Finding the perfect accompaniments to elevate your Taco Tuesday from ordinary to extraordinary can be a challenge. However, with so many mouth-watering options to choose from, you’ll find that selecting a few favorites becomes a delightful task. As someone who appreciates the rich flavors of Mexican cuisine, I’ve curated a comprehensive list of 25 delectable side dishes that are sure to transform your tacos into an unforgettable culinary experience.
Mexican Crispy Roasted Potatoes
Zest up your Taco Tuesday with these mouthwatering Mexican Crispy Roasted Potatoes, a quick and effortless side dish that’s sure to become a family favorite. With only 10 minutes of prep time required, I combine them in a flavorful blend of parmesan cheese, chili powder, salt, garlic, and other spices before baking until crispy. In under an hour, you’ll have a savory addition to your taco feast that will impress even the most discerning palates.
Spanish Rice
Making any meal more exciting is often about adding those special touches that bring all the flavors together. Whether you’re in the mood for something straightforward or something a bit more elaborate, the possibilities are endless when it comes to Spanish rice. You can get creative and stir in some black beans, bell peppers, cilantro, cumin, and a squeeze of lime juice for an incredible flavor boost that’s sure to tantalize your taste buds.
Alternatively, why not try creating a richly-layered casserole with the added depth of chilies and cheese? For those who prioritize health-conscious eating, quinoa offers a fantastic substitute packed with nutritious goodies like corn and zucchini, making it an ideal choice for a satisfying meal.
Grilled Corn on the Cob
Elevating any meal, grilled corn on the cob is a summer staple that can complement a wide range of dishes, from classic burgers and juicy grilled chicken to more adventurous options like tacos. Its smoky flavor perfectly balances its inherent sweetness, making it an ideal accompaniment for Taco Tuesday.
Whether you prefer to indulge in the rich taste of butter or add a spicy kick with chili powder, this versatile side dish allows you to tailor your taco night feast to suit your unique preferences and tastes.
Chipotle Guacamole
Zestful and indulgent, this Chipotle-inspired guacamole recipe is a must-have for any Taco Tuesday celebration. Fresh avocados provide the perfect base, while cilantro, lime juice, red onion, and jalapeno add bold flavors that will leave you wanting more. Whether served as a dip for crunchy tortilla chips or used as a topping for tacos, this zesty side dish is sure to be a crowd-pleaser.
The tangy lime complements the rich avocado beautifully, while the spicy kick from the jalapeno adds an exciting element to each bite. Get ready to elevate your taco night with this incredible guacamole recipe!
Roasted Vegetables
Focusing on simplicity while maintaining nutritional value, this oven-roasted vegetable recipe is perfect for those looking for a delicious yet guilt-free side dish option. The combination of ingredients such as broccoli, squash, mushrooms, onions, and peppers creates a flavorful medley that complements the bold flavors found in tacos. For added variety, consider incorporating zucchini or tomatoes to give your dish an extra boost.
Each bite is a masterful blend of textures and tastes, allowing you to tailor the recipe to suit your dietary requirements and personal preferences. Whether you’re a seasoned chef or a beginner in the kitchen, this recipe offers a high degree of flexibility, making it an ideal choice for any occasion.
Easy Refried Beans
Gastronomes and food enthusiasts can attest that pairing any meal with easy refried beans is a match made in heaven. Especially when they’re crafted from scratch with ingredients like onions, pinto beans, lime juice, cilantro, garlic, and chili powder. This Mexican staple seamlessly harmonizes flavors on the palate, with the tangy zing of lime juice perfectly balancing the rich, earthy taste of the beans and spices.
It’s a simple yet delectable side that takes Taco Tuesday to new heights, offering an experience of unbridled culinary freedom! The combination of textures and tastes creates a delightful symphony that will leave you wanting more.
Mexican Sweet Potatoes
Just as versatile as its texture suggests, this dish is capable of being the centerpiece or playing a supporting role to other dishes as an attractive accompaniment. The preparation involves roasting the tubers with avocado oil, salt, and garlic powder. Once cooked, it’s served alongside grilled broccoli, topped with a spicy sriracha sauce made by combining mayonnaise, sriracha, and honey for an intense flavor experience.Get The Recipe
BBQ Baked Beans
Piling on the flavor, BBQ baked beans are no longer just a burger’s best friend. They bring a sweet and spicy twist that’ll breathe new life into your meals. Picture biting into a taco, where the heat of the filling is perfectly balanced by the smoky sweetness of these beans, creating a harmonious union of flavors with each bite. This addition elevates every Taco Tuesday to an exciting culinary experience.
Mexican Coleslaw
Lighter options can make all the difference when it comes to balancing out a meal, and Mexican coleslaw is no exception. Its zesty vinaigrette dressing and colorful medley of ingredients like shredded cabbage, diced red onion, corn kernels, and black beans bring a delightful freshness that cuts through richer dishes. The spicy kick from the jalapenos and warm, earthy undertones from the cumin perfectly complement the silky smoothness provided by the avocado.
Try it on taco Tuesday for an explosion of flavors that will leave you craving more! Whether you’re in the mood for something classic or looking to mix things up, this recipe is sure to become a staple.
Chips and Salsa
Elevating any Mexican-themed feast to new heights is as simple as incorporating some essential accompaniments. Crunchy chips and zesty salsa are a match made in heaven, providing the perfect pairing that will keep your guests satisfied while they wait for the main course. To take it up a notch, consider adding a rich cheese dip or creamy guacamole to the mix, elevating the experience for all involved.
Mexican Cauliflower Rice
Highlighting an excellent option for a low-carb lifestyle is Mexican cauliflower rice. This innovative dish offers a delightful twist on traditional rice, making it an ideal choice for those adhering to the keto diet or seeking a lighter alternative. With its lean profile and rich flavor, Mexican cauliflower rice provides the satisfaction of a hearty side dish without the need for high-carb ingredients.
Furthermore, this versatile delight can also accommodate dietary requirements such as Whole30 or paleo diets, granting individuals the freedom to indulge in their favorite flavors while staying true to their nutritional commitments.
Jicama with Mango Slaw
Rounding out the flavors of your next taco night, jicama with mango slaw is a match made in heaven that’s sure to leave you craving more! Envision sinking your teeth into crunchy jicama, its unique flavor profile reminiscent of both pear and potato. Paired harmoniously with succulent mangoes, zesty lime juice, and a subtle hint of red onion, this vibrant slaw becomes the perfect accompaniment for Taco Tuesday. It’s like freedom on a plate!
Whether you’re hosting friends or family, this dish is sure to impress.
Cowboy Caviar
Sprinkled with vibrant colors and bursting with bold flavors, cowboy caviar is a delightful medley of black beans, corn, black-eyed peas, tomatoes, and jalapenos. Its zesty and fresh taste can instantly elevate your meal. When you’re in the mood for something carefree and spontaneous, this side dish embodies the spirit of freedom with every crunchy bite.
Whether you’re celebrating Taco Tuesday or serving it as a lively appetizer to kick-start the fiesta, cowboy caviar is sure to captivate all your senses.
Easy Tex-Mex Salad
Creating the perfect Tex-Mex salad is all about balance and versatility, making it an excellent accompaniment to various proteins such as chicken, shrimp, or vegetables. Whether you’re observing Taco Tuesday or opting for a standalone vegetarian feast atop crisp lettuce, this salad is sure to satisfy your cravings. Its uncomplicated yet robust flavor profile offers the ultimate freedom in crafting a quick yet flavorful meal that can be tailored to suit any palate.
Mexican Black Beans
Often overlooked as a simple legume, Mexican black beans have gained popularity in recent years for their versatility and nutritional value. Not only do they provide a meatless protein option, but they’re also incredibly flavorful and filling. When cooked with the right spices, they add a bold taste to tacos or can be used as a dip for tortilla chips. Many people are surprised by the rich, velvety texture of refried beans, which is often mistakenly believed to mean ‘fried twice’.
In reality, this process involves simmering and mashing the beans to create a smooth consistency that enhances any dish. As a bonus, they’re also a nutritious addition to your meals, making them an ideal side for Taco Tuesdays.
Pineapple Salsa
Boosting the flavor of your fajitas with pineapple salsa is a game-changer. Not only does it add a sweet and tangy twist to traditional salsas, but its exotic punch also beautifully balances out spiciness. Whether you’re grilling up a delicious meal or simply snacking on chips during Taco Tuesday, pineapple salsa brings a fresh and revitalizing vibe to the table. With its unique flavor profile, it’s no wonder why this condiment has become a staple in many cuisines.
Roasted Mexican Sweet Potatoes
Versatile and flavorful, oven-baked sweet potatoes are a nutritious alternative to starchy sides that pair perfectly with the heat of jalapeno or hot pepper toppings. Roasted sweet potatoes offer a balanced combination of savory and sweetness, elevating every bite with their complex flavor profile. Perfect for Taco Tuesdays, this dish brings a nod to traditional Mexican cuisine without sacrificing taste for nutrition.
Corn Pudding
Renowned for its ability to evoke feelings of warmth and nostalgia, corn pudding has long been a staple in many cuisines. A key factor contributing to its enduring popularity is the simplicity with which it can be prepared using fresh, sweet kernels and a generous helping of cheese. This comforting dish pairs particularly well with tacos on Tuesday nights, as its creamy texture and subtle sweetness serve as a perfect counterpoint to the bold flavors of taco fillings.
Whether you’re looking for a satisfying side or an indulgent treat, corn pudding is sure to hit the spot. Get The Recipe
Elote (Mexican Street Corn)
Rekindle your love for Mexican street food at home with a delicious and easy-to-make recipe for Elote. Imagine the enticing aroma of grilled corn wafting through the air, followed by the first bite’s explosion of flavors – rich mayo and sour cream, spicy chili powder, and the tangy crunch of crumbly Cojita cheese. This culinary masterpiece is sure to elevate your Taco Tuesday celebrations to new heights!
Easy Mexican Rice (Restaurant-Style)
Sometimes, achieving that authentic restaurant-style Mexican rice in the comfort of your own home can be daunting. However, it’s surprisingly easy to replicate when you add key flavor components like chicken broth, tomato sauce, garlic, and cumin. When combined with other dishes, this side dish brings a delightful balance to spicy tacos, creating a harmonious blend that will leave you wanting more.
Authentic Pico de Gallo
Wrapped in a vibrant tapestry of colors and aromas, authentic Pico de Gallo is more than just a condiment – it’s an explosion of fresh flavors that can elevate any dish with ease. The harmonious balance of tomatoes, onions, jalapenos, cilantro, and a squeeze of lime juice makes for a refreshing zestiness that tantalizes the taste buds.
Whether you’re indulging in Taco Tuesdays or experimenting with new recipes, its versatility knows no bounds – it pairs perfectly with chicken dishes, salads, and so much more. Get The Recipe
Cilantro Lime Rice
Lifting the humble rice to new heights, this Chipotle-inspired recipe combines the brightness of lime juice and the subtlety of cilantro in a flavorful fusion that is sure to leave a lasting impression on your palate. Whether served as a vibrant side dish for Taco Tuesday or nestled within the heart of your taco filling, it adds an unexpected depth and complexity. This effortless preparation exudes freshness and modernity, expertly blending traditional Mexican flavors with contemporary flair.
Pepper Salad
Zeroing in on the flavors of Mexico, this pepper salad is a symphony of colors and nutrients. A medley of diced red, yellow, and green peppers, combined with the pungency of red onion, creates a visually stunning dish. The tangy dressing, crafted from minced garlic, olive oil, vinegar, salt, and pepper, gets an added depth from either red wine or champagne.
Finally, the crunch of crumbly Cotija or feta cheese and the freshness of cilantro bring this recipe to life, releasing a burst of flavors in every bite! With its perfect balance of tastes and textures, this salad is sure to delight your senses.
Homemade Salsa Verde
Savoring the flavors of Mexico, you’ll love the customizable heat of a homemade salsa verde, which boasts a tantalizing combination of cilantro and lime juice for a tart and refreshing flavor that’s perfect on Taco Tuesday. One of its greatest advantages is that it can be easily tailored to your heat preference by adjusting the level of jalapenos used, making it accessible to everyone from those who prefer mild flavors to spice enthusiasts.
Furthermore, this salsa verde is liberatingly versatile and can be enjoyed as a chip dip or a taco topping, adding a burst of flavor to any meal.
