\nElevate your classic gin and tonic game with the addition of lavender, adding a floral and soothing touch to this refreshing cocktail. This Empress Gin and Tonic is perfect for warm weather or anytime you need a little relaxation.<\/p>\n
As the sun begins to set on a warm summer evening, there’s no better way to unwind than with a refreshing cocktail. And what better ingredient to feature in your summer sipping adventures than Empress Gin? This award-winning spirit is made from botanicals like rose petals, lemon balm, and hibiscus, giving it a unique flavor profile that pairs perfectly with the sweet, floral notes of the season.<\/p>\n
From classic gin and tonics to fruity spritzers and creamy martinis, we’ve gathered 20 refreshing Empress Gin recipes to help you beat the heat this summer. Whether you’re hosting a backyard BBQ or just looking for a new drink to enjoy on your own patio, these recipes are sure to please. So grab a glass, add some ice, and get ready to sip your way into the heart of summer.<\/p>\n
\nElevate your classic gin and tonic game with the addition of lavender, adding a floral and soothing touch to this refreshing cocktail. This Empress Gin and Tonic is perfect for warm weather or anytime you need a little relaxation.<\/p>\n
Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a highball glass with ice. Cooking Time:<\/strong> 0 minutes (just mix and serve!)<\/p>\n Note: To make lavender syrup, combine 1 cup granulated sugar, 1 cup water, and 1\/4 cup dried lavender buds in a saucepan. Bring to a boil, then reduce heat and simmer for 5 minutes. Strain and let cool before using.<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a highball glass with ice. Cooking Time:<\/strong> None, as this is a cocktail recipe!<\/p>\n Enjoy your delightful Empress Gin Elderflower Spritz.<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 cups freshly squeezed lemon juice Instructions:<\/strong><\/p>\n 1. In a large pitcher, mix together lemon juice and sugar until the sugar is completely dissolved. Cooking Time:<\/strong> None! This recipe is ready in just a few minutes.<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. In a large pitcher, combine Empress Gin and ginger ale. Cooking Time:<\/strong> None required! This drink is ready in just a few steps.<\/p>\n Ingredients:<\/strong><\/p>\n – 2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. In a cocktail shaker filled with crushed ice, combine Empress Gin, lime juice, and simple syrup. Cooking Time:<\/strong> None<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. In a cocktail shaker, gently press the mint sprigs with a muddler or the back of a spoon to release their oils and flavors. Cooking Time:<\/strong> None<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a cocktail shaker with ice. Cooking Time:<\/strong> None<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a cocktail shaker with ice. Cooking Time:<\/strong> N\/A<\/p>\n Ingredients:<\/strong><\/p>\n – 2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a cocktail shaker with ice. Cooking Time:<\/strong> None! This is a cocktail recipe, so no cooking involved!<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a champagne flute with ice. Cooking Time:<\/strong> None! This cocktail is ready in just a few minutes.<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. In a cocktail shaker, gently press the blackberries with a muddler or spoon to release their juice and flavor. Cooking Time:<\/strong> None, as this is a cocktail recipe!<\/p>\n Ingredients:<\/strong><\/p>\n – 2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a cocktail shaker with ice. Cooking Time:<\/strong> None needed! This cocktail is ready in minutes.<\/p>\n Ingredients:<\/strong> Instructions:<\/strong><\/p>\n 1. In a cocktail shaker, gently press the mint sprigs with a muddler or the back of a spoon to release oils and flavor. Cooking Time:<\/strong> None, as this is a cocktail recipe!<\/p>\n Ingredients:<\/strong><\/p>\n – 1 bottle Empress Gin Instructions:<\/strong><\/p>\n 1. In a large pitcher, combine Empress Gin, pineapple juice, ginger ale, simple syrup, and lime juice. Stir until well combined. Cooking Time:<\/strong> None (cocktail)<\/p>\n Ingredients:<\/strong><\/p>\n – 2 cups watermelon chunks (seedless) Instructions:<\/strong><\/p>\n 1. In a blender, puree the watermelon chunks until smooth. Cooking Time:<\/strong> 10-15 minutes (includes chilling time)<\/p>\n Ingredients:<\/strong><\/p>\n – 2 cups fresh or frozen blueberries Instructions:<\/strong><\/p>\n 1. In a large pitcher, combine blueberries and lavender buds. Cooking Time:<\/strong> None required! Simply chill and serve.<\/p>\n Ingredients:<\/strong> Instructions:<\/strong> Cooking Time:<\/strong> None (ready to serve immediately)<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. In a cocktail shaker, combine Empress Gin, lemon juice, vanilla syrup, and pear puree. Cooking Time:<\/strong> None, as this is a cocktail recipe!<\/p>\n Ingredients:<\/strong><\/p>\n – 1.5 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a wine glass with ice. Cooking Time:<\/strong> None! This cocktail is ready to serve immediately.<\/p>\n Ingredients:<\/strong><\/p>\n – 1 1\/2 oz Empress Gin Instructions:<\/strong><\/p>\n 1. Fill a cocktail shaker with ice. Cooking Time:<\/strong> None, as this is a drink!<\/p>\n Beat the heat this summer with these refreshing Empress Gin recipes! From classic G&Ts to fruity spritzers and creamy cocktails, there’s something for everyone. Try pairing your gin with lavender, elderflower, or lemonade for a light and crisp taste. Alternatively, go bold with grapefruit fizz, rosemary Collins, or hibiscus martini. Whatever your mood, these 20 recipes are sure to quench your thirst and leave you feeling refreshed and revitalized on those warm summer evenings.<\/p>\n","protected":false},"excerpt":{"rendered":" As the sun begins to set on a warm summer evening, there’s no better way to unwind than with a refreshing cocktail. And what better ingredient to feature in your summer sipping adventures than Empress Gin? This award-winning spirit is made from botanicals like rose petals, lemon balm, and hibiscus, giving it a unique flavor … Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":15109,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-15555","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-beverages","infinite-scroll-item","resize-featured-image"],"_links":{"self":[{"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/posts\/15555","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/comments?post=15555"}],"version-history":[{"count":1,"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/posts\/15555\/revisions"}],"predecessor-version":[{"id":15556,"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/posts\/15555\/revisions\/15556"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/media\/15109"}],"wp:attachment":[{"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/media?parent=15555"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/categories?post=15555"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipe4peace.com\/wp-json\/wp\/v2\/tags?post=15555"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n– 4 oz tonic water
\n– 1\/4 oz fresh lime juice
\n– 1\/4 oz lavender syrup (see note)
\n– Ice
\n– Lime wheel and sprig of fresh lavender for garnish<\/p>\n
\n2. Pour in the Empress Gin and tonic water.
\n3. Add the fresh lime juice and lavender syrup.
\n4. Stir gently to combine.
\n5. Garnish with a lime wheel and a sprig of fresh lavender.<\/p>\nEmpress Gin Elderflower Spritz<\/h2>\n
\nEscape to a whimsical garden party with this refreshing Empress Gin Elderflower Spritz, perfect for warm evenings or special occasions.<\/p>\n
\n– 4 oz Prosecco
\n– 1 oz elderflower liqueur (such as St-Germain)
\n– 1\/2 oz freshly squeezed lime juice
\n– Splash of soda water
\n– Lime wheel, for garnish<\/p>\n
\n2. Pour in the Empress Gin and elderflower liqueur.
\n3. Top with Prosecco and squeeze in the lime juice.
\n4. Stir gently to combine.
\n5. Add a splash of soda water for a touch of effervescence.
\n6. Garnish with a lime wheel.<\/p>\nEmpress Gin Lemonade with Basil<\/h2>\n
\nThis recipe combines the sweetness of lemonade with the sophistication of Empress Gin and the brightness of fresh basil. Perfect for warm weather gatherings or anytime you need a drink that’s as refreshing as it is elegant.<\/p>\n
\n– 1 cup sugar
\n– 4 cups water
\n– 1 1\/2 ounces Empress Gin
\n– 1\/4 cup fresh basil leaves, chopped
\n– Ice cubes<\/p>\n
\n2. Add the water and stir to combine.
\n3. Add the Empress Gin and stir gently.
\n4. Add the chopped basil leaves and muddle (gently press) them with a spoon or muddler to release their oils and flavor.
\n5. Fill glasses with ice and pour the Empress Gin Lemonade over the ice.
\n6. Stir gently and garnish with additional basil leaves, if desired.<\/p>\nEmpress Gin Cucumber Cooler<\/h2>\n
\nCool down on a hot day with this refreshing Empress Gin Cucumber Cooler! This revitalizing drink combines the crisp flavor of cucumber with the smooth taste of Empress Gin and a hint of sweetness.<\/p>\n
\n– 4 oz ginger ale
\n– 1\/2 cup fresh cucumber slices
\n– 1 lime, cut into wedges
\n– Ice cubes
\n– Fresh mint leaves for garnish (optional)<\/p>\n
\n2. Add sliced cucumbers to the pitcher and stir gently to combine.
\n3. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
\n4. Serve over ice in tall glasses and garnish with a lime wedge and fresh mint leaves, if desired.<\/p>\nEmpress Gin Berry Smash<\/h2>\n
\nA refreshing twist on the classic gin fizz, this Empress Gin Berry Smash is a perfect blend of sweet and tart flavors.<\/p>\n
\n– 1 oz freshly squeezed lime juice
\n– 1\/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
\n– 3-4 fresh raspberries
\n– 1\/2 cup crushed ice
\n– Club soda
\n– Fresh mint leaves for garnish<\/p>\n
\n2. Add the fresh raspberries to the shaker and muddle (gently press) them against the sides of the shaker to release their flavor and color.
\n3. Shake vigorously for 10-12 seconds to combine and chill the ingredients.
\n4. Strain the mixture into a Collins glass filled with crushed ice.
\n5. Top with club soda and garnish with fresh mint leaves.<\/p>\nEmpress Gin Mint Julep<\/h2>\n
\nA refreshing twist on the classic mint julep, this Empress Gin Mint Julep combines the smoothness of gin with the cooling essence of peppermint and spearmint.<\/p>\n
\n– 1\/2 oz simple syrup
\n– 2 sprigs fresh peppermint
\n– 1 sprig fresh spearmint
\n– Crushed ice
\n– Club soda<\/p>\n
\n2. Add the Empress Gin, simple syrup, and crushed ice to the shaker. Shake vigorously for 10-12 seconds to combine and chill the ingredients.
\n3. Strain the mixture into a julep cup or highball glass filled with crushed ice.
\n4. Top with club soda and garnish with additional mint sprigs.<\/p>\nEmpress Gin Grapefruit Fizz<\/h2>\n
\nElevate your cocktail game with this refreshing Empress Gin Grapefruit Fizz, perfect for warm weather or any occasion that calls for a crisp and citrusy drink.<\/p>\n
\n– 4 oz grapefruit juice
\n– 1\/2 oz honey syrup (1:1 honey and water, dissolved)
\n– 3 oz club soda
\n– Slice of grapefruit, for garnish<\/p>\n
\n2. Add Empress Gin, grapefruit juice, and honey syrup to the shaker.
\n3. Shake gently for about 10-15 seconds to combine and chill ingredients.
\n4. Strain the mixture into a highball glass filled with ice.
\n5. Top with club soda and stir briefly.
\n6. Garnish with a slice of grapefruit.<\/p>\nEmpress Gin Rosemary Collins<\/h2>\n
\nA refreshing twist on the classic Collins cocktail, this Empress Gin Rosemary Collins combines the crisp flavors of gin and rosemary with a touch of citrus and sweetness.<\/p>\n
\n– 1\/2 oz fresh lime juice
\n– 1\/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
\n– 3-4 sprigs of fresh rosemary
\n– Soda water
\n– Ice<\/p>\n
\n2. Add Empress Gin, lime juice, and simple syrup to the shaker.
\n3. Gently press 3-4 sprigs of rosemary into the shaker to release its oils and flavors.
\n4. Shake for approximately 10-15 seconds to combine and chill ingredients.
\n5. Strain the mixture into a Collins glass filled with ice.
\n6. Top with soda water.
\n7. Garnish with an additional sprig of rosemary, if desired.<\/p>\nEmpress Gin Hibiscus Martini<\/h2>\n
\nElevate your cocktail game with this refreshing twist on the classic martini, featuring Empress Gin and the subtle sweetness of hibiscus.<\/p>\n
\n– 1 oz hibiscus syrup (see note)
\n– 1\/2 oz lemon juice
\n– 1\/2 oz simple syrup
\n– Dash of orange bitters
\n– Edible gold dust (optional, for garnish)<\/p>\n
\n2. Add Empress Gin, hibiscus syrup, lemon juice, and simple syrup.
\n3. Shake vigorously for 10-12 seconds to combine and chill ingredients.
\n4. Strain the mixture into a chilled martini glass.
\n5. Add a dash of orange bitters on top.
\n6. Garnish with edible gold dust, if desired.<\/p>\nEmpress Gin Peach Bellini<\/h2>\n
\nElevate your brunch game with this refreshing twist on the classic Bellini cocktail, featuring Empress Gin and sweet peaches.<\/p>\n
\n– 4 oz peach puree (canned or fresh)
\n– 1 cup Prosecco
\n– Slice of peach for garnish<\/p>\n
\n2. Pour the Empress Gin over the ice, leaving about 1\/2 inch at the top.
\n3. Top the gin with peach puree.
\n4. Add the Prosecco to the glass, stirring gently to combine.
\n5. Garnish with a slice of peach and serve immediately.<\/p>\nEmpress Gin Blackberry Bramble<\/h2>\n
\nA twist on the classic blackberry bramble, this recipe combines the sweet and tart flavors of Empress Gin with fresh blackberries and lemon. Perfect for warm weather or as a refreshing cocktail any time of year.<\/p>\n
\n– 1\/2 oz freshly squeezed lemon juice
\n– 1\/2 cup fresh blackberries
\n– 1\/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
\n– Splash of sparkling water
\n– Fresh mint leaves for garnish<\/p>\n
\n2. Add Empress Gin, lemon juice, and simple syrup to the shaker. Fill with ice.
\n3. Shake vigorously for 10-15 seconds to combine and chill ingredients.
\n4. Strain the mixture into a Collins glass filled with ice.
\n5. Top with a splash of sparkling water.
\n6. Garnish with fresh mint leaves and serve immediately.<\/p>\nEmpress Gin Lychee Rose Cocktail<\/h2>\n
\nElevate your cocktail game with this refreshing blend of Empress Gin, lychee puree, and rosewater, perfect for warm weather gatherings or romantic evenings.<\/p>\n
\n– 1 oz lychee puree
\n– 1\/2 oz rosewater
\n– 1\/2 oz simple syrup (equal parts water and granulated sugar, dissolved)
\n– Splash of soda water
\n– Fresh lychee wedges and edible flowers for garnish<\/p>\n
\n2. Add Empress Gin, lychee puree, rosewater, and simple syrup.
\n3. Shake gently to combine and chill ingredients (about 10-15 seconds).
\n4. Strain the mixture into a chilled glass filled with ice.
\n5. Top with a splash of soda water.
\n6. Garnish with fresh lychee wedges and edible flowers.<\/p>\nEmpress Gin Passionfruit Mojito<\/h2>\n
\nExperience the tropical twist on a classic mojito with Empress Gin’s Passionfruit Mojito, perfect for warm weather gatherings and celebrations.<\/p>\n
\n\u2022 2 oz Empress Gin
\n\u2022 1 oz passionfruit puree
\n\u2022 1 oz fresh lime juice
\n\u2022 3-4 sprigs of mint leaves
\n\u2022 2 tbsp simple syrup (equal parts water and granulated sugar, dissolved)
\n\u2022 Soda water
\n\u2022 Ice<\/p>\n
\n2. Add Empress Gin, passionfruit puree, lime juice, and simple syrup to the shaker.
\n3. Fill with ice and shake vigorously for 15-20 seconds.
\n4. Strain into a chilled glass filled with ice.
\n5. Top with soda water and garnish with a sprig of mint and a slice of passionfruit.<\/p>\nEmpress Gin Pineapple Sage Punch<\/h2>\n
\nElevate your cocktail game with this refreshing punch, perfect for warm weather gatherings or special occasions.<\/p>\n
\n– 2 cups pineapple juice
\n– 1 cup ginger ale
\n– 1\/4 cup simple syrup (equal parts water and granulated sugar, dissolved)
\n– 1\/4 cup fresh lime juice
\n– 1\/4 cup chopped fresh sage leaves
\n– Slices of pineapple for garnish<\/p>\n
\n2. Add chopped fresh sage leaves to the pitcher and stir gently.
\n3. Chill punch in refrigerator for at least 30 minutes to allow flavors to meld.
\n4. Serve punch over ice in glasses and garnish with pineapple slices.<\/p>\nEmpress Gin Watermelon Cooler<\/h2>\n
\nBeat the heat with this refreshing twist on a classic summer drink. This Empress Gin Watermelon Cooler is perfect for hot days, outdoor gatherings, or as a unique gift for friends.<\/p>\n
\n– 1 cup gin-infused simple syrup (see note)
\n– 1\/2 cup fresh lime juice
\n– 1\/4 cup sparkling water
\n– Ice cubes
\n– Lime wedges and mint leaves for garnish<\/p>\n
\n2. Strain the mixture through a fine-mesh sieve to remove excess pulp and fibers.
\n3. In a large pitcher, combine the gin-infused simple syrup, lime juice, and blended watermelon mixture. Stir well.
\n4. Add sparkling water and stir gently to combine.
\n5. Chill the mixture in the refrigerator for at least 30 minutes.
\n6. Serve over ice and garnish with lime wedges and mint leaves.<\/p>\nEmpress Gin Blueberry Lavender Lemonade<\/h2>\n
\nThis refreshing drink combines the sweetness of blueberries, the floral charm of lavender, and the tanginess of lemonade, all infused with the smoothness of Empress Gin. Perfect for warm weather gatherings or a relaxing evening by the pool.<\/p>\n
\n– 1\/4 cup dried lavender buds
\n– 1 bottle (750ml) Empress Gin
\n– 1 cup freshly squeezed lemon juice
\n– 1 cup sugar
\n– 4 cups water
\n– Ice cubes
\n– Fresh mint leaves for garnish (optional)<\/p>\n
\n2. Pour in Empress Gin and let it infuse for at least 30 minutes to allow the flavors to meld together.
\n3. Strain the mixture through a fine-mesh sieve into another pitcher, pressing on the solids to release their juice.
\n4. Add lemon juice, sugar, and water to the pitcher. Stir until sugar is dissolved.
\n5. Chill in the refrigerator for at least 2 hours before serving.
\n6. Serve over ice and garnish with fresh mint leaves, if desired.<\/p>\nEmpress Gin Ginger Mule<\/h2>\n
\nExperience the perfect blend of spicy and sweet with this Empress Gin Ginger Mule recipe.<\/p>\n
\n\u2022 1 1\/2 oz Empress Gin
\n\u2022 4 oz ginger beer
\n\u2022 Juice of 1 lime (about 1\/2 oz)
\n\u2022 1\/2 tsp simple syrup (equal parts water and granulated sugar, dissolved)
\n\u2022 Slice of lime, for garnish
\n\u2022 Sprig of fresh mint, for garnish<\/p>\n
\n1. Fill a copper mug or highball glass with ice.
\n2. Add the Empress Gin and ginger beer.
\n3. Squeeze in the lime juice and add the simple syrup.
\n4. Stir gently to combine.
\n5. Garnish with a slice of lime and a sprig of fresh mint.<\/p>\nEmpress Gin Vanilla Pear Sour<\/h2>\n
\nA twist on the classic whiskey sour, this recipe combines the smoothness of Empress Gin with the sweetness of vanilla and the tartness of pear.<\/p>\n
\n– 3\/4 oz freshly squeezed lemon juice
\n– 1\/2 oz vanilla syrup (see note)
\n– 1\/2 oz pear puree
\n– 1 egg white
\n– Dash of Angostura bitters
\n– Ice
\n– Lemon twist or wheel, for garnish<\/p>\n
\n2. Add ice to the shaker and shake vigorously for 10-12 seconds.
\n3. Add egg white and shake for another 5-7 seconds.
\n4. Strain the mixture into a chilled glass filled with ice.
\n5. Add a dash of Angostura bitters on top.
\n6. Garnish with a lemon twist or wheel.<\/p>\nEmpress Gin Pomegranate Sparkler<\/h2>\n
\nElevate your cocktail game with this refreshing twist on a classic spritzer, featuring Empress Gin and the sweet-tart flavor of pomegranate.<\/p>\n
\n– 4 oz pomegranate juice
\n– 2 oz sparkling water
\n– Slice of pomegranate for garnish<\/p>\n
\n2. Pour in the Empress Gin and pomegranate juice.
\n3. Top with sparkling water.
\n4. Stir gently to combine.
\n5. Garnish with a slice of pomegranate.<\/p>\nEmpress Gin Honey Thyme Smash<\/h2>\n
\nThis refreshing cocktail combines the smoothness of Empress Gin with the warmth of honey, the brightness of thyme, and the crunch of ice. Perfect for warm evenings or as a unique twist on a classic gin fizz.<\/p>\n
\n– 1\/2 oz honey syrup (1:1 honey and water, dissolved)
\n– 1\/4 oz fresh lime juice
\n– 3-4 sprigs of fresh thyme
\n– Ice
\n– Club soda
\n– Lime wheel, for garnish<\/p>\n
\n2. Add Empress Gin, honey syrup, and lime juice to the shaker.
\n3. Muddle 3-4 sprigs of thyme with the mixture using a muddler or the back of a spoon.
\n4. Shake vigorously for about 10-12 seconds.
\n5. Strain the cocktail into a chilled glass filled with ice.
\n6. Top with club soda and garnish with a lime wheel.<\/p>\nSummary<\/h2>\n