a quick weeknight dinner or a party favorite.
Ingredients:
– 1 lb ground turkey
– 1/4 cup teriyaki sauce
– 2 tablespoons honey
– 1 tablespoon soy sauce
– 1 teaspoon grated ginger
– 8 hamburger buns
– 1 ripe pineapple, diced
– Lettuce, tomato, and pickles (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a large bowl, combine turkey, teriyaki sauce, honey, soy sauce, and ginger. Mix well with your hands until just combined.
3. Form into 8-10 patties. Cook for 4-5 minutes per side, or until cooked through.
4. Meanwhile, toast buns on grill or in a toaster.
5. Assemble sliders by placing a cooked patty on each bun, topping with diced pineapple, and adding lettuce, tomato, and pickles if desired.
Cooking Time: 12-15 minutes
Turkey Sliders with Apple and Cheddar
Elevate your slider game with this sweet and savory combination featuring juicy turkey, crisp apple, and melted cheddar cheese. Perfect for a quick dinner or lunch on-the-go!
Ingredients:
– 1 pound ground turkey
– 1/2 cup finely chopped apple (Granny Smith)
– 1 tablespoon Dijon mustard
– 1 teaspoon Worcestershire sauce
– Salt and pepper to taste
– 4 slices of bread (white or whole wheat)
– 2 tablespoons butter, divided
– 2 slices of cheddar cheese
– Lettuce, tomato, and any other desired toppings
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a large bowl, combine turkey, apple, mustard, Worcestershire sauce, salt, and pepper. Mix well with your hands until just combined.
3. Form into 4-6 patties, depending on desired size.
4. Grill the patties for 4-5 minutes per side or until cooked through.
5. Meanwhile, butter one side of each bread slice.
6. Assemble the sliders by placing a cooked patty on each bread slice, topping with cheese and any desired toppings.
Cooking Time: 12-15 minutes
Turkey Sliders with Garlic Herb Butter
Elevate your slider game with the rich flavors of garlic herb butter and tender turkey. Perfect for a quick lunch or dinner, these bite-sized burgers are sure to please.
Ingredients:
– 1 lb ground turkey
– 1/2 cup panko breadcrumbs
– 1 tablespoon olive oil
– 4 hamburger buns
– Garlic Herb Butter (recipe below)
– Lettuce, tomato, cheese, and any other toppings you like
Garlic Herb Butter:
– 8 tablespoons unsalted butter, softened
– 3 cloves garlic, minced
– 2 tablespoons chopped fresh parsley
– 1 tablespoon chopped fresh chives
– Salt and pepper to taste
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a bowl, combine turkey, panko breadcrumbs, and olive oil. Mix until just combined.
3. Form into 4-6 patties, depending on desired size.
4. Grill turkey for about 5 minutes per side, or until cooked through.
5. Meanwhile, toast buns and spread with Garlic Herb Butter.
6. Assemble sliders by placing cooked turkey on buns and adding toppings of your choice.
Cooking Time: About 10-12 minutes total, including toasting buns.
Turkey Sliders with Spinach and Feta
These bite-sized burgers are packed with flavor from the combination of juicy turkey, crispy spinach, and creamy feta cheese.
Ingredients:
– 1 pound ground turkey
– 1/2 cup fresh spinach leaves, chopped
– 1/4 cup crumbled feta cheese
– 1 tablespoon olive oil
– 1 small onion, finely chopped
– 1 clove garlic, minced
– Salt and pepper to taste
– 4 hamburger buns
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a large bowl, combine turkey, spinach, feta, olive oil, onion, and garlic. Mix well with your hands until just combined.
3. Form into 8-10 patties.
4. Grill for 3-4 minutes per side, or until cooked through.
5. Assemble sliders by placing a patty on each bun.
Cooking Time: 12-15 minutes
Turkey Sliders with Mango Salsa
Elevate your burger game with these flavorful turkey sliders topped with a sweet and tangy mango salsa.
Ingredients:
– 1 lb ground turkey
– 1/4 cup breadcrumbs
– 1 tablespoon olive oil
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon Worcestershire sauce
– Salt and pepper to taste
– 8 hamburger buns
– Mango Salsa (recipe below)
Mango Salsa:
– 2 ripe mangos, diced
– 1/4 cup red onion, finely chopped
– 1 jalapeño pepper, seeded and finely chopped
– 2 tablespoons lime juice
– Salt to taste
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a large bowl, combine ground turkey, breadcrumbs, olive oil, onion, garlic, Worcestershire sauce, salt, and pepper. Mix well with hands until just combined.
3. Form into 8 patties.
4. Grill for 5-6 minutes per side or until cooked through.
5. Meanwhile, toast hamburger buns on grill.
6. Assemble sliders by spreading a spoonful of Mango Salsa on each bun, followed by a turkey patty and your favorite toppings.
Cooking Time: 12-15 minutes
Turkey Sliders with Jalapeño and Pepper Jack
These flavorful sliders pack a punch with the combination of juicy turkey, crispy jalapeños, and creamy pepper jack cheese. Perfect for game day gatherings or casual get-togethers.
Ingredients:
– 1 pound ground turkey
– 1/4 cup finely chopped fresh cilantro
– 1 tablespoon olive oil
– 2 cloves garlic, minced
– 1 jalapeño pepper, seeded and finely chopped
– 2 tablespoons mayonnaise
– 2 tablespoons grated pepper jack cheese
– 8 slider buns
– Lettuce leaves (optional)
Instructions:
1. Preheat grill or grill pan to medium-high heat.
2. In a bowl, combine turkey, cilantro, olive oil, garlic, and jalapeño. Mix well with your hands until just combined.
3. Form into 8 small patties. Grill for 4-5 minutes per side, or until cooked through.
4. Assemble sliders by placing each patty on a bun, topping with pepper jack cheese, mayonnaise, and lettuce leaves (if using).
5. Serve immediately and enjoy!
Cooking Time: 10-12 minutes
Turkey Sliders with Honey Mustard Glaze
Elevate your party game with these juicy turkey sliders topped with a tangy honey mustard glaze. Perfect for a casual gathering or as an appetizer for a larger crowd.
Ingredients:
– 1 pound ground turkey
– 1/2 cup breadcrumbs
– 1 egg
– 1 tablespoon Worcestershire sauce
– Salt and pepper, to taste
– 4 hamburger buns
– Honey mustard glaze (see below)
– Lettuce, tomato, cheese, and pickles (optional)
Honey Mustard Glaze:
– 2 tablespoons honey
– 1 tablespoon Dijon mustard
– 1 tablespoon mayonnaise
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. In a bowl, combine turkey, breadcrumbs, egg, Worcestershire sauce, salt, and pepper. Mix well with your hands until just combined.
3. Form into 8 small patties.
4. Grill the turkey sliders for about 5-6 minutes per side, or until cooked through.
5. Meanwhile, mix together honey mustard glaze ingredients in a small bowl.
6. Assemble the sliders by spreading a dollop of glaze on each bun, followed by a turkey patty and your choice of toppings.
Cooking Time: About 12-15 minutes total.
Summary
Get ready to elevate your snack game with these 20 delicious turkey slider recipes! From classic combinations like turkey and cheese to more adventurous options like cranberry aioli or teriyaki pineapple, there’s something for every occasion. Whether you’re looking for a quick and easy snack or a show-stopping appetizer, these sliders are sure to please. So go ahead and get creative with these mouth-watering recipes!
